Find out what Pizza restaurants to try in Ascea including Ristorante Pizzeria Porta Rosa, Da Peppino Ostaria Do Sole, Il Brigantino, Osteria Diabasis, Da Franco, Rose & Crown, Peperoncino, Il Forziere, Tenuta Lombardi, I Tre Gufi
Things to do in Ascea
4 based on 593 reviews
This is the second time we go to tre gufi for a family lunch, and both times I should say that the staff was super attentive and nice. Food was excellent. We tried few antipasti and second plates and all of them were amazing, especilly the clams and mussels in white sauce.The owner of the place, imacolata and her husband are very welcoming and friendly.The toilets are very well taking care of and clean. The views are stunning. 100% recommended.
4 based on 80 reviews
Agriturismo Competamente immerso nel verde , allâinterno del parco del Cilento Vallo di Diano puoi trascorrere la tua vacanza , in totale relax gustando cibi genuini a km 0
If you are into local food and love freshest produce this is a place to consider!The restaurant consists of a few tables between some small buildings sitting on a piece of land owned by the Lombardi family. They serve what they produce so the dishes are seasonal and obviously come with the shortest possible logistics chain.So consequently the menu is rather short but this is definitely an advantage.Their pizza from a wood-fired oven is very good and comes as Margherita, Ortolana (with vegetables), Pomodorini (with cherry tomatoes) or with zucchini flowers and goat cheese. And there are a few more that I don't remember.In addition they offer variations of salsiccia (local sausage) and local dishes from their seasonal vegetables.The family is very friendly and they do speak English to help you with your choices. The tenuta opened in 2017; before they were running a pizzeria in nearby Marina di Ascea so they have a lot of experience.As the place is located on the countryside near a river make sure to protect yourself against the moskitos. It was not too bad when we were there for dinner but it was quite distracting.
4 based on 256 reviews
Tel 0974972270
We went here twice on our last trip. The first time we sat outside under a roof with a view of the mountains. Most restaurants in this area are known for their seafood. This one had great seafood. The second time we were with a friend that loves this place. It was evening and we ate inside. We highly recommend it.
4 based on 132 reviews
Called in the other evening when all other pizzeria's seemed to be closed! Very friendly helpful service, created a specialty full-size pizza just for us! Truely wonderful taste and exceptional service. Staff spoke fab English, putting my bare Italian well and truely in the shade, long may you continue serving, grazie mille!
4 based on 146 reviews
Very nice place. Large, modern and well designed interior. Pizzas were very good. Nice dough. Spacious parking available. Service a bit erratic depending on the particular waiter responding to request but then again the better waiters made up for the dropped ball in those instances.
4 based on 395 reviews
Highly rated by some, but on my visit the grilled fish was good but inadequately deboned by the server, and the side dish of zucchini was cold.
4 based on 159 reviews
Visited on a Monday might 4 days after Osteria Diabasis opened. An elegant terrace opposite the old post office building is backed by a fantastic inside space on several levels. Serving Cilentan recipes mostly vegetable based and quite different from the offering and most other local restaurants. Prices are very fair 10 euros for local cold cuts and cheese, around 2-3 euros for other starters. Primi are around 7 or 8 euros for unusual vegetable based dishes eg ricotta stuffed ravioli, fried spaghetti. Main choice was a single dish, and choice of desserts. Fantastic wine list with prices from around 15 euros, many local specialities eg Alfonso Rotolo Urmi 15 euros. Menu changes very day and is posted on their facebook page https://www.facebook.com/osteriadiabasisA great start and hopefully the restaurant, which plans to open all year round, will go from strength to strength. Run by the owner of the B&B Lo Sporgente and a great and welcoming team. Also does local artisanal pizzas.Dear customer,Thanks for your words! We wish to see you again at our Osteria!Best regards!
4 based on 217 reviews
Pino and team have done a great job in this completely revamped restaurant near Lo Scogliera. With a new team including chef the decor and furnishings are a welcome to this spectacular beachside venue. Daily changing menu with great seafood. Highly recommended!
Most Popular Mediterranean food in Ascea, Province of Salerno, Italy
4 based on 203 reviews
Recommended by friends we visited one evening on a midweek evening in September. Warm welcome, well kept grounds and restaurant. Mixed house antipasti â¬10 had a bit of everything and was enough to share for 2. Veal chop and mixed grilled meats very tasty and nicely cooked at â¬8 each. Good well priced wine list - we paid â¬15 for the maffini Kleos which was god value. Attentive service in a well spaced dining room. Gardens look fab but too dark and late in the year to try. And they archived the unusual combo amongst Southern Italian toilets: toilet seat, toilet paper, hand soap and hand towels and very clean. Well worth a visit.
4 based on 383 reviews
We had several lunches and dinners over there during our 12 days stay in Ascea. La Porta Rosa offers great marine and terrestrial food at reasonable prices. Also good local wines and elicious home desserts. Very quick and friendly service. People say that they also serve a good pizza but we never tried it. What else to meet everybody's taste?
Where to eat Seafood food in Ascea: The Best Restaurants and Bars
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