Location: Ronda
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Province of Malaga, Spain Food Guide: 10 Spanish food Must-Eat Restaurants & Street Food Stalls in Ronda
Find out what Spanish restaurants to try in Ronda. Ronda’s most striking feature is the Puente Nuevo, which spans a gorge over 300 feet deep. Can you guess when the "new bridge" was built? 1793. That should give visitors an idea of how unchanged Ronda has been over the years. It’s also known as the birthplace of modern bullfighting. The town’s bullfighting ring is only used once a year, at the Feria Goyesca, but it’s also a museum where you can learn about the history of this traditional (yet controversial) sport.
Things to do in Ronda
10. Puerta Grande
Overall Ratings
4 based on 1191 reviews
Reviewed By crpeter2450
We really enjoyed our dinner, which was quite reasonably priced, at this fine restaurant. The vegetable paella for 2 was excellent and way more that we could consume in one sitting. They also served us a mango gazpacho soup which is the best we've ever eaten. The restaurant's personnel were friendly but quiet and efficient.
9. Restaurante Las Maravillas
Overall Ratings
4 based on 1290 reviews
Restaurant of reference in the city of Ronda. Located in the heart of the Dream Town, with an excellent menu and possibly the best atmosphere.
Reviewed By Jeff R
Our group of four had a wonderful and satisfying dinner tonight. Food delicious. Salmon, salads and paella all met expectations. Our server Celia kept the night entertaining and glasses full. She brought a fun spirit to our evening.
8. Almocabar
Overall Ratings
4 based on 988 reviews
Reviewed By Frankyto
Walking the streets of the old Ronda we arrive at the Almocábar restaurant. It seems that the city ends when one arrives at this site. As the weather in Ronda is much more pleasant than in the capital city of Seville, sitting on the terrace was the best idea. Daniel did not attend, and another younger waiter. Both very nice, which made our lunch a very culinary experience. I chose the grilled rabbit. The dish was delicious. Grilled food, very well presented, accompanied by an excellent wine from the region. The post was also a pleasant experience: mango and chocolate ice cream.The service they offered us was really special and we want to get back as soon as we can.Muchas gracias y le esperamos de nuevo para ofrecerles nuestros productos de temporada
7. El Zucio
Overall Ratings
4 based on 269 reviews
Negocio situado en un entorno inigualable. Cocina tradicional basado en producto de temporada. Ofrecemos en segunda planta -Salón Comedor- con un ambiente distinguido, en primera planta - Bar- donde puede degustar nuestras tÃpicas tapas y -Terraza - situa
Reviewed By michelerimmer
Wonderful tomato salad. Sounds silly but it really was lovely. The hake was ok and the food not as overfacing as many Spanish restaurantsMuchas gracias por su puntuación y comentarios! Esperamos vuelvan a visitarnos :) Un saludo
6. De Locos Tapas
Overall Ratings
4 based on 2073 reviews
Small tapas restaurant with a nice atmosphere. And modern tapas fusion andalusian, basque, with a nice prices. English speaking and different tapas all days. Full Sunday closed .Not bar service.
Reviewed By Paulycraigtrips
Well worth a visit for quality tapas. Unusual options, created by people who clearly love food. The Bravas was simply the best Iâve had in spain and simple dishes like grilled asparagus were exceptionally tasty. Beef cheeks were probably the favorite severed with seasoned mashed potato. Cheap as chips considering the quality.
5. Restaurante Bardal
Overall Ratings
5 based on 262 reviews
Reviewed By VBrandon
We celebrated a birthday here with exquisite food, great combinations and flavours. Service attentive but discrete. We had the 15 tasting menu with matched wine. Wine was excellent with a couple of really specials. Thereâs also an a la carte. Expensive but good for a special occasion.
4. Casa Maria
Overall Ratings
4 based on 3704 reviews
Reviewed By villa4992127
We stumbled upon this small local place in old town. The owner was friendly and a gracious host. The prix fixe meal of 5 courses was a Spanish delight. The flavors and authenticity were worth waiting for restaurant to open. The local wines were also very reasonably priced. While the portion size was full, we lingered through the evening to enjoy the dining experience. The meal was the best value we experienced in Spain. We would come back if we found ourselves in Ronda again!
3. Taberna Quinto Tramo
Overall Ratings
4 based on 375 reviews
Reviewed By lornc345
I think being new to the Tapas system did not help us but the bartender was helpful and the food was tasty. Our favourite dishes were crispy chicken Caesar salad, mini burger- delicious, smoked salmon/avocado on bread. We would come back. Local atmosphere. :).
Where to eat Grill food in Ronda: The Best Restaurants and Bars
2. Santa Maria
Overall Ratings
5 based on 2463 reviews
Establishment located in the heart of the historic quarter of Ronda . Restaurant with a welcoming interior and a terrace on pedestrian street . Cuisine prepared with fresh products and of the highest quality with a touch of air-garde . The service with go
Reviewed By oldbirchy
The terrific reviews that this place gets are 100% justified. A small restaurant but with an additional terrace so booking is essential. Both the food and service are outstanding. A brilliant night out down to Maria's cooking and super friendly service from the two Antonio's. Advice on food and drink is spot on and you instantly feel welcomed and relaxed. They serve a superb cheesecake as a free dessert along with tuition ice cream that finished off your meal in style. We had pil pil cod and pork cheeks as mains and they were excellent. Don't miss this place if you want a special meal in Ronda!
Most Popular Argentinean food in Ronda, Province of Malaga, Spain
1. Tropicana
Overall Ratings
5 based on 2200 reviews
Tropicana Cafe Taberna will find a pleasant and modern space to make your visit an experience excellent.En this new stage reborn Tropicana Cafe Taberna dedicated to good food and principles that we consider fundamental: excellent grilled meats cooked with
Reviewed By KseniaG3
I understand why this place is number 1 in Ronda: the service is impeccable, very quick and courteous, and charisma of José Antonio makes this restaurant really worth visiting although it's a rather long walk from the historical center of Ronda. But in spite of this I don't think that I would become a regular customer here. There are several issues that I didn't like: the place is to small, there is too little space between tables, the chairs are too hard, without any upholstery. Maybe it's part of the design and general concept as this place is positioned as a 'tavern'. But I prefer something more comfortable. As for the food - unfortunately main part of the menu was not to our taste. I don't like sushi and seviche (as long as carpaccio - nothing raw, please) and hamburgers. Besides both me and my mother are allergic to red tuna. So we've taken ox-tail starter and lamb as a main dish. Both were fine, but the lamb was a little too dry to my taste. We always take tea after meal and I was very disappointed to see a plain Lipton served in a place known for its cuisine. Other disappointment was when it occurred that several desserts mentioned in the menu were not available, including the one with pears that I wanted to try. For a Saturday night and a place where you need to make a reservation in advance to get a table it's a huge minus. How can there be lack of desserts if you know that the place is fully booked? Yes, the chestnuts puree was quite nice but little disappointment was still there.Hello, good day, thanks for your words to our food and service. To say that I don't understand your words about sushi or ceviche, we don't have those dishes here. Decoration is something that some people like more and others less. Next year we will launch a great restaurant in the center and well, it will be bigger and more comfortable now that we are in this one that we are over 30 years old and we do not force anyone to stay. More than 2500 people rate us as excellent in more than 5 gastronomic guides for something that will be. As for tea and dessert, tell him that tea is a normal tea of ââgood quality and that we no longer have a great demand for tea, we are not asked for more, and dessert will explain it to him but I see he did not understand, we have 4 desserts, only 1 that is summer season was missing, and summer is over.How can we have it in autumn if it is seasonal? Thanks again for your visit. Good trip. Receive a cordial greeting.TROPICANA
