Reviews on European food in San Carlos de Bariloche, Province of Rio Negro, Argentina. Nipping at the ankles of the Andes, San Carlos is a world-renowned ski destination, set in a landscape offering all the natural wonders of Argentina. Visitors can experience snow, lakes and peaceful beaches, along with vibrant nightclubs and gourmet cuisine. Throughout the year, the area hosts several music festivals, art exhibitions, expositions and conventions.
Things to do in San Carlos de Bariloche
4 based on 912 reviews
Waiter was very friendly and helpful since our Spanish is not very good. We had a misunderstanding about which meal I pointed to on the menu but it was happily and promptly replaced. Food was good, free appetizer and after dinner liqueur.
4 based on 868 reviews
We stopped in for lunch. Our server was a very kind and attentive young lady. There was a man playing guitar and singing at a very appropriate level of sound so that we could still carry on a conversation. The pasta with arrabiata sauce was good. The pasta carbonara was quite bland with a rather thin sauce. Serving sizes were generous. Prices were very reasonable.
4 based on 832 reviews
Enjoy one of the gastronomic destinations with the best panoramic view of Lake Nahuel Huapi and the mountains of Bariloche. The menu is varied and international. During the dinner service we surprise our guests with an Amuse-bouche that our Chef creates f
This place came highly recommended but sadly didnât live up to the promise. The main issue was the overcooked fish. It a restaurant of this caliber you expect them to be able to cook the fish so that it remains juicy and light - it didnât. The steak was pretty good and the accompanying jus was excellent. Service was very good.
4 based on 416 reviews
This is a great location at the hotel to enjoy and relax in the afternoon, having a tea or coffee with a fantastic buffet of sweets, pastries and cakes to die for.Service as always wonderful.
4 based on 751 reviews
I had just come off a 10 hour tour across the Andes by boat and bus and checked in to my Air B&B and needed something within walking distance that served good food which was not burgers and beer (plenty of those in Bariloche). I came across La Casita and after checking the menu I picked out a fresh local fish and veggies and a good glass of wine.Food excellent and service very good. There were families and couples eating there as well. Definitely recommend!
10 Things to Do in San Carlos de Bariloche That You Shouldn't Miss
4 based on 587 reviews
Cocina de Autor. Platos elaborados de cocina regional e internacional. No contamos con Menú para niños.
Good Argentinian-Italian restaurant. Everything that we tried was tasty and well made. It's not fine-dining, but they do offer some original and sophisticated dishes.
4 based on 304 reviews
It is a small restaurant, with only seven tables with intim and warm atmosphere. A short menu with delicious dishes like the cheese fondue or the loin with morrels. Philippe opened his house like a restaurant in 1990 and his wife and daughters work with h
The fondue here was delicious (one of the best I've ever had) and very filling. The best part of all is the atmosphere- the restaurant is so charming, with French music playing in the background and a little fire burning in the fireplace. Fantastic, warm service- the daughter of Philippe now runs the place and it's been a family owned business for 25 years. Overall a delicious meal in bariloche.
Top 10 Italian food in San Carlos de Bariloche, Province of Rio Negro, Argentina
4 based on 832 reviews
Enjoy one of the gastronomic destinations with the best panoramic view of Lake Nahuel Huapi and the mountains of Bariloche. The menu is varied and international. During the dinner service we surprise our guests with an Amuse-bouche that our Chef creates f
This place came highly recommended but sadly didnât live up to the promise. The main issue was the overcooked fish. It a restaurant of this caliber you expect them to be able to cook the fish so that it remains juicy and light - it didnât. The steak was pretty good and the accompanying jus was excellent. Service was very good.
Where to eat Swiss food in San Carlos de Bariloche: The Best Restaurants and Bars
5 based on 784 reviews
Great bread, a little on the salty side. The salad was interesting with carmelized crunchy walnuts, cucumber, brussel sprouts on a bed of smashed pears. Cornflakes Next shrimps rolled in cornflakes served with sugar beet and raspberry sauce and white chocolate. The wine a sauvignon blanc, Tomero. Next was a was a malbec rose for the pink salmon with very crunchy skin on. Super yummy!. Next a pino noire with the potato mushroom soup spiked with cacao beans and vanilla. Of the wall on the yummilicious scale. The wine superchargers the flavor attack. The knives arrived, beef next. Just guessing, some heavy red cabernet sauvignon. Malbec, I was outsmarted. The beef is bife de chorizo, sirloin strip. 4 of 7, sous vide bife at 140 seared and sealed on an open flame. Chewy as sirloin is but was super delicious. 5 of 7 on the way. The semisweet pre dessert. Violet flower mousse, with pistachios on a bed of blueberries and tangerine juice. It just keeps getting better. I am guessing port and something really sweet. They got me again. A sweet malbec, like port, and a cookie topped with chocolate mousse and dusted with semisweet dark chocolate. Oh yeah, a little gold foil square. 5 stars again. The owner/chef just checked in with us. Nice guy and his wife helps bus tables.
Most Popular French food in San Carlos de Bariloche, Province of Rio Negro, Argentina
4 based on 2102 reviews
Stopped by with the family who wanted to have cheese fondue in a chilly autumn night. Fondue lovers were pleased, while some of us opted for the trout with black butter and lemon chicken. Equally delicious and well prepared options! We tried the raspberries for dessert.
Best Mediterranean food near San Carlos de Bariloche, Province of Rio Negro, Argentina
ThingsTodoPost © 2018 - 2024 All rights reserved.