Discover Restaurants offering the best Seafood food in Alberobello, Province of Bari, Italy. Alberobello (Italian: [ˌalberoˈbɛllo]; literally "beautiful tree") is a small town and comune of the Metropolitan City of Bari, Apulia, southern Italy. It has 10 735 inhabitants and is famous for its unique trullo buildings. The trulli of Alberobello have been designated as a UNESCO World Heritage site since 1996.
Things to do in Alberobello
4 based on 2512 reviews
Great moderately priced restaurant in the Trulli zone in Alberobello. Wonderful, fresh food, and not a tourist trap.
Six family members having a great time and dinner. Everyone had something different with a lot of sharing and everything was perfect. The food, wine and service were really good. I would highly recommend a reservation. Every table was taken. It is located in the heart of the trulli zone.
4 based on 370 reviews
We had dinner here after being recommended by our hotel and the food was delicious- would recommend the pasta with ricotta, tomatoes and eggplant and chocolate mousse for dessert. The house red wine was a Primitivo and was very nice. If you havenât booked we recommend arriving when they open at 7.30pm as guests were being turned away around 9pm. If you want to sit outside in the garden make sure you have applied insect repellent as there are midges and we got bitten within the first 10 mins of sitting down. There are candles dotted around but unless they are directly under your table you will get bitten.
4 based on 608 reviews
As collectors of the Piatto del Buon Ricordo, we visited Alberobello to eat at this restaurant. It was a wonderful experience. The restaurant is elegant, the service impeccable, and the food delicious. My husband had the special dish (Spigola roll ups in clam sauce) in order to get the plate. I had a very delicious modern version of eggplant parmigiana.
4 based on 1305 reviews
La scelta di affidarsi al simbolo della Nicchia , il bianco che colora le sale del Ristorante, il Menu che declina i sapori Pugliesi. Tutte le nostre scelte passano dallo stesso desiderio: trovare lâequilibrio tra qualità , