Province of Castellon, Spain Food Guide: 3 Asian food Must-Eat Restaurants & Street Food Stalls in Benicasim

August 13, 2020 Layne Dawes

Find out what Asian restaurants to try in Benicasim. Benicàssim (Valencian pronunciation: [beniˈkasim], Spanish: Benicasim, Arabic: بنو قاسم‎ according to numismatic findings) is a municipality and beach resort located in the province of Castelló, on the Costa del Azahar in Spain. The Desert de les Palmes mountain range further inland shelters the town from the north wind. The name is derived from the Banu Qasim tribe, a segment of the Kutama Berbers that settled the area during the 8th century Moorish conquest of Spain.
Things to do in Benicasim

1. Asoko Benicasim

Calle de Sant Tomas 41, 12560 Benicasim Spain Japanese, Sushi, Asian Lunch, Dinner Takeout, Reservations, Seating, Serves Alcohol, Accepts Credit Cards, Table Service [email protected] +34 964 91 41 42 https://asoko.es/reservas/
Food
Service
Value
Overall Ratings

4 based on 109 reviews

Asoko Benicasim

Reviewed By Braveheart8068

As none of us had tried Japanese food before, we did not know what to expect. The waitress was extremely helpful, and together with photos from her iPad and an avoidance of raw fish we selected our food.We tried around six dishes and all brought flavours we had not experienced some were excellent others less so. We couldn't comment on quality as this was our first experience but presentation was immaculate. we thought ti was an expensive experiment.

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2. Umami

Avenida Barcelona 4, 12560 Benicasim Spain Japanese, Asian, Fusion, Healthy, Mediterranean, Sushi, Spanish Lunch, Dinner, Late Night Takeout, Reservations, Seating, Wheelchair Accessible, Serves Alcohol, Wine and Beer, Accepts American Express, Accepts Mastercard, Accepts Visa, Free Wifi, Accepts Credit Cards, Table Service, Outdoor Seating, Highchairs Available, Full Bar [email protected] +34 964 30 14 95 http://umamibenicassim.com/
Food
Service
Value
Overall Ratings

4 based on 157 reviews

Umami

Reviewed By SingaporeGirl1308

We came across Umami by accident as the original restaurant we had wanted to dine at was closed.But I am so glad that we did. The food is fusion Japanese with a light touch of Spanish flavours to make it a unique taste. We ordered a selection of two gyozas (2 x beef cheek, 4 x seafood). These were obviously handmade by the chefs and not out of a box. They were light and tasty morsels... And I knew it was a promising start to the dinner. These were followed by a selection of three sashimi and then my favourite dish of the evening the tuna tataki (tataki de atun). It was dressed with a light sauce accompanied with little crunchy bits of salmorejo and chives. This dish was pure heaven in my mouth. We then had soft shell crab and a huge plate of wagyu beef robata. I was stuffed by the time I savoured my last slice of fatty grilled beef.But dessert !!! I was hesitating (to be good or not to be good) I told myself that I would diet tomorrow and that was an excellent decision as the bizcocho blanco did not disappoint. Served on a small piece of sweet bread, dolloped with creamed condensed milk and vanilla ice cream and dusted lightly with matcha powder, it reminded me of childhood and eating toast smothered in condensed milk ... But like a grown up version done properly!! I didn't share any with my husband ! In all the ambience was delightful ... and completely matches the food. Unassuming and elegant.We sat in the courtyard which was adorned in white furniture with candles and the staff were so friendly and patient. Our waiter who spoke perfect English, was one of the highlights of our meal. His recommendations were spot on and I must say, This has been one of the best meals I have had in a while. Do try it if you're in the area.

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3. Taberna Shibuya

Calle de La Pau 22, 12560 Benicasim Spain Japanese, Mediterranean, Asian, South American Dinner Reservations, Seating, Table Service, Wheelchair Accessible [email protected] +34 652 44 20 63 http://www.grupolaguindilla.com
Taberna Shibuya

Discover the pleasures of Asian and South American cuisine, bringing our Mediterranean touch.

Reviewed By DominiqueWalravens

We went for dinner yesterday 8/8. Food: delicious and original plates : ceniche lubina con melon was Top! We ended with four plates to share. All of them were great. Service was very kind. We ‘ll be back. Prices are reasonable.

Where to eat Japanese food in Benicasim: The Best Restaurants and Bars

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