Top Restaurants in Montescudaio
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Province of Pisa, Italy Food Guide: 5 Soups food Must-Eat Restaurants & Street Food Stalls in Montescudaio
Best Soups restaurants nearby. Discover the best Soups food in Montescudaio. View Menus, Photos and Reviews for Soups restaurants near you. including La Vela, La Carabaccia, Ristorante Il Doretto, Ristorante La Pineta, La Senese
Things to do in Montescudaio
1. La Vela
Overall Ratings
3 based on 670 reviews
Reviewed By Zu1d
Popular place amongst tourist and the menu is clearly tailored to this audience with some interesting non-Italian influences. If you are looking for an authentic culinary experience and typical Italian atmosphere you are probably better off elsewhere however the food and service is ok and prices are low so for a quick bite to eat this place is fine.
Most Popular Seafood food in Montescudaio, Province of Pisa, Italy
2. La Carabaccia
Overall Ratings
4 based on 391 reviews
Reviewed By Stan040
We actually spent 2 dinners at the place and we were very happy on both occasions! Great Chef and family serving the guests, creating a very friendly and pleasant atmosphere. The cooking is almost fine dining but with a local twist, good, home made products and preparation. Try the Sea Bass or the home made prosciutto! Ask for tomato&garlic&olive oil salsa to add to some meets and enjoy the very good, local wines selection!
Top 10 Italian food in Montescudaio, Province of Pisa, Italy
3. Ristorante Il Doretto
Overall Ratings
4 based on 534 reviews
Reviewed By Guillermo_Brachetta
We enjoyed in this nice restaurant great fish, very originally prepared and presented. From the bread to the end of the meal all was of high quality, fresh and well made. I only regret the hosts have an obvious bias towards regulars and we, as tourists, didn't at all feel welcomed or treated the same way. Pity, it would have been great otherwise.
4. Ristorante La Pineta
Overall Ratings
4 based on 1006 reviews
Reviewed By stephenn618
When a restaurant receives an accolade from Michelin, it is for a reason. Such is the case with La Pineta. It's modest entrance betrays the opulent dining experience that awaits within. The bistro is right on the beach, where the five senses awaken: The sliding swoosh of the waves on the sand. The gleaming, carefully-chosen glassware, cutlery, linens, and dinnerware. The extensive wine list, brought to your table on it's own table. The ever-present aroma of the ocean mixing with the lavishly-prepared dishes. The texture and flavour of the fish and seafood. Fresh Fines de Claires are available, and highly recommended to start, followed by any of the three tasting menus. Donât let the wine list intimidate you, the sommelier is sure to please even the finest palate. Reservations absolutely necessary; this is a 1-Star Michelin restaurant, after all. Well worth a visit.
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5. La Senese
Overall Ratings
4 based on 185 reviews
Reviewed By SlapstickBeds
We saw this restaurant mentioned in the Michelin Guide and booked it for our last dinner in Italy, before returning home. We had seen some rave reviews and some negative reviews on TA, but we decided to give it a try. We called and booked a table and when we arrived we realised the restaurant was fully booked - this was a Saturday night.We were warmly welcomed. I think some reviewers criticised the restaurant for being old fashioned. We found it welcoming and pleasant in decor (all seating was inside).We received friendly, helpful and enthusiastic advice on food and wine choices. Hubby and I were recommended the mixed seafood hors d'ouevres for a starter and also recommended that we should not order primi and secondi after this, as we might be full. This was great advice! The mixed seafood hors d'ouevres was in fact four plates of food, which came one after the other and they were all delicious. The prawns with peaches were interesting and delicious, but I think my favourite was the grilled cuttlefish, charred and savoury and very more-ish. Our children shared a 'terra' platter of cured meats with melon, which was also very nice. We all had a pasta dish after this: the children shared spaghetti with tomato sauce, which was simple, fresh and delicious; hubby had gnochetti with seafood, which was excellent, and I had spaghetti with mixed seafood which was also excellent - the seafood was in a rich and almost creamy sauce, beautifully cooked. I was glad I didn't order a further course!I managed a sorbet after this and in fact I tried all three of the homemade sorbets and they were all delicious. I could not fault the food, nor the enthusiastic and friendly service. I am not sure if this was 'old fashioned' cooking, or service, or anything, but I would gladly return to enjoy more of the same. We had a fabulous last night meal.
Top 10 Mediterranean food in Montescudaio, Province of Pisa, Italy
