Discover Restaurants offering the best Spanish food in Guadalajara, Province of Guadalajara, Spain including Casa Palomo, restaurante Mana aldeanueva de Guadalajararestaurante Mana Aldeanueva de Guadalajara, El Buen Vivir, El Bodegon de Sancho, Bureo, Davalos, Yoqui, Miguel Angel El Ventorrero, Diego's, Don Tostajo
Things to do in Guadalajara
4 based on 198 reviews
He ido alguna vez con amigos a tomar cervezas y alguna ración... Calidad no tiene, tampoco es incomible... Pero es que eñ precio es muy barato... El camarero y dueño, no es que sea la alegrÃa de la huerta...
4 based on 207 reviews
We went there yesterday afternoon for Sunday lunch. We both had the "menu degustacion". Beginning with 3 tapa size dishes, then monkfish, and a dessert. I have to say everything was so good, we may very well return again next week. The bill was very reasonable, and we agreed the food was as good, or even better than anything we have had in Madrid!
4 based on 160 reviews
I was taken to this restaurant by colleagues and was not disappointed. It was a very quiet Wednesday night in January but the service was warm and the food very good.Simple dishes cooked and served well. We shared ham, mushrooms, calamari and steak, all of which were excellent.A pleasant surprise!
4 based on 105 reviews
Comimos 6 amigos jóvenes de unos 30 años. Un par de platos a compartir, carnes de segundo y 4 postres con dos buenas botellas de vino. Casi 40 euros por persona.Los primeros normales, la carne estupenda, la mayorÃa pedimos entrecot y todos en el punto pedido, sabor a parrilla bueno. Un par de solomillos con muy buena pinta.Tienen tronas para niños.
4 based on 85 reviews
Had a wonderful menu del dia here. Very pleasant bright room with A/C and really friendly staff. Food was excellent and the number of obvious locals eating here says it all. Great value, and has a good standard menu for a la carte also. The size of the starters left little room for the main! Well worth seeking out.
4 based on 122 reviews
En Guadalajara hay muy poco, y este es uno de los que destacaria. Comida de calidad aunque un poco caro. Esta todo muy bueno. Los platos principales se quedan un poco desnudos, a veces porciones pequeñas y sin acompañamiento, bastaria poner alguna verdura y /o patatas acompañando y seria perfecto. Probar los callos, las croquetas, todo buenisimo. Servicio correcto. Vuelvo siempre.
4 based on 290 reviews
Opens for dinner only at 8pm (typical in Spain). English not really spoken. Not ideal for vegetarians. Very close to Hotel Pax, so convenient.
4 based on 193 reviews
"El Buen Vivir" is a tabern placed at Guadalajara downtonw where you can enjoy a quality gastronomy based on "tapas" and "raciones", all of this in an elegant and modern ambient. You can also discover our interesting selection of wines from our cellar. Ma
I came here with some friends of mine while studying abroad and ended up coming back 2 more times. The tinto de verano is amazing (similar to sangria) and they have a very impressive wine list ranging from 13-30â¬. The owner speaks English and he helped me select an amazing bottle of Tempranillo. They also have different types of beers which is hard to find in this city. I recommend the beet and goat cheese tapa and the fried eggplant with honey. For a main course, the salad with chicken, peppers and feta is great as well as the falafel platter. The best part about this restaurant is that every time you order a drink, they bring you free tapas! It is all around a delicious, authentic Spanish restaurant and it was my favorite place during my stay.
4 based on 90 reviews
Hicimos 40 km para conocer este sitio que lo pones muy bien en la página.Nos pusieron una aperitivo de calamares muy aceptable y pedimos anchoas (muy buenas), morcilla de burgos (normal) entrecot (muy bueno), las guarnición de patatas un pelÃn crudas para mi gusto y bacalao (según nuestra opinión congelado según la de ellos desalado, pero fuera lo que fuera no sabia a nada) no pedimos postre, 4 cervezas, un vino y dos cafés y nos invitaron a un cupito.El local un bar de pueblo con un pequeño salón muy mal climatizado (aguantamos gracias al abanico) y si quieres menú te tienes que ir a la zona no climatizada, que el dÃa que estuvimos hubiera sido mejor, por lo menos se movÃa el aire.El precio (33 ⬠pp) un poco elevado para ser lo que es. Para comer por este dinero (sin contar gasolina) no hace falta hacer tantos kilómetrosEl personal muy amables, quizás lo mejorLa cuenta difÃcil de comprender, solo hay dos conceptos COMIDA Y BEBIDA y un VARIOS que no soy capaz de saber que es
4 based on 343 reviews
Casa Palomo is a family restaurant in Guadalajara, led by three generations of hoteliers. With a rustic decor, cozy atmosphere and a professional and friendly treatment. We like spanish traditional cuisine. We work with top quality products and perform si
I wen to have lunh during the weekdays, unfortunately not set menu was available. I could choose only a la carte dishes. This makes it more expensive. Anyway the lamb was excellent, well cooked tender amd very tasty. And the dessert was great. If you want cheap price is not the olace , if you want a good place this is your placeDear Customer,Thank you for your comment; we are glad to know that you liked our lamb and our restaurant has met your expectations. We work every day to offer the best possible service. We hope you have the opportunity to repeat the experience with us soon.Best regards,
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