Reviews on Italian food in Buccinasco, Province of Milan, Italy including Enoteca Il Grappolo, Ca’Solare, Ristopizza La Coccinella, Antica Posta, Entree, Enoteca Il Grappolo, Macelleria Equina Da Vito, Lungo la Notte, Sapori Stellari, Bacco e Arianna
Things to do in Buccinasco
4 based on 480 reviews
I went to Bacco e Arianna for a business dinner. On the west side of Milan (Trezzano S.N.), it is a small and cozy place. Food quality and presentation at the top. Wine selection limited although at reasonable price. Overall price a bit more than market level. Main dish (secondo piatto) in average 25 â¬.
4 based on 342 reviews
Went here for lunch. The gentleman running the place was so serviceminded and really made sure we had a great experience. What he lacked in english he made up with charm. Great beer, wonderful coldcuts, excellent cheese. Would def recommend!
4 based on 247 reviews
They have first quality meat, served with excellent wine. They provide excellent service and are very friendly. Did not try other meals , but for sure I'll be back.
4 based on 856 reviews
Donât go to a fancy place in Milano! Go here instead! Fantastic grilled meats served with great side dishes. The best food we had in a long time! A lady spoke English and helped us with the process of ordering. We asked her to pick the best and we had a fantastic meal! And donât miss shopping at the little store across from the macelleria. The nice man there has all the best food from Puglia! Focaccia, wine, cheese and cookies, and lots more!
4 based on 312 reviews
Best food ever! I fully recommend it, Italian and International food. Great service, everyone really polite and ready to help you.TIP: Ask for a food recommendation from Antonino, the owner and Chef.
4 based on 540 reviews
What a wonderful restaurant. The food is sublime. The prawn (gamberi) starter was especially outstanding. The service is warm and friendly and helpful. But the food... wow. We had the octopus as a main and it was delightful. For dessert a kind of deconstructed Sicilian cannoli without pastry. It was delicious. A fabulous meal with great friendly service and a reasonable price. Highly recommended. Do try the digestive liqueur as suggested by the waiter.
4 based on 434 reviews
Lâantica stazione di posta sin dal 1800 era il punto dedicato al cambio dei cavalli per chi viaggiava verso Milano, un luogo dove riposarsi prima di proseguire il proprio cammino. Nel 2005 un' imponente ristrutturazione, in tutto circa 780 mq edificati e
A very pleasant-looking place, an old stagecoach station - if a bit aggressively restored. We appreciated very much stuffed chicken and risotto with beetrots and fresh cheese (goat, maybe). The risotto managed to taste rich and intense by combining two mild, complementary flavours. The owner enthused about desserts from Domenico Spadafora, a famous patissier. We found them good, but less impressive than the main courses.All very pleasant except unclear rules for applying discounts, or so we felt. To be specific, the main courses we ordered were both in the day's specials (not discounted) and in the menu. We were told the discount applies to dishes in the menu, so we expected it. What a sad way to spoil a good experience.
Where to eat Italian food in Quarto D'Altino: The Best Restaurants and Bars
4 based on 399 reviews
I have the luck of living not more than 1km from La Coccinella. Despite cooking pizza by myself most of the times (I simply love it), once every 5-6 weeks I take it at La Coccinella which represents for me an absolute must in terms of quality and taste. I agree with other people when they say that prices are not the cheapest, but in my view a couple of euros spent are worth the product. I absolutely recommend it!!!!
3 based on 480 reviews
went for lunch with my colleague and everyone (4) was satisfied for the food quality, i do recommend this place even due to an excellent staff service
Where to eat Contemporary food in Vercurago: The Best Restaurants and Bars
4 based on 312 reviews
Best food ever! I fully recommend it, Italian and International food. Great service, everyone really polite and ready to help you.TIP: Ask for a food recommendation from Antonino, the owner and Chef.
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