Find out what Pizza restaurants to try in Porto Recanati. Porto Recanati (pronounced [ˈpɔrto rekaˈnaːti]) is a town with some 12,500 inhabitants in the province of Macerata, in the Marche region. of central Italy. It is the northeast coastal town of the province. It was made an independent town on 15 January 1893, when, due to a Decree signed by King Umberto I of Italy, Porto Recanati's coastal hamlets were separated from Recanati.
Things to do in Porto Recanati
Recentely opened, two steps from the sea, we offer local fish dishes, fish and meat, hand made pasta and desserts and wood oven pizza.
... devo arrivare alle 100 lettere ma ne basterebbero solo 8 â FAVOLOSO â .Un mix di bontà , quantità , sapore ad un prezzo altamente concorrenziale per la bontà di quello che ti viene servito. Personale cordiale e gentile che ti consigliano al meglio i preparati della cucina. Non si può sbagliare, la concorrenza dei locali dei locali presenti in zona quasi ti obbligano a servire portate di fresco trattandosi di pesce ..... Nelle serate o nei festivi consiglio la prenotazione.
4 based on 310 reviews
Excellent service, a very good meal at a reasonable price. What more could you want at 30 degrees Celtius in the evening?We were served an excellent plate of pasta, with god wine of he house and a very good second course and vegetables.The service was eally attentive without being excessive.we did not stay at the hotel, so we can'tsay anything about that.Dear guest,Thank you for your positive and useful comment. We are very happy to know that our guests feel confortable and relaxed in our restaurant. Hope to see you also this summer.Kind regards
3 based on 265 reviews
I have reviewed this restaurant before. If you're in Porto Recanati and you want a good seafood meal, don't hesitate to go to Escobal. I was actaually much happier with my meal this second time. I ordered the mixed, fried seafood plate. It was fabulous. My partners ordered the Orata which was splendid. I think Escobal could do a better job with its vegetables but, after all, they specialize in seafood. Service was top notch.
3 based on 403 reviews
They mainly make Neapolitan style pizzas but you can also find salads as an alternative.Unfortunately they don't serve beers on draft.The pizza's qualify is good but not exceptional made with good quality ingredients.The prices are high, average 10 Eur per pizza but you shall add 2 Euros for the "coperto" (bad Italian habit) and then add the drinks. This means that in average you shall count 15-20 Euros per person for just having a pizza that in my mind is high. The team is friendly but unfortunately extremely disorganised. They managed to serve our six pizzas and a salad at completely different time... we had to wait 20 min just to pay the bill ... some improvements needed there ....
4 based on 167 reviews
You use to know us as Antica Pizzeria del Corso... Well we moved just a few stap away from the Basilica but we mantained the same good pizza and our passion to do what we love: tasty food!
We stoped there because of good reviews, but hesitated to order because it didn't look like much! To our great surprise, the food was awesome and the staf was very friendly! Had lasagne, chilli con carne and sea-food spaghetti + fried olives - everything was delicious!One tip to the owners: get rid of single-use plastic, at least for peope staying in to eat! That was a big downside
4 based on 87 reviews
Found this place by chance. There was a long queue, as soon as we tasted our 2 trays of pizza, we understood why.It is so good it should be illegal.To aggravate the situation it is very cheap (at least compared to the average roman price), so that you can stuff yourself like a fois gras goose.Thin, fragrant, well seasoned.Unmissable: Patate e salsiccia, Margherita, Bianca al rosmarino
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4 based on 1136 reviews
Restaurant on the promenade. Fish specialties and Pizza (only for dinner time). Ability to eat right on the beach with breathtaking views of the sea and Mount Conero. Open daily.
We liked it here and dined on the beach where the atmosphere was romantic in spite of the many other tourists. Bread was not too great but the home made pasta with fish were great.
Where to eat Mediterranean food in Porto Recanati: The Best Restaurants and Bars
4 based on 538 reviews
A very nice place to eat seafood.Particularly "Le cozze" !!!!!! Veeeeeery delicious.Also you see the sea while you eat.
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4 based on 318 reviews
An excellent place to visit. Great food and excellent service; the chef is a real expert. Wide selection of beers too. A must if you're in Porto Recanati!
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4 based on 427 reviews
It does not look like much from the outside but it really doesn t need to. Piadina and focaccia is out of this world. Everything made In house from high quality ingredients, it s easy quick and delicious.
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