Top Restaurants in Monte a Pescia
- 1. Ristorante Agriturismo Villa Bracali
- 2. Ristorante Pizzeria Pucci
- 3. La Taverna dei Miracoli da Mangiafuoco
- 4. Ristorante della Fattoria Il Poggio
- 5. La Nina
- 6. Pierantonio Antico Ristorante Forassiepi
- 7. Taverna del Vin Vino
- 8. Osteria "da mi pa"
- 9. La Buca Del Norcino
- 10. Ristorante Agriturismo Villa Bracali
Countries
Province of Pistoia, Italy Food Guide: 10 Tuscan food Must-Eat Restaurants & Street Food Stalls in Monte a Pescia
Reviews on Tuscan food in Monte a Pescia, Province of Pistoia, Italy including Ristorante Agriturismo Villa Bracali, Ristorante Pizzeria Pucci, La Taverna dei Miracoli da Mangiafuoco, Ristorante della Fattoria Il Poggio, La Nina, Pierantonio Antico Ristorante Forassiepi, Taverna del Vin Vino, Osteria "da mi pa", La Buca Del Norcino, Ristorante Agriturismo Villa Bracali
10. Ristorante Agriturismo Villa Bracali
For a romantic dinner, a quick lunch or an evening with friends ... typical Tuscan dishes, made with fresh and genuine raw materials accompanied by local wine or beer
Reviewed By Paradise516868
Sono stata con la mia famiglia a cena e abbiamo ordinato del buon cibo toscano le portate erano abbondanti e molto buone al sapore e gusto, personale molto gentile e educato sempre con il sorriso,la signora che ci ha accolto penso che sia la proprietaria molto disponibile e gentile nel accontentare ogni nostra richiesta complimenti posto unico e billissimo nel suo contorno e soprattutto panorama indimenticabile da ritornarci di sicuro
9. La Buca Del Norcino
Overall Ratings
4 based on 573 reviews
ENOSTERIA dove poter degustare salumi altamente selezionati,pasta fatta rigorosamente a mano come una volta,selvaggina ,carne alla griglia dalla tipica fiorentina ad altre particolarità !Dolci tipici come torta co becchi a dolcezze più ricercate
Reviewed By Ma10sen
Found this little gem based on great reviews here and it was truly amazing. By far the best meal we have had in Tuscany! The Service, the food and the scenery made it an absolute perfect meal.Their Insalata de frutti di mare is a must along with any of their pasta dishes.
8. Osteria "da mi pa"
Overall Ratings
4 based on 543 reviews
Reviewed By Stay332094
Looking at the other positive reviews, it might be so that we were unlucky that evening, but we had a very disappointing diner at Osteria Da Mi Pa. We were a group of 14, on a sunday night, we had booked in advance and we were the only guests. Nevertheless we had to wait a very long time before we got served. The food was not good (I had 'Tempura chicken and rabbit with vegetables' there was no rabbit at all in it). The young waitress was friendly, but the owner was very unpleasant when two other persons in the group told him that there dishes were not good.
7. Taverna del Vin Vino
Overall Ratings
4 based on 589 reviews
..Et but I think a lot of happiness to both homini that arise where there are good wines ... Leonardo da Vinci
Reviewed By peter r
We were highly recommended this Buggiano village restaurant (and there arenât many about in this region) but somehow we never got to really taste the promised good local Italian pasta and general offerings. The service was rustique too and not very friendly apart from the waitress who tried really hard. Huge disappointment and have had better Italian food in loads of London restaurants. What happened to the original Italian local cuisine?
6. Pierantonio Antico Ristorante Forassiepi
Overall Ratings
4 based on 811 reviews
Reviewed By Kjetil E
Two weeks ago I visted Ristorante Forassiepi together with a family member. I did write a review, but based on communication with the upset chef I deleted it and will by this rewrite my comments on the visit.I have lived more than 60 years by the Noth Sea, so fish and other âseafoodâ are well known. Due to different reasons I have cooked in the kitchen for more than 50 years but I do not call myself a chef, yet. The last 6 weeks, and two more to come, I have enjoyed learning more about the Italian kitchen so I am better prepared to invite neighbours, friend, family or other visitors that would like to dine with us in Montecarlo.I am also pleased to see I have catched up with 100.000 readers on my reviews on Tripadviser that I hope read my reviews as I read others. To find good or challenges with restaurants I like to vist when I am in a particular area.So back to Ristorante Forassiepi. Over the 17 years visiting Lucca and the area this was my third visit the Ristorante Forassiepi. Previous I have been reasonable pleased even it is 5 years since last time.I was very pleased, even we were prepared to come back. The person who took my reservation noted wrong day. Just the way I want it. See a table empty for 3 hours instead of have other people dine in between is waste. We wanted to check out their menu and taste the food. So two hours for us should be more than enough, normally. I poped into the chef just briefly before we were seated. The restaurant is obvius a place for fine dining. The clients this evening also indicated this.The menu is interesting and we appreciated the introduction soup, nice presentation and very good tast. For starter I had choose Octopus. I very often do that when I see it because I just love it. And this was prefect cooked, just delicious. Primi was our first disappointment. Both of us had risotto and it was not cooked enough. The plating was not as you expect a first class restaurant and the tast from what should be a marinated salmon disappear. I had picked Scampi (Nephrops norvegicus). Taste ok, noted is that you can choose from fruit or vegetables along with the scampi. I had fruit, so dolce along with my second and it lifted the dish completeness. However, again I was very disappointed with the presentation. I eat a lot with my eyes so I have different expectations depend on what kind of restaurants I visit.Second, disappointment of the day was when my family member ordered Lobster. As mentioned, lived by the sea expectation of a European Lobster when Lobster is put on the menu is there, so if any would like lobster at Ristorante Forassiepi, ask what kind of lobster are on the menu this day. Looking at their video on Facebook lobster is European Lobster present, but that was not what was given us. In general service is good. Based on the high priced menu it is easy to see they spend a part of that with having staff available, both in the kitchen and the front. Chef Antonio Pirozzi, has his 35 years pluss in business, but as years goes it is not as easy to watch all and keep a hand on everything. That we did not turn any dish back to the kitchen, sorry about that, just not something we do. I rather tell the story what kind of experience I have and leave it with that. This time was a âcosi..cosiâ experience, hope to visit again and that it will be better. White wine from Enzo Carmangiani was good and was a good match to our dishes.
5. La Nina
Overall Ratings
4 based on 326 reviews
Reviewed By where_is_lv
La Nina is a truly memorable experience and one to be highly recommended for both tourists and locals alike. The restaurant itself is very impressive, the ambiance is very special and the service is impeccable. The menu has clearly been carefully thought through and everything I have tried was delicious and beautifully presented. Make sure you leave some room for dessert. If you are looking for amazing food in a special environment, this is the place.
4. Ristorante della Fattoria Il Poggio
Overall Ratings
4 based on 938 reviews
Fattoria Il poggio agriturismo,ristorante
Reviewed By J_Jarndyce
The location, the food and the service here are all good. But the experience is spoiled by busloads of tourists, noisy and boisterous. This is good for business of course but those of us wanting a quiet Tuscan meal will go elsewhere in Montecarlo.
Where to eat Italian food in Quarto D'Altino: The Best Restaurants and Bars
3. La Taverna dei Miracoli da Mangiafuoco
Overall Ratings
4 based on 541 reviews
Reviewed By Mobile63885713771
From the moment we were welcomed in (at 9:30 p.m.) we felt right at home. Although the ambiance may be a little lacking, it fits perfectly with the home-style atmosphere. AND, while it may lack in linen cloths and napkins, the food and service makes up 10 times!Massimo and his staff made this our favorite restaurant in the region! I am a chef and this was the best lamb dish I have ever eaten...ANYWHERE! The mushroom ravioli, divine! The Panna Cotta...sublime! The food, service and wine were absolutely excellent! How I wish we could have eaten here every night. Thank you Guy Fieri and Diners, Drive-Ins and Dives. This recommendation was spot on! Grazie Massimo and familia! Ritornero!!!! I will return and send my friends!
2. Ristorante Pizzeria Pucci
Overall Ratings
4 based on 505 reviews
Reviewed By kathleene_12
We were hungry late at night, so we went to the village to find a pizza place. We walked in to Pizzeria Pucci and were greeted by a friendly waitress. She was very accommodating, ordering us a pizza and boxing it up. I was sorry we didn't bring the whole family down so we could eat in the restaurant. The décor was inciting and the people were so nice and welcoming. And we liked the pizza.
Where to eat Contemporary food in Vercurago: The Best Restaurants and Bars
1. Ristorante Agriturismo Villa Bracali
For a romantic dinner, a quick lunch or an evening with friends ... typical Tuscan dishes, made with fresh and genuine raw materials accompanied by local wine or beer
Reviewed By Paradise516868
Sono stata con la mia famiglia a cena e abbiamo ordinato del buon cibo toscano le portate erano abbondanti e molto buone al sapore e gusto, personale molto gentile e educato sempre con il sorriso,la signora che ci ha accolto penso che sia la proprietaria molto disponibile e gentile nel accontentare ogni nostra richiesta complimenti posto unico e billissimo nel suo contorno e soprattutto panorama indimenticabile da ritornarci di sicuro
