Reviews on Mediterranean food in Castenaso, Province of Bologna, Italy including Ippocampus Ristorante, Bagus Bistrot, Taverna Guidotti, Vorrei - Ristorante, Ristorante Garganelli, Dispensa Emilia, Bagus Bistrot, Domino Ristorante, Ristorante La Vecchia Locanda, Il Galeone
Things to do in Castenaso
4 based on 1124 reviews
Fondato nel 1990 da Umberto Nardulli Vitucci Leopoldo e Vitucci Camillo con impronta tipicamente Campana , il locale ha sempre.proposto pizza verace napoletana e pesce fresco . Ristorante Pizzeria che rimane attento alla qualità dei prodotti e alla cura d
Great thing about this place is that you can find all kinds of Italian food, sea food and also pizza, they're all very tasty. Honestly the best pizza I have had in years. We had two more classic tastes as sausage & salami and ânapoletana veraceâ but we also tried one from the âgourmetâ menu with fried pumpkin flowers, buffalo ricotta, smoked provola cheese and âcolatura di aliciâ ( an Italian fish sauce made from anchovies)..we loved them all and it was a lot to eat â¦â¦.but that didnât stop us from trying one of the homemade desserts, we had a Sicilian cannolo which was delicious.Good beer selection and wine as well. Server will take your order and leave you the check to pay at the counter. Service was friendly and great. Make this a must if you come to Bologna!Photo : with the owner Leo
4 based on 444 reviews
The Restaurant "La Vecchia Locanda" was born from the meet between Sabrina and Gaetano and by their common love for the traditional cuisine, authentic and refined. A few kilometers from Bologna, nestled in a beautiful seventeenth-century court, called Olm
We were in Bologna for a wedding and were looking for a nearby place to eat some home-style food and good steak. This place is fantastic! The hosts always greet you with a glass of prosecco and an appetizer, then you can choose a variety of home- made pasta or beef dishes. They have a menu in English but I recommend checking the Italian one with the google translate app because it has more variety. We tried the tomowak steak which is a huge giant thick steak that you eat in at least two people. AMAZING! It's about 3 lbs of meat but they will cook it different ways if you want to share it.We were so pleased that we came back the day after for some hand made pasta. They will also give you a free shot of liquor called 'ammazza caffe' after coffee typically, it's part of the Italian meal tradition. If your party is big I recommend calling ahead because they have about 10 tables only. Overall a fantastic service and great food, you will be pleased! Goodmorning Sara,we are happy that you have enjoyed our restaurant, our "glass of prosecco and appetizer" welcome, our food and our service.We are proud of our variety of home- made pasta and beef dishes, so we are always happy when our customers appreciate our menu. We are also delighted that you enjoyed our tomawak and tha various way of cook. We like to know that you have also appreciated the tradition of the "ammazzacaffé".We will be happy if, during your future visits to Italy, you will come again to eat from us.Thanks You from all the Staff.Now I answer as responsible for menu translations: I hope my translations are sufficiently clear and correct. Really I think that: all the Italian menu should be translated, not just the main part, but the hosts often change the "chef proposes" menu and considere the turnout of foreign tourists insufficient to require a biweekly translation; Likewise, they prefer not to translate the tasting menus because, not knowing the other languages, they would not be able to explain the dishes present.
4 based on 481 reviews
It took an hour to get our pizzas and we were the second table to arrive by which time the kids were climbing the walls. The two waitresses and one maitre were run off their feet and the place wasn't even completely full. My pizza - a marinara - was more charred than not, while my husbands was a 'kamut' base which apparently tasted quite good but was rather 'elastic'. Perhaps we were just unlucky. JjjjjWe are sorry...our pizza receives daily success from our new and old customersmost likely it was a case ... but we tend not to underestimate any detail ...We will be pleased if we would offer a second chance with pizza for her offer from DominoSee you soon!
4 based on 100 reviews
Bagus Caffetteria, Brunch, Ristorante, Miscelazione Bagus nasce dalla passione per la buona tavola Dal piacere di creare piatti e cocktail su misura Dal desiderio di creare una famiglia, in un luogo che non e ristorante, ne caffetteria e nemmeno lounge ba
Stopped by for a drink; upon arrival spotted a bottle of white wine on one of the shelves and asked if it was possible to have just âa glassâ. They just said âno worries. Give us 10 minutesâ. Soon after the wine was cooled and they served us a glass. While we waited the chef sent us portions of bruschetta. It was all very delicious and the staff super dedicated. Oh, and the bathrooms are quite cool: they have hairspray, deodorant spray, Listerine, hair gel and even some amazing hair serum for dry hair. The place is elegant, the menu seems great and I am sure the food is too!
4 based on 690 reviews
My first time discovering the Tigelle and Iâm hooked. Love that they are small and you can really customize your meal. I tried the Parmene and really liked it. The Buffala salad was also very good and fresh. Added a Lambrusco Spritz and I had a great meal. Definitely different but something definitely to try...
4 based on 1836 reviews
A typical Bolognaise cuisine restaurant with some fish dishes in the summer time beautiful terrace where you will eat in front the fountains.
We ate here twice during our stay at Savoia regency hotel. Complimentary prosecco almost as soon as we took our seats and a wee amuse bouche. The sea bass was probably the highlight of the food we ordered but everything was very good. Pleasant service both nights. Very happy.
4 based on 198 reviews
My wife and I visited on a recent weekend break to Bologna as this restaurant was near to our hotel.We were thoroughly impressed with the friendly service and superb food. So much so that we revisited for a lunch time visit.10/10 for food/service and atmosphere. We will come back.
4 based on 361 reviews
Great place to go! Wonderful location and delicious dishes. I was there with my friends and collegues for a dinner. The owner really friendly and all the staff was very professional. Thanks for the wonderful evening, I'll get back early!!!
Most Popular Emilian food in Castenaso, Province of Bologna, Italy
4 based on 100 reviews
Bagus Caffetteria, Brunch, Ristorante, Miscelazione Bagus nasce dalla passione per la buona tavola Dal piacere di creare piatti e cocktail su misura Dal desiderio di creare una famiglia, in un luogo che non e ristorante, ne caffetteria e nemmeno lounge ba
Stopped by for a drink; upon arrival spotted a bottle of white wine on one of the shelves and asked if it was possible to have just âa glassâ. They just said âno worries. Give us 10 minutesâ. Soon after the wine was cooled and they served us a glass. While we waited the chef sent us portions of bruschetta. It was all very delicious and the staff super dedicated. Oh, and the bathrooms are quite cool: they have hairspray, deodorant spray, Listerine, hair gel and even some amazing hair serum for dry hair. The place is elegant, the menu seems great and I am sure the food is too!
Where to eat Northern-Italian food in Castenaso: The Best Restaurants and Bars
4 based on 284 reviews
Il ristorante si trova in una proprietà di 90 ettari di terreno immerso nel verde della campagna di Castel san Pietro terme, i piattti che proponiamo sono strettamente della tradizione Bolognese con materie di prima scelta e in più disponiamo di una vasta
Would never have even thought of this venue, without our local hosts. It's on a horse race training ground. This was an exceptional meal of pumpkin starter, pasta course, beef main and dessert. Great wines and other spirits. Our group was international and all thought the food was the best during our days in the city of Bologna (and between us we visited about a lot!). The amazing dish was the most seemingly simple of tortellini with ricotta, but it was incredible. On the main course, the beef was cooked perfectly. The other pasta dish with bacon cooked in grappa for 10 hours. It was a three hour lunch of simple and highly satisfying food.
Best Italian food near Castenaso, Province of Bologna, Italy
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