Discover Restaurants offering the best Seafood food in Dalkey, Province of Leinster, Ireland. Dalkey (/ˈdɔːkiː/; Irish: Deilginis, meaning "thorn island") is one of the most affluent suburbs of Dublin, and a seaside resort southeast of the city, and the town of Dun Laoghaire, in Ireland. It was founded as a Viking settlement and became an active port during the Middle Ages. According to chronicler John Clyn (c.1286–c.1349), it was one of the ports through which the plague entered Ireland in the mid-14th century. In modern times, Dalkey has become a seaside suburb that attracts some tourist visitors. It has been home to writers and celebrities including Jane Emily Herbert, Maeve Binchy, Hugh Leonard, Bono, Van Morrison and Enya. The village and broader area lie within the jurisdiction of Dún Laoghaire-Rathdown County Council.
Things to do in Dalkey
4 based on 211 reviews
Award Winning Chef Proprietor Gareth Smith Cooks Everything From Scratch. The freshest seafood, mostly directly from the Local fishing boats. Hand Picked Dry Aged Meats from The Village Butcher Home-Made Pasta and over 70 Wines to Drink in or Take Away in
I love both Michaelâs and Little Mikes. First off their staff are amazing, so welcoming and accommodating and knowledgable about their menu. The food is simply stunning, if you love great steak and seafood you are in for a treat. I first learned about this restaurant from a business friend of mine and he suggested I visited, so I did. Since then Iâve taken many of my clients for a real experience of Irish seafood and fish in Michaelâs and Little Mikes and theyâve left being very impressed. A trip to both Michaelâs and Little Mikes will not disappoint. Never mind the stuck up review yer man gave below.Canât wait for my next visit. Keep up the great work guys!
Where to eat International food in Dalkey: The Best Restaurants and Bars
4 based on 415 reviews
Multi award winning Toscana Restaurant specializes in authentic Italian cuisine with emphasis on fresh organic produce.Toscana offers a relaxed dining experience with impeccable service. Since opening in 2001 Toscana has established itself as one of the f
Having enjoyed a meal in Toscana many times over the years we booked an early table on Friday evening in the expectation of repeating our previous experience. All good on the service and getting a table as very few in restaurant so thumbs up so far.We picked from the early bird menu. The starters of suppli and meatballs were very middle of the road, suppli lacked any presence of mozzarella and once the bubbling of the tomato sauce on the meatballs subsided they they proved to be dry and lacking flavour wit( the garlic bread sodden rather than crisp on outside.....Hopeful that the min course would get us back on track we were again disappointed....My wifeâs lasagne was lacking meat sauce and flavour and again the bubbling mass of tomato sauce covering showed it had been overheated. I had salmon which was the better of the two courses but it had a distinctive fishy smell not usually associated with freshness. Sides ( payable extra as informed) were in line with rest of meal...mediocreAll in all a very underwhelming meal for a not inconsiderable price. !!!As a local I would not be rushing back and couldnât truthfully recommend to family and friends anymore.Sorry Toscana but your crown has most definitely slipped.....Hi Noel,We want to thank you for taking the time to share your feedback with us. We are very sorry to hear about your experience at Toscana. Since we opened we have always prided ourselves on providing top service that matches the quality of our food. We apologise that this visit didn't live up to your expectations. We take reviews like this seriously, especially when they come from loyal local customers like yourself and we will look into this matter immediately so we can improve. We have appreciated your custom over the years, we would appreciate the opportunity to make this right, but can only do so if you give us a second chance. Kind regards, Toscana Dun Laoghaire
4 based on 172 reviews
This restaurant is a small little gem, run by a lovely couple. We had a wonderful faultless meal on Wednesday. Mushroom ravioli, scallop ceviche, the best chicken wings followed by perfectly cooked rib eye steak, lobster, beautiful dexter burger and lobster ravioli. Deserts and wine were great too. Itâs a lovely place to visit with wonderful welcome and service!
4 based on 389 reviews
Lovely meal at 1909 and excellent service to go with it!We had not made a reservation but the manager accommodated us on what was a busy Saturday eve.Great atmosphere and could not fault our starter of prawns also baked goats cheese followed by excellent fillet steaks for our main course.Highly recommend it.
4 based on 379 reviews
Visiting Dublin Ireland with friends and took a day trip to the coastal town of Dalkey. After exploring the castle and surrounding area, we stopped in for an early dinner at Ouzo's Steak & Seafood restaurant on Castle Street. We were just in time for the Early Dinner Menu with 2 courses for â¬24. My starter order of buffalo wings was a generous portion fried crispy to perfection in a tangy sauce. The grilled hake entree was light and flaky and came with a side of grilled vegetables. The staff was extremely attentive and friendly and the atmosphere warm and inviting. It clearly is a favorite among locals as the dining room quickly filled up during our stay. Treat yourself to a great meal here next time you're in the area.
Most Popular Indian food in Dalkey, Province of Leinster, Ireland
4 based on 293 reviews
This charming bistro style seafood restaurant is well worth a visit.The owner, Peter Caviston, as utterly charming and his deli store next door, probably the best I have seen anywhere in Ireland.Caviston's has been there for decades, has a loyal local clientele and caters perfectly for visitors. Fresh, fresh seafood and shellfish. The crab mayonnaise is outstanding.
Best European food near Dalkey, Province of Leinster, Ireland
5 based on 128 reviews
The Waterfront Bistro accommodates lunch and evening dining. A great dining experience at ordinary prices. Wednesday to Sunday nights it transforms into a sophisticated dining area with excellent dishes and beautiful wines on offer
Tried to get a table as a walk in unsuccessfully a couple of times but booked out finally made a reservation tonight, Iâm not surprised itâs so busy food was superb! The owner Keith is passionate about the quality and it shows we had the early bird 2 courses for only â¬23 fantastic value. We will return many more times without failHello gavinr827,Thank you for taking the time to leave a glowing review. We are glad you enjoyed our service and the food and hope you can visit us again soon.Kind regards,Waterfront Bistro
Most Popular Pub food in Dalkey, Province of Leinster, Ireland
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