Reviews on Seafood food in Pieve di Santa Luce, Province of Pisa, Italy including Agriturismo Podere Il Fornacino, La Carabaccia, Agriturismo La Moriccia, Locanda Martinelli, La Pieve di Pomaia, Osteria Delle Badie, Aia della Vecchia, Volver Restaurant, Pizzoristeria Volpe, Pescheria Friggitoria DA Maria & Massimo
4 based on 531 reviews
We came here hoping for a kind of fish and chips experience and because the reviews were very good. There is certainly something very authentic about this place but you should be warned that the emphasis here is more on seafood than standard fish. They only had a small quantity of one kind of fried fish. This was good though but I got the impression that this might easiy have run out if we had come later. If you eat in then you have a choice between the noisy street with menacing and hungry mosquitos or the inside seating area. This can get a bit warm on a summer evening and if you have the pleasure to be sharing this with a couple of Italian families the bathroom-like acoustic combined with the Italians and their vowell-rich language and lively temperament will ensure that any normal conversation will be impossible. The moral here is go with an open mind and a good appetitite for seafood, sit back and enjoy the autentic atmosphere. And also the fact that there is no coperto. Oh, and it won't break that bank either.
4 based on 250 reviews
This family run restaurant is located in a tiny square in the city center of Rosignano Marittimo, from which, in a matter of 15 minutes walking, you can reach the old castle at the top of the hill. Nice pictures from here and great digesting walk. If you are visiting around Christmas time, make sure to have this walk uphill because locals will celebrate the nativity of Jesus with an historical revival. Perfect choice to have dinner here and then enjoy the warm atmosphere. We had lunches and dinners here in many times of the year and for different occasions. If you're looking for a romantic dinner, Bar Volpe works great, as well as for special occasions or simply for an aperitivo (which is really abundant and tasty) or a dinner with friends.The staff is really friendly, energetic and welcoming. Let Valerio and the waiters suggest you some special dishes that might be available just for a short time. We tried many dishes and it's hard to chose our best. Pizza is really well made with tasty ingredients. Fish is absolutely delicious here, and meat is soft and properly cooked. Everything is homemade, especially with pastas and desserts you'll be greatly satisfied.If you are looking for something simple, they also have huge hamburger alternatives. Make sure you have enough space in your stomach before ordering it! It's our favorite restaurant in the area and it's highly appreciated by locals. IMPORTANT SUGGESTION: It's better to book in advance and during early hours, especially around dinner time. For example: 7pm-8pm is great. When the restaurant is fully packed, don't be surprised if you'll have to wait some extra time to be served. An early booking might help you to be the first to order, and then the first to be served. This is especially true when there are huge groups of people ordering, they might block the kitchen for a while. On the phone, you can also ask if they are expecting big numbers at a certain time, this might help you decide on when to eat. Enjoy your food here!
4 based on 406 reviews
Live italian gourmet excellence atâ Volverâ, the fine dining restaurant inside the Marina Cala de Medici. With a sea view â al frescoâ terrace, Volver Restaurant offers a unique vantage point of the Castiglioncello bay. Fall in love with the view as you s
In a nice tiny touristic port close to Livorno you taste an elegant fish meal prepared by chef Roberto De Franco. The restaurant is perfectly designed to please you and the food i perfectly prepared to drive you crazy. Fresh fish, ginger, pink grapefruit, paccheri and all he founds at the fresh market get in your dish in a mix of delicate flavor. It deserve a trip, 30 minutes driving from Livorno or Bolgheri.
4 based on 206 reviews
Aia della vecchia (Old woman's country yard), is basically a bunch of old country house nested in between Chioma, a small sea resort and Nibbiaia, a country viilage on top of one of the hill surronding the coastal town of Livorno.The road to reach the place is quite winding and can be daunting for some driving down to the main road. Police might be present in the vicinity of Quercianella during week ends to control the flow of might revellers, so do not speed over limits of drive after drinking too much.The restaurant is a beautifully restored country house and offers some traditional Tuscan fares among some original creation. All in all is pretty good although service can be slow, especially at weekends due to the fact that most of the food is cooked on order.Take it easy, enjoy the view and the tranquillity of the place.
