Discover Restaurants offering the best Seafood food in Roe Volciano, Province of Brescia, Italy including The Elephant Restaurant, Antica Cascina San Zago, Trattoria Pegaso, Gallo Rosso, Civico 7, Ristorante Edone, Osteria di Mezzo, Qb Duepuntozero, Locanda del Benaco, Trattoria alle Trote
Restaurants in Roe Volciano
4 based on 415 reviews
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This restaurant is perfect: expertly prepared dishes served in a comfortable, understated atmosphere.We ordered two pasta dishes as starters, one with seafood and one with truffles and chestnuts (to die for), then a seafood platter including lobster, followed by a beef platter. All of it sublime. Service is excellent. Great value.A tip: As full as you may be at the end of your meal, you'd be remiss not to try any of house-made desserts.
4 based on 305 reviews
We wanted a good, simple lunch after an active morning. La Locanda did itself proud. I had the lasagna which is perhaps the best I've ever tasted. Noodles as light as a feather. Delicious!
4 based on 470 reviews
The QB Duepuntozero, lake view version of QB Quanto Basta. Alberto Bertani, the chef, the hostess Irene, chef and former colleague for a winning team. It still points on the quality of the ingredients and the seasonality of raw materials as well as being
A delicious dinner with an enchanting view and great service. A restaurant with a good choice for each course. spaghettini with oysters is exceptionally tasty followed by croaker with a really unusually tasty cream of celeriac. This restaurant also offers an excellent choice of desserts and I would recommend the macaron. A very good choice for lunch or dinner.
4 based on 1156 reviews
My family of 5 including 3 teenage girls ate here for dinner while on vacation. The service was amazing from the time we arrived. The waiter had helped us pick out dishes as well as the wine and drinks. The food was amazing. We had fish, steaks, pasta, desserts and each dish was extremely tasty and just perfect. The girls wanted to come back for another meal. I highly recommend this restaurant.
4 based on 335 reviews
Visited the ristorante Edone a quiet late September Sunday with a larger group (8 grown ups and 4 kids). The restaurant is spacious, has a large open kitchen and offers a variety of dishes. The selection of pizzas is enormous. If you do not find a pizza of preference here, you'll never find it. The service was fast and the food was good.
4 based on 245 reviews
Very friendly service at this modern styled restaurant, just one street back from the seafront, at the cathedral end of the old town. Staff were fun and friendly, food was well presented and tasty. Was accompanied by various little "treat" dishes between courses.
4 based on 373 reviews
We tried the pasta rice trio sampler, the spaghetti with san marzano tomatoes was amazing, as well as all the others. Dessert was vanilla gelato with berries, this was super amazing in flavor....wish we were able to return again to try some other secondi dishes. Cooking is always top notch here, just as we remembered - one of the best. - have been dining here from many years ago, sometime around 2000. The quaint dimly lit dining room from years ago is missed - now the remodeled dining room is elegant and modern, and brightly lit. Candles on the tables, and dimmer lighting would add to the ambiance. Very comfortable seating. Hope to return.
4 based on 335 reviews
Traditional northern italy, sea food, Paella, other stuff... come visit us!
What a wonderful place! Family-run by people who are obviously so passionate about food & wine it was an absolute delight to listen to them talking & take their recommendations. The owner & chef regularly came over to check how we were going & offer suggestions. The waiter/sommeliere has an incredible knowledge of the wine - where it's from, which grapes, processes etc. We took his recommendation & were super-impressed. The wine he chose for us was amazing.We had their mixed seafood antipasti - tuna sushi with sesame seeds, amazingly tender octopus & potato dish just 2 of the 4 dishes they brought us. The pasta dishes were so tasty (& also enormous!). I chose a seafood spaghetti with scallops, octopus, porcine mushrooms (& lots of garlic.) My partner opted for the tagliatelle with prawns & speck & pistachio pesto - this combination of flavours was amazing. Despite having eaten enough to feed an army, we opted to have the swordfish & the monkfish tail for secondo piatti. Again, the flavours were amazing - monkfish tail was in a bed of cherry tomatoes, & included ginger, cinnamon & lemon flavours in the sauce. The only problem was we ate soooo much food, there was no space for dessert. Highly recommend & will return when next in the area.
4 based on 550 reviews
Creative cusine, well executed. Maybe lacks a few small touches to make the food outstanding. Location is beautiful. Fresh roses on the table create a very romantic atmosphere. Of particular interest are the San Zago specials listed at the back of the menu, in particular the deer is not to be missed!
4 based on 34 reviews
Italian restaurant located only few meters away from the beach of San Sivino in Manerba del Garda. We offer our clients some classical italian dishes and modern combinations , great wine list and an absolutely unique ambience with a view of the Garda Lake
We have been returning to this area for 9 years and it was a pleasant surprise to find a restaurant of this quality in this area. The food was excellent and it deserves a much higher rating than the current one. Should be top 5 in Moniga and Manerba area. Only the bread could have been a little bit better, but we are not going to such a restaurant to eat bread anyway.Thank you for your kindest words!
Where to eat Italian food in Roe Volciano: The Best Restaurants and Bars
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