Reviews on Ligurian food in Moconesi, Province of Genoa, Italy including Gli Angeli, Osteria dei Vecchi Sapori, Trattoria Rosa, Focaccia in Piazzetta, Villa delle Donne, Gli Angeli, AL MOLO 16, La Trattoria, Trattoria Rosa, Trattoria Drin
4 based on 638 reviews
Really enjoyed this restaurant where we had a lovely table overlooking the vista. Food typically Italian in this warm family restaurant where the owners were very attentive and helpful. Enjoyed the focaccia / the beef / the rabbit. All very good. Would recommend!
4 based on 370 reviews
A roadside family owned trattoria . Limited lunch specials but you won't go away hungry . You need transportation to get here . Staying in Rapallo I usually rent a scooter . The ride up the mountain is beautiful . As you sit at your table you can look out at the Mediterranean below . Food here is very good and a most reasonable price . Come hungry and leave contented .
4 based on 436 reviews
So I am reviewing this place from a vegetarians perspective. First of all the service was good. The waiter explained everything well and was very friendly. After explaining that I am a vegetarian and that eating 2 pasta dishes did not sound appealing to me he made an effort to offer an alternative which was the antipasti plate. On it was a white creamy fresh cheese, preserved peppers, white beans with onion, some sort of thin potato cakes, tomatoes with onion and tuna, salami ( i shared with non-vegetarian person). It was not my favourite but appreciated the possibility to have a starter. Then I had "candy-wrapped-style" pasta stuffed with spinach and served with walnut sauce. It was ok but maybe it could be served a bit warmer. For dessert I chose the focaccia tiramisu as this was the waiter's recommendation. I think the idea is nice but to my personal taste the cream was too thick (not fluffy) and the focaccia left a very salty taste. If you are into salty then this is your choice. I think the restaurant is better for meat-fish eaters but nevertheless I appreciated the good service. Dear Guest,we apriciated your comment about our service and our kitchen.We are always more than happy to suggest the best options for our guests such as vegetarians like you but also vegan or gluten free.Our menu changes almost every week and we always consider all our guests needs.Hoping to have you again as our guest!Best regardsTr4ttoria Staff
4 based on 133 reviews
The reviews seem to be contradictory. Anyway dinner served to me was excellent. Me and my wife had swordfish plus grilled vegetables. Swordfish is not my everyday dish, but I have quite a few examples to compare with. Al Molo served the best I have ever had. I have tried even to cook swordfish myself, but do not get even close to this. Thank you!Service was very friendly. Weather was not favorable to the location, furthermore it was a weekday evening in April. We were the only customers. Nevertheless the waiter showed bright face and good spirit. Later during our stay in Camogli we saw good weather and more customers in Al Molo. Weekend guests seemed to take advantage of the outside tables. Will definitely visit the place once we get back to the nice town of Camogli.
4 based on 850 reviews
Went on a Monday night. Was quite quiet so no problem getting a table for 2. Made to feel very welcome. Quality food and very good wine recommendation. Friendly efficient staff. Would definitely recommend if you are visiting Rapallo. Monkfish in pistachios was really good. Reasonably priced.
4 based on 204 reviews
The restaurant furniture is very traditional and cosy, the staff is absolutely kind and attentive. But we were rally surprised by the kitchen! The dishes were so delicious and fine, this was our best dinner until yet in Liguria! A big compliment to the whole staff, keep going!
4 based on 944 reviews
Read the reviews and had to come. Worth it. Small place on side of main street and freshly made when you order. Very casual and very nice. Liked it.
4 based on 683 reviews
on a saturday night you definitely need to book, even mid september, Up on a hill in the woods of Liguria, in the middel of nowhere but with a view on the mediterranean, the dishes are from the local tradition,hearty, well experimented and generous. The pasta dishes are my favorite, need to taste at least three. Serice is simple and friendly and fast. Prices are very reasonable and so are the homemade desserts.
Un pranzo squisito. Come una volta. Una grande cucina in un piccolo borgo agli inizi della Scoffera. Un locale semplice ma arredato con gusto. Piatti non stravaganti ma gustosi che esaltano il territorio. Nel caso specifico la cucina ligure. E lo si capisce quando ci viene portato il pane: fatto in casa morbido e saporito. Un nettare. Io ho assaporato e gustato i cappellacci con robiola alla crema di basilico e il coniglio alla ligure con pinoli. Da leccarsi i baffi. Ci tornerò.Paolo Della Grazia
Most Popular Seafood food in Moconesi, Province of Genoa, Italy
4 based on 850 reviews
Went on a Monday night. Was quite quiet so no problem getting a table for 2. Made to feel very welcome. Quality food and very good wine recommendation. Friendly efficient staff. Would definitely recommend if you are visiting Rapallo. Monkfish in pistachios was really good. Reasonably priced.
Where to eat Mediterranean food in Moconesi: The Best Restaurants and Bars
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