Find out what Mediterranean restaurants to try in La Vall d'Uixo including Restaurant Mar de Fulles, El Guano Bodega Restaurante, L'Horta, Cuina Conscient, Restaurante-Taperia Elpecat, Raco Casa Tere - Loli I Javi, Veranda, La Gruta Restaurant, Casa Eladia, Bar Kevinson, Bar Justa by Mayte
Things to do in La Vall d'Uixo
En bar Justa by Mayte te ofrecemos una selección de platos combinados, tapas, bocadillos de 40cm con hasta 8 ingrediente, cafés y mucho mas a precios populares. En un local amplio y luminoso.
Fuimos a almorzar 4 adultos y un niño. Lo que más llama la atención son sus bocadillos de una barra entera. Tienen una gran variedad y aunque sólo hemos probado algunos son de tan buena calidad que puedo asegurar que el que se pida no defraudará. También se puede comer medio bocadillo, alguna ración o un sándwich. A parte de todo esto es un sitio familiar muy agradable en el que te atienden de una manera muy amable y correcta. Sin duda lo recomiendo 100% para almorzar si estás por la zona.
This place is amazing. Great food, awesome service, amazing service and great location. I am a fan of Bocadillo de Jamon con tomate and queso. Basically a cured ham sandwich, with tomato and cheese. The sandwiches are 40 centimetres long as it says on the sign. That is just short of a foot long. I think the conversion between metric and imperial loses something. It is a foot long and delicious!!!Thank you for your post Daryl. We hope to see you soon back enjoying our "Bocadillos" and some "sangrÃa" with your Spanish friends here.Have a nice day.
3 based on 43 reviews
Todo lo que pefimos estaba delicioso y de calidad. Aún asà los precios son excesivos. De todo se aprende, no volveré a comer en ningún restaurante donde no se facilita al cliente la carta de precios. El trato estupendo pero 93⬠por una comida en ruta para 2 es mucho.
Where to eat Barbecue food in Camp De Mar: The Best Restaurants and Bars
3 based on 154 reviews
Located next to San Jose caves, with the longest underground river in Europe. La Gruta offers visitors a cuisine whose base is the local product, developed by Chef Jesús Gor. The clients from La Gruta can enjoy a unique location in a natural cave, being t
We booked here expecting to enjoy a special lunch and friendly service atmosphere but has been a flop!!!!!!!!!The old man who takes the orders is very unfriendly and overline... he does not even suggest you things nor smile....and there are some workers but there is no coordination between them, you have to ve waiting long for service, the restaurant was full and only 1 waiter taking care alone from all!!!!! His name was Abdul he tried to do the best but come on! It is not possible! The other waitress were doing nothing or just going with one beer while that guy took care of all the tables!!!!We were tired of waiting also to pay that we went directly to the bar and there were 2 girls doing NOTHING!!!! Unbelievable such bad service and organization! If that old man us the owner or the person in charge its'a shame!!!!! Everybody with long faces and bad armony... just Abdul trying to keep the good face.No way!!!!Also very cold and in the toiletes you do not even have a sign to know where they are or if is man o women also inside you can not lock the doors.The food was fine but for over 100 euros for 3 persons and such bad service i would not recommend it. today sunday a wat
4 based on 40 reviews
We were with our friends and our kids in the restaurant to have dinner. The menu is a two page card, which contains all the variety to satisfy anyone's preferences with regional products. What we had was all fresh, good quality, perfectly cooked with excellent selection of wines and spirits. In addition to that what makes this restaurant more special is Antonio, the owner who hosted the whole dinner, paying attention to each and every detail and question. We didn't only eat good, but also had a great time. Anyone who stops in the surroundings should make a visit to Veranda.
Best Wine Bar food near Sant Joan Despi, Province of Barcelona, Spain
4 based on 56 reviews
The place is really beautiful, rustic and near the city centre. Really cheap with a full course meal at around 10⬠and very good staff. The food was amazing and rapidly prepared.
Most Popular Seafood food in Manises, Province of Valencia, Spain
4 based on 121 reviews
We are a restaurant with a versatile cuisine prepared with top quality raw material. You can enjoy a daily menu from 11'00⬠until the weekends and Montaditos and Tapas, Tasting Menu and our Charter.
Muy buen servicio, la comida estaba muy buena y el menú disponÃa de bastante variedad. Local luminoso y agradableMuchas gracias por tu opinión, VÃctor.Un saludo,El Pecat
Top 10 Spanish food in Medina de Pomar, Province of Burgos, Spain
4 based on 104 reviews
Great food, lovely staff. Ten of us went in with out booking before hand and were seated very quickly. Food was freshly cooked and very nice.
4 based on 353 reviews
We went as a group of nine for menu del diá. I had booked ahead and when we arrived they had already laid out our table with plenty of space for everyone. The menu was perfect with several choices and the food was very good. If you are going to the caves nearby I throughly recommend this for lunch after or before. The ambiance , service and food is very good.
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4 based on 74 reviews
Es la primera vez que he estado en este restaurante y no será la última. Está un poco escondido pero merece la pena ir. Está en medio de un entorno natural, es un remanso de paz. El comedor tiene una enorme cristalera con vistas panorámicas a la Sierra de Espadán. Dispone de terraza y tienen su propio huerto ecológico. Ofrecen 2 tipos de menú, ambos de degustación.Uno cuesta 26⬠y otro 36â¬. El más caro incluye más platos. En ambos casos, el pan y la bebida son aparte. Nosotros pedimos el de 26⬠y nos pareció más que suficiente. HabÃa 3 entrantes que salen todos y el plato principal hay que elegirlo. El dÃa que fuimos nosotros los entrantes eran mejillones al vapor, un huevo pochado con setas que estaba superior y unas croquetas de jamón. Aparte nos pedimos, pagando un suplemento, unas ostras a la manzana porque nos llamaron la atención y querÃamos probarlas. El pan hay que pedirlo también aparte y es una delicia. Recién hecho y ecológico, con semillas, muy rico!!! Y, de plato principal, se podÃa elegir entre arroz del senyoret (min. 2 personas), corvina y pluma ibérica. Y, de postre, pedimos brownie de chocolate y tiramisu y ambos dulces venÃan acompañados de una bola de helado. Tomamos cerveza y luego vino blanco y toda la bebida se paga aparte. El producto es de muy buena calidad y merece la pena pagar un poco más. Por poner una pega, informamos a la camarera de que uno de los comensales no comÃa carne y no lo tuvo en cuenta. En otros sitios, cuando alguien no come carne, si van a salir unas croquetas de jamón, se reemplaza una de ellas por otra de boletus o de bacalao o se sustituye la croqueta por otra opción que no lleve carne. También los huevos decÃa en la carta que eran con setas y salieron además con un trozo de panceta ibérica. A los carnÃvoros les encantó porque estaba muy rica pero el plato de la persona que no come carne también lo incluÃa y no me pareció adecuado y más cuando habÃamos avisado de que no comÃa carne en el momento de pedir la comida. Por lo demás, todo perfecto! Lo recomiendo!
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