Discover the best Farmhouses in Province of Olbia-Tempio, Sardinia including Agriturismo Li Scopi, La Quercia della Gallura, Agriturismo Saltara, Agriturismo Lu Nodu, Agriturismo B&B Pubulos, Agriturismo Lu Nodu, La Vigna, Agriturismo Casteddu, Nacchinono, Agriturismo La Rocca Manna.
Restaurants in Province of Olbia-Tempio
4.5 based on 182 reviews
My boyfriend and I stayed at Li Scopi for one week and we had a really great time there! The place is wonderful, the staff was very nice and we really liked our little appartement. The beautiful beach La Cinta is very close and the city of San Teodoro where you find a lot of restaurants. Everything was perfect for us! And espacially in times of corona I felt more segure staying in a little bungalow without that much contact to other guests. Highly recommended!
4.5 based on 169 reviews
Welcome in Sardina, at the Rural Turism La Quercia della Gallura.. mountainbike in Sardinia holiday We are Laura and Matteo Saba and our parents starting 30 years ago with an Farm Holiday (Agriturismo) business in the south of Sardinia near Arbus. Several years ago we could here in Gallura realize our dream of our own country tourism house and 2002 we opened our Turismo Rurale La Quercia della Gallura. In our cozy and small Turismo Rurale La Quercia della Gallura we want to show you our experience of Sardinia... Our Country Hotel is carefully and unobtrusively inserted into the landscape of Gallura and surround by natural granite rock formations, native juniper, mastic, myrtle and strawberry trees...a We have 12 comfortable rooms surrounded by a splendid garden. Guests can enjoy a striking panorama, typical of the hills of La Gallura. A swimming pool and restaurant serving traditional Sardinian food every evening are at the guests disposal. La Quercia della Gallura is an ideal base for visiting the most beautiful beaches in the world at Costa Smeralda (only 20 minutes away by car) and surrounding towns. We are in the middle between Arzachena and Luogosanto, a strategic point that allows you to reach within 20 to 25 km (a quarter of an hour by car) the many beaches on the north of Sardinia or is a good place for start active sports like biking and trekking. What defines us and distinguishes us from others is our genuine hospitality and spontaneity , perhaps a feature of all the Sardinians, but if you add to this a good food, good wine, comfort, the magic silence that surrounds our rolling hills, but above all our experience gained over the years since our parents in 1992, began the activity in Arbus Agriturismo near the Costa Verde and still do. ... then it makes a difference. visit our site and read what they say about us ... We look forward to welcoming you here at La QUERCIA DELLA GALLURA We hope you enjoy exploring our website.. For questions do not hesitate to contact us
I've spent a great evening, great food. I'm sorry for the magnificent place not cured enough. I didn't like some particulars because they ruined the atmosphere. The price was perfect. Spend a great time!
4 based on 290 reviews
Saltara farm is placed on a little valley, in an uncontaminated area rich in self-vegetation and in marble stones.in the area of Santa Teresa Gallura close to the main seaports and airports of the northern part of Sardinia, Saltara is, for its geographical placing, the perfect starting point for interesting tours like the La Maddalena’s archipelago, the Costa Smeralda, Corsica (France), Tempio PausaniaThe charming Bungalows offer enchanting view over the surrouding ofan old holm oak’s wood.
We were there only for dinner. If you only look on the plate what you are having for dinner, it's quite pretty, and ok food. But as soon as you look around you, you can see the locality that wants itself very high society and just despises everything else. And then, at the end of the frugal dinner, you see the price of the few noodles you had. Way too expensive for what it is. Way too expensive for this kind of restaurant. And way too expensive for an agriturismo!! Definitely a pass, the money would have been better invested for a few other meals elsewhere with a better ambiente (which was non existent there).
4 based on 55 reviews
The rooms are modern and clean. Bed was comfortable with ensuite shower etc. In room fridge but unfortunately wifi didnt reach to the furthest rooms. Excellent evening meal on request with some delicious typical dishes. It could do with welcome info in room.
4.5 based on 40 reviews
The Marrone Family of farmers for generations, decides in 2006 to diversify the main agricultural business of cultivation and the breeding of animals into that of agritourism and to open up the gates of its “farmstead” to the admirers of Sardinia.Inspired by the typical dwellings of the Gallurese territory called stazzi, which in ancient times served as rest stations and which have represented in Gallura the pivot of the rural life of thousands of shepherd-farmers for hundreds of years. Pubulos Agritourism consists of six newly-built Stazzi traditionally constructed using granite and wooden beams, which are particularly welcoming and divided at most into two rooms with toilets, TV and air conditioning.