4 based on 124 reviews
Abbiamo cenato in questa osteria. Si è preso 2 antipasti di mare 2 primi e 2 dolci, 60⬠un poâ tanto per non aver preso il vino e il secondo. I piatti erano abbondanti ma la qualità niente di che..
Most Popular Grill food in Pieve di Santa Luce, Province of Pisa, Italy
4 based on 188 reviews
I used this restaurant several times for Pasta, Fish, Seafood and Pizza. Pizza is good and grilled fish or other grilled item is a good choice. Pasta is average considering you are in Italy and you can have much better options in other places.Location is very nice. In that area this restaurant is the best option, if you do not want to travel to other city. Also good if you are in a hurry - they can make a pizza in less than 15 minutes (even 10 minutes if not crowded).
Top 5 Bar food in Pieve di Santa Luce, Province of Pisa, Italy
4 based on 294 reviews
This is fine dining without being pretentious. Plates are wonderfully and skillfully prepared by the chef owner and served by his very friendly and welcoming wife. Good wine selection ranging from about 15 euro to several hundred. Very fancy high end food that you would never expect to find in this small little hillside town.
Most Popular Italian food in Pieve di Santa Luce, Province of Pisa, Italy
4 based on 154 reviews
Coming to La Moriccia was almost an adventure - there is a road and we made it without a 4x4, but the potholed, rollercoaster-like way is exhausting anyway. But for us it was very well worth the effort. Everything was fresh made, without any convenience food used, and I've never eaten a larger entrecote. The ambiance is nice, the rooms and restrooms are freshly renovated, and if you have more luck with the weather and can hae the view, it my be even more gorgeous. The team is very nice, and competent on a level that is very fine for an agriturismo. The pricing is average among other Agriturismi, but very fine given the quality level.
Best Barbecue food near Pieve di Santa Luce, Province of Pisa, Italy
4 based on 639 reviews
The Carabaccia wants to be a new way to experience the restaurant with primary emphasis on the possibility of a relaxing experience. The Restaurant with its 40 seats creates a family atmosphere, a sort of garden in which the client, accompanied by a light
Great menu, good service and lovely setting. Shame not more choice of food and shame they weren't busier.Seafood pasta was heaving with seafood, steak cooked to perfection and cheesecake to die for. Second visit for me and didn't disappoint.Thankyou very much for your experience.The restaurant offer a quiet atmosphere.We don't like a busy restaurant but a real relax experience for our customers.You are welcome for your next holiday!ThanksChristian
Where to eat Pizza food in Pieve di Santa Luce: The Best Restaurants and Bars
5 based on 30 reviews
Small organic restaurant which opens on a bookings only basis and serves tasting menus where guests can sample the freshest, seasonal ingredients from the farm, vegetable patch, surrounding fields and local businesses.
Once in a while, you stumble upon a hidden treasure. We have visited Italy plenty of times, but never experienced anything that comes remotely close to the stay at Podere Il Fornacino. It was quite simply a beautiful, life-twisting experience that will remain with us for a long long time. Apart from the rolling hills in the picturesque landscape, the beautifully decorated apartments and the charming animals, the farm is a living proof of the lifestyle and values of Lora and Marco.Everything from the absolutely delicious breakfast, the superb dinner cuisine and an ice cream from heaven to the feeding of the animals and picking wonderfully sweet apricots from the trees is part of the circle of life at the farm â and we were amazed and overwhelmed to be a part of it. Lora and Marco are the most welcoming and sincere people we have ever met, and their genuine hospitality made us feel as a part of the farm, from the very first minute. As a family we enjoyed every second at Podere Il Fornacino, and our four year old daughter simply had the time of her life! Swimming in the pool, feeding the animals and playing with her toys in the shade of a parasol â whatâs not to like?We have so many family memories â not to mention Kodak moments â in this beautiful place! We miss every bit and we will surely return to this unique spot under the Tuscan sun.
Where to eat Tuscan food in Pieve di Santa Luce: The Best Restaurants and Bars
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