Best Barbecue restaurants nearby. Discover the best Barbecue food in San Giorgio a Cremano. View Menus, Photos and Reviews for Barbecue restaurants near you. including Eccellenze Campane, Salotto Fico, Cieddi, M'eat Vittorio, Al Reves la forchetta di Masaniello, Primo Piano, Eccellenze Campane, Theo Steak, Mr Claudio Paninoteca, La Scottona
Things to do in San Giorgio a Cremano
4 based on 751 reviews
we ordered everything. pizza and meat and it was all very good, the meat on our levels, really excellent even the staff. I did not like the location, but it's worth it to taste these meat. even the coffee was very good, the bill was a bit expensiveHello, It is a pleasure for us to read your words and thank you for sharing them here on TripAdvisor. We hope to be able to see you again trying, as far as possible, to offer an even better experience. Cordially, Fabrizio.
4 based on 55 reviews
Ci sono capitata per caso a pranzo per mangiare qualcosa al volo. Locale molto piccolo, con 7 o 8 posti a sedere. Vanta una vasta scelta di panini o crostoni. La qualità è ottima. Io ho provato la zingara con fette di pane tostato di qualità eccezionale. Il prosciutto crudo dolce e morbido. La presentazione del piatto anche è molto bella..non me lo aspettavo da un locale così piccolo. Al banco c é una ragazza molto cordiale. Ottimo rapporto qualita prezzo..anzi qualità ottima per il prezzo pagato considerando che per un panino, una zingara e 2 Coca-Cola abbiamo speso ⬠16. Lo consiglio!
4 based on 84 reviews
Un vero piacere avere un ristorante nei dintorni dove gustare una carne prelibatissima cucinata in modo strabiliante. Servizio eccellente e location fantastica!!! Superlativo il rapporto qualità prezzo!!!
3 based on 1505 reviews
Eccellenze Campane is an agro â industrial centre in Naples, wich brings together small Campanian businesses operating in di erent of the food industry. It was inagurated on the 16 January 2014. e project has started with the aim of promoting and enhancin
This was the most disappointing meal we had in Naples. The food wasnât bad. It just wasnât up to the standards weâve been spoilt it in Naples. The highlights: â Eggplant Parmesan. This was very good. The highlight of the meal. â Spaghetti with clams. This was decent but not great. I really like the el dente cooked pasta in general in Italian restaurants but this was really too undercooked.â Gnocchi with tomato sauce: This is something we could have easily had In the US. The tomato sauce was nothing special and certainly not the high quality typically available in Naples. â Pizza with tomatoes four different types. In one word: disappointing.Dear customers We are very sorry to read that your experience has not been in line with your expectations. Letâs answer to each point.The pasta. Our pasta itâs artisanal and, as every kind of artistanal pasta, is imperfect unlike the industrial ones and probably the perception you had itâs due to the amid that this kind of pasta releases during cooking time and of course industrial kind of pasta does not have this amount of amid released. About the pizza. We make pizza with the best raw materials and we use fresh and seasonal tomatoes. About the gnocchi. We are very happy to read that in the USA you have good gnocchi as we have! Beside the joke: if you are still in Naples we would be happy to cook for you once again (please ask the staff for the General Manager) to introduce you in our world.
4 based on 533 reviews
When you're lost in Ercolano as we where (what to do in Ercolano for a week when you're not visiting Herculaneum and Pompeii) this place gives you a really warm welcome to the locals and good food too! But please remind; it's a bar, so don't go for the Aperol Pritz and espresso with sambucca, but taste one of the great beers and spoil yourself with a very tasty hamburger, their service is excellent and they are happy to advice you even when you don't speak Italian! The place is not easy to find, just walk to the end of the map where TripAdvisor advices you to go. You have to go up a stair to reach the terras. They are open from about 20hrs, instead of 19hrs.Thank you Esme D,it was an honor for us to have had a pleasant evening. See you soonEmanuele
4 based on 492 reviews
Locale tipico napoletano con primi piatti secondi e contorni tipici della tradizione napoletana serviamo anche pizze e panini il tutto anche con servizi takeaway e consegne a domicilio Disponiamo di due sale una da 60 coperti e l'altra da 40 coperti abbia
Fab 'fritti' (fried veg and not only), fab veg (seasoned and 'just pan treated') there where vegetables and fruits grow in the volcano's soil Will surprise you, in a difficult environment as S.G. a Cremano, 10' off Ercolano. 'Scue' scue' spaghetto (fast fresh tomato sauce) not so outstanding, what at the contrary is the 'friittata di maccheroni'. At a very, very good rate.
