Top Restaurants in Clavesana
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Province of Cuneo, Italy Food Guide: 5 European food Must-Eat Restaurants & Street Food Stalls in Clavesana
Best European restaurants nearby. Discover the best European food in Clavesana. View Menus, Photos and Reviews for European restaurants near you. including Il Verso del Ghiottone, 400 Dogliani Trading Post, Le Piemontesine, Pick Up - Cafe & Restaurant, Ristorante Moda
Things to do in Clavesana
1. Il Verso del Ghiottone
Overall Ratings
4 based on 384 reviews
In the little streets of Dogliani Castello, away from traffic, a casually elegant restaurant, in a building of "700 with a beautiful garden-terrace.The kitchen is rooted in the tradition with a touch of personality and joins the "classics" of Langa with t
Reviewed By Scielbi
We had an excellent meal here. The food was delicious & the service was very good. They have outdoor seating in season. We ate inside. Very attractive place. Definitely a place to eat when you are in Le Langhe. Not outrageously expensive prices either with an excellent wine list.
2. 400 Dogliani Trading Post
Overall Ratings
4 based on 118 reviews
Reviewed By saggem
We experienced a great lunch at the Trading Post. We were a bit short on italian words for ordering but that was no problem for the wait staff who arranged for another staff member to assist. The food and wine was fantastic. Highly recommend the Trading Post.
Where to eat Italian food in Clavesana: The Best Restaurants and Bars
3. Le Piemontesine
Overall Ratings
4 based on 250 reviews
Una novita tra il paesaggio delle Langhe, nascosto in cima ad una collina...Venite a scoprire un luogo unico per gastronomia ed eleganza
Reviewed By Navigator810322
Everything about Le Pietmonisine was superb, from our arrival to departure!First off, Charlotte & Jerome and their team go out of their way to make you feel welcome and wanting for nothing. Molto simpatico. The environment is calm and restful both inside and out as you are surrounded by nature at its best along with a helping hand from the farmers who planted all the beautiful fruit and nut trees.And the main reason for us coming all the way from Australia to stay at Le Pietmonsine. The food and the wine. Jerome is a talented chef whose love of combining the best of ingredients from other regions with the best locally is obvious to all who eat here. This love of ingredients shows up in his use of the nuts, fruits and even honey that they produce themselves.We had one of our best meals here. We partook of the degustation menu with matched wines. We made a couple of tweaks to the menu proposed by Jerome which were happily accomodated. The food was delicious, generous and beautifully presented. And Charlotte did a fantastic job with the wine selections - all were very good, and whilst the Langhe region was well represented, she was not averse to including an out of towner where it made more sense - the Alsace reisling was perfect with my fois gras, whilst Lyn had the local Arneis with her octopus for example.My only complaint - I ate too much! Did I tell you about the housemade breads? The apricot loaf with the burgundy butter was delicious.Thank you for a lovely time.
Most Popular Pizza food in Clavesana, Province of Cuneo, Italy
4. Pick Up - Cafe & Restaurant
Overall Ratings
4 based on 224 reviews
Cafè & Restaurant in Mondovicino with Italian cuisine. Our chefs prepare for you first course, second course, salads, cold dishes and desserts made in the house
Reviewed By David-in-Kent-UK
We have had lunch twice at the Pick-Up Café in Mondovicino. Each time service has been friendly and quick; the food has been interesting and good quality. This is a fine bar-restaurant, and makes a pleasant place to rest and refuel while shopping.
Where to eat Seafood food in Clavesana: The Best Restaurants and Bars
5. Ristorante Moda
Overall Ratings
4 based on 437 reviews
Reviewed By AC66
Went for dinner, the treatment by staff was beyond reproach. Friendly, accommodating, interesting and elegant. The food is outstanding and a few interesting takes on local favorites for example the Tajarin with guinea fowl was a delight. The chef is very talented. The building and view are stunning. Highly recommended. Price was very fair for quality of service and food. We were actually pleasantly surprised when the bill came. We loved every bit of it and will be back.