4 based on 55 reviews
The rooms are modern and clean. Bed was comfortable with ensuite shower etc. In room fridge but unfortunately wifi didnt reach to the furthest rooms. Excellent evening meal on request with some delicious typical dishes. It could do with welcome info in room.
4 based on 10 reviews
4.5 based on 47 reviews
Casteddu, become farm in 1986, is precisely one of the pens most beautiful and characteristic of that period, in a lush forest of oak trees that sometimes take on monumental dimensions, some of them over 800 years, such as those that form the outline.The rooms at guests' disposal are the result of a conservative recovery of the original theater that even with all the comforts of today, allowing those who stay to become part of an ancient and forgotten world. The stone, wood, cane, terracotta and lime are the only materials used in renovations. This allowed to preserve the atmosphere that the first inhabitants of 'Casteddu "have created and the farm was also made a point of comfort that 25 years from now attracts many lovers of good cuisine.We are sure that, if you want a relaxing holiday, yet a stone's throw from the beautiful beaches of Gallura, or simply come to enjoy the fine cuisine of the place, the Farm Casteddu merits a visit.
The location is ducked in the mountain. We discovered the place while travelling to Monte Nieddu. The Agriturismo Casteddu is actually very easy to find, it is well sign posted from the main road. You can't chose the time and there is no menu. However the hospitality and the quality of food are just amazing. Nothing fancy, simply excellent rural cuisine. They welcome you with a glass of fizzy wine outside the restaurant....and then you start eating and you loose the sense of time and the appetite for a day. It is a feast of flavours and a full on Sardinian experience! Well done. Really enjoyed! An awesome dinner!
4.5 based on 42 reviews
Gianfranco and Maddalena are absolutely fantastic hosts! We totally regret we stayed for only one night. We didn't have dinner and asked if we could join last-minute. They were pleased to offer us a simple, but very tasty dinner for a very low price. The room was clean, had a very good shower and kakpot. We slept so good on the bed! You feel that this agriturismo works on the quality on the first place. When we had to go, we didn't really wanted to say goodbye. Thank you and we definitely hope to see you again soon! Lieve and Arnù
4.5 based on 333 reviews
In the heart of the Mediterranean Sea, the island of Sardinia is a world apart. An extraordinary place, the most ancient land in Italy, which offers visitors a real journey back in time. A micro-continent of surprising and varying landscapes. The cradle of the mysterious Nuragic people, a strategic landing place for Phoenicians, Punics and Romans. Land of genuine flavours and ancient traditions, proudly handed down, and remaining intact until today. It is precisely to pass on these traditions that in 1992, in northeast Sardinia, the first San Teodoro agriturismo, "La Rocca Manna", was born, from our family love for the countryside and genuine cuisine. Located a few km from the sea, "La Rocca Manna" is an ancient farm standing on a hill, from which you can enjoy an amazing view over La Cinta Beach and Tavolara Island. Over the years we have enriched and improved the quality of our products. Surrounded by an ancient olive grove, “La Rocca Manna” stands on a 40-hectares farm. We rear sheep, cows, pigs, and chickens; our four lovely donkeys can also be seen grazing on our pasture. In our family-run agriturismo, guests can enjoy traditional Sardinian food, prepared by our family following traditional Gallurese recipes. We produce cold meats from our own stock in winter, and cure them up in the mountains. Some of our first courses: homemade Sardinian gnocchi and ricotta cheese ravioli with ragout, as well as the zuppa gallurese, probably the most famous traditional local dish. As for the second courses, we recommend our red Vernaccia wine sheep stew and roast suckling pig flavoured with myrtle leaves, both a product of our own farm. Cheese Seadas, and other Sardinian sweets are served as dessert.
Beautiful agriturismo in San Teodoro, yet in a remote location where you’ll feel total relaxation. Rooms are big and the beds are comfortable! Friendly staff who put their soules into this business. The food was fantastic in so many ways! Also friendly animals on the farm such as donkeys, pigs, sheep and cats who all live a good life here! Nice pool area overlooking San Teodoro and La Cinta Beach! Wi-fi works perfect. La Rocca Manna is an experience we truly recommend!
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