4 based on 102 reviews
Finalmente un pub gourmet.......nella nostra amata città .......Nulla togliere agli altri pub in zona.......ma io preferisco la qualità del cibo e Vittorio lo sposa a pieno. Panini leggeri , carni buone , birre top, stuzzicherie gustosissime Location ottima e tra un tavolo ed un altro la giusta privacy. Complimenti Voto 9
Where to eat Pizza food in San Giorgio a Cremano: The Best Restaurants and Bars
4 based on 307 reviews
We chose this on the basis of online reviews, and it fully justified our choice. The staff were a little surprised to see us: this is not a tourist restaurant, we were the only non-Italians there, and they only have the menu in Italian. But they were very hospitable, and the menu was mouthwatering. It was slightly daunting as it was clearly structured for you to have a four-course meal, but they didn't bat an eyelid whn my wife ordered a starter and a secondi, and I ordered a primi and a secondi. And they were all excellent: the meat was melt-in-your-mouth delicious, and everything else lived up to that standard. The wine-list was one of the most extensive I have seen, with wines ranging from 14 - 300 euros a bottle. We went in at the modest end, and had a bottle of local Gragano (a red wine from Sorrento) which was delicious too. We were right only to have gone for two courses, too: we were completely full by the end, and able only to enjoy a couple of excellent coffees before we left. Lovely food, and friendly, helpful (if surprised) staff made this a very enjoyable evening out.
Top 10 Seafood food in San Giorgio a Cremano, Province of Naples, Italy
4 based on 555 reviews
The service was nice but oh God the food was horrific. Neither my wife or I finished our meal. I have no clue how this place is ranked #1. Also, their credit card machine is broken. How convenient, so cash only. Nice people though. Skip this place.
Most Popular Mediterranean food in San Giorgio a Cremano, Province of Naples, Italy
3 based on 1505 reviews
Eccellenze Campane is an agro â industrial centre in Naples, wich brings together small Campanian businesses operating in di erent of the food industry. It was inagurated on the 16 January 2014. e project has started with the aim of promoting and enhancin
This was the most disappointing meal we had in Naples. The food wasnât bad. It just wasnât up to the standards weâve been spoilt it in Naples. The highlights: â Eggplant Parmesan. This was very good. The highlight of the meal. â Spaghetti with clams. This was decent but not great. I really like the el dente cooked pasta in general in Italian restaurants but this was really too undercooked.â Gnocchi with tomato sauce: This is something we could have easily had In the US. The tomato sauce was nothing special and certainly not the high quality typically available in Naples. â Pizza with tomatoes four different types. In one word: disappointing.Dear customers We are very sorry to read that your experience has not been in line with your expectations. Letâs answer to each point.The pasta. Our pasta itâs artisanal and, as every kind of artistanal pasta, is imperfect unlike the industrial ones and probably the perception you had itâs due to the amid that this kind of pasta releases during cooking time and of course industrial kind of pasta does not have this amount of amid released. About the pizza. We make pizza with the best raw materials and we use fresh and seasonal tomatoes. About the gnocchi. We are very happy to read that in the USA you have good gnocchi as we have! Beside the joke: if you are still in Naples we would be happy to cook for you once again (please ask the staff for the General Manager) to introduce you in our world.
Best Italian food near San Giorgio a Cremano, Province of Naples, Italy
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