Top Restaurants in Gavorrano
Top Things to do in Gavorrano
Countries
Province of Grosseto, Italy Food Guide: 10 Mediterranean food Must-Eat Restaurants & Street Food Stalls in Gavorrano
Find out what Mediterranean restaurants to try in Gavorrano including Trattoria il Mulino, Osteria La Gricia, Osteria d'Al Maso, Ristorante IL FANTA, Enoristorante Boccaccio, La Vecchia Hosteria, DiVino Mangiare, Osteria di Cecchi e Valentini, Ristorante Da Balbo, Amorvino
Things to do in Gavorrano
10. Amorvino
Overall Ratings
4 based on 86 reviews
Reviewed By MidnightinParis8
This restaurant met my expectations, yes the service was on the slow side, but the food was worth while waiting for. The place was full to capacity, not only due to the fact that they are opening only from Thursday to Saturday but also because the food is excellent. The tuna presentation and the quality of the food was in a class by itself. The wine ( it is located in a winery )was excellent.
9. Ristorante Da Balbo
Overall Ratings
4 based on 327 reviews
Da Balbo Restaurant born in Scarlino in 1957, due the great passion of their native places developed in Balbo e Soria. The story go on with the help of their son Massimo and his wife Anna till the transition management of the history Chef from the 2002 to
Reviewed By Marengy
We spent an excellent time at this restaurant. From the view to the food everything was perfect!! Real dishes of the Tuscany tradition with great km 0 ingredients! The climate was perfect nice and not hot with the sunset view while the dinner. Mirco is amazing super nice and the price of the dinner was right for what we eat. Super recommended! GO THERE AND ENJOY THE MOSCARDINI!
8. Osteria di Cecchi e Valentini
Overall Ratings
4 based on 412 reviews
Reviewed By Barbara I
This is a very simple place with very delicious food. We had wonderful wild boar, a real Tuscan classic. It was such a treat to go to a place that felt so authentic. The owner was very friendly and fun. The price was right.
7. DiVino Mangiare
Overall Ratings
4 based on 311 reviews
Reviewed By annar82428
Lovely outdoor dining next to a field of grape vines. We had a delicious dinner here. Excellent octopus starter, spaghetti allo scoglio, and mixed grilled seafood. Interesting twists on the usual desserts too.
6. La Vecchia Hosteria
Overall Ratings
4 based on 387 reviews
Reviewed By Facchinettix
Very friendly staff, good local food, menu in German or English available - don't miss if you're around there!
5. Enoristorante Boccaccio
Overall Ratings
4 based on 203 reviews
Reviewed By FreddyFrenchFreddy
I have lived in Italy for the last 6 years and I guess I am now starting to know what good Italian food taste like. ie you can trust me. Being fed up with the same old menu at our agriturismo next to Caldana, we wanted to experiment some simple, earthy, tasty, old fashion Tuscan dishes, so we drove to the town next door and stumbled across "Boccaccio" by chance. Right from the start, we felt really welcome by Sandro and his mother. The food was really good and the price was right. We enjoyed the experience so much that we came back the next day for another lunch and realized that 2 dishes were added to the menu; a duck and a pork chop dish. So we went for those and were really happy with them. The pork chop was huge and from a sort of semi-wild black pig famous in the area. It was delicious to a point that I can't recall the last time I had a pork chop that tasted that good. The duck was also pretty awesome with home made jam and a special sauce that went really well with it. It is also important to note that for both lunches, our kid (who is such a fussy eater) was delighted with the food they prepared for him and when the bill came, I told them they forgot to charge for our son's food, they replied that it was offered. I mean who does that? I have been to many restaurants in Tuscany and most of the time it is good, but "Boccaccio" really tick all the boxes. We will be back as this is the real deal!Siete stati una compagnia squisita. La vera questione è che avete un figlio splendido e simpaticissimo. A presto in Maremma !!
4. Ristorante IL FANTA
Overall Ratings
4 based on 901 reviews
Reviewed By Gabriel_BX
very rural-elegant farmhouse in the countryside of Maremma coast, restored and very refined and elegant. traditional Tuscan cuisine of meat and fish but with a lot of innovation and accuracy. great wine cellar, friendly but professional service. a first experience to revisit the local culinary culture and have nice time in a country side of Tuscany .
Top 10 Italian food in Gavorrano, Province of Grosseto, Italy
3. Osteria d'Al Maso
Overall Ratings
4 based on 426 reviews
Reviewed By AndrewP_11
I ate here with my wife and daughter and it was the best meal we had on our visit to Tuscany. Both the food and service were excellent and we would thoroughly recommend this restaurant. We all had seafood and I have attached a couple of pictures to show how good it looked as well
Most Popular Tuscan food in Gavorrano, Province of Grosseto, Italy
2. Osteria La Gricia
Overall Ratings
4 based on 171 reviews
Open from 200.7 in Caldana, in the heart of the metalliferous hills of Maremma. The La Gricia well as offering a typical local cuisine,, wisely elaborates the classic Romanesque kitchen. The restaurant has an attractive terrace. The use of superior qualit
Reviewed By BaskersonTour
One of the best meat dishes I've had for a long time.....two friendly maitre'd's, one with excellent English......but very slow......wouldn't recommend with lots of kids or in a hurry......with time on your hand, then great.
Best Seafood food near Gavorrano, Province of Grosseto, Italy
1. Trattoria il Mulino
Overall Ratings
4 based on 160 reviews
Reviewed By Stephanie L
We have been driving past this restaurant for the last 6 months or so, as we have been working in the area, but only visited it for the first time last week. What a lovely suprise! From the outside the place looks large and cavernous but inside it is warm and cosy. Our charming waiter gave us a warm welcome and was very helpful explaining the dishes available on the menu and suggesting local red wines.I had the Sformato of Aubergine in a sauce of peas to start-delicious, and then King Prawns with Vin Santo and a Cauliflower Flan. The dishes are done with some flair and are a little different from the usual standard fare of this area. A homemade Torta di Nonna was delicious again just a little more special than your average.We enjoyed our experience so much that we are hoping to visit again this evening-I would say a do not miss if you are in the area.
Where to eat Central-Italian food in Gavorrano: The Best Restaurants and Bars
