Discover Restaurants offering the best Spanish food in Portomarin, Province of Lugo, Spain including Restaurante Meson Do Loyo, Restaurante Perez, Restaurante O Mirador, Restaurante Meson Do Loyo, Restaurante Rio Loyo, ABE&PAU, Restaurante Posada del Camino, El Pecado de Portomarin, Xeou!, O Biscato do Mercado
Restaurants in Portomarin
A nice place to eat, at an affordable price, good beer choice and good service. We really enjoyed our meal.5/5 stars
Best Ice Cream on the Camino. Stopped by after a long day of cycling. Great service! Great Ice Cream. Great view of the church.
Temporarily Closed. El Pecado in PortomarÃn in the Camino de Santiago offers a ⬠10 menu with 12 first courses, 7 second courses and 9 desserts to choose from, dessert included. It also has Grill, Grill and Barbecue for Meat and Churrasco. In the menu als
Cena in questi ristorante ottimo hamburger ( panini personalizzabili) e anche la pizza bravi complimenti! Lo consiglio servizio veloce. Muchas gracias y buen camino
Most Popular Seafood food in Agua Amarga, Province of Almeria, Spain
3 based on 91 reviews
Posada del Camino sits adjacent to the church and is a perfect spot to stop for a beer and some good food after a 25 kilometer walk along the Camino.Very good food, very cheap, in a nice location.
4 based on 41 reviews
A hard day on the camino ended when we came across this little gem. We had the 'menu del dia' which for 10 euros per person we got three courses, including sea bass and spaghetti Bolognese mains, both of which were delicious! Servicecwas friendly, attentive and efficient.This was a standard way above the typical pilgrim menu and our best so far on the camino. Highly recommend.
Top 5 International food in O Carballino, Province of Ourense, Spain
4 based on 138 reviews
We took a taxi from Portomarin (5 ⬠each direction)Many local people are coming to eat there with a good reason.We had a nice steak, shrimps, pork with a bottle of house wine.For desert we had cheese cake and ice cream cake.Everything was delicious.We paid 34.50â¬Enjoy
4 based on 115 reviews
We were staying in the hotel attached to this restaurant and chose have dinner here rather than go in to Portomarin - and we are so glad we did.Our waiter was very helpful and advised us on an amazing white wine to a company our meal.Opting to skip starters we all opted for a meat based main course. My daughter chose and loved the barbecue pork, while my wife opted for the lamb and I picked the veal chop. All were expertly prepared and beautifully presented. For me the veal stole the show - it was simply huge and cooked to absolute perfection - succulent and very tender.We all opted for the baked cheesecake dessert and thoroughly enjoyed it too.This restaurant is in a beautiful location with fantastic outlooks and I only wish we could spend more time here but the Camino beckons and our journey must continue.Would 100% recommend this place to all travellers.
Where to eat Barbecue food in Camp De Mar: The Best Restaurants and Bars
4 based on 735 reviews
We met some other hungry âpilgrimsâ and decided to eat here. We started with a pizza starter and moved onto the vegetarian paella & mixed grill. All were delicious. The pizza had a super thin crust and was full of flavour. The mixed grill was cooked to perfection. The show stopper was the view. We are glad that everything has been liked and thank you very much for the review
Top 10 Spanish food in Medina de Pomar, Province of Burgos, Spain
4 based on 409 reviews
Located on the edge of town a bit of a hill, but definitely worth the walk. I had pasta salad, octopus and potato and pineapple cake. All the food was really food, but the octopus was especially good, soft and succulent. It was also really good value.
4 based on 115 reviews
We were staying in the hotel attached to this restaurant and chose have dinner here rather than go in to Portomarin - and we are so glad we did.Our waiter was very helpful and advised us on an amazing white wine to a company our meal.Opting to skip starters we all opted for a meat based main course. My daughter chose and loved the barbecue pork, while my wife opted for the lamb and I picked the veal chop. All were expertly prepared and beautifully presented. For me the veal stole the show - it was simply huge and cooked to absolute perfection - succulent and very tender.We all opted for the baked cheesecake dessert and thoroughly enjoyed it too.This restaurant is in a beautiful location with fantastic outlooks and I only wish we could spend more time here but the Camino beckons and our journey must continue.Would 100% recommend this place to all travellers.
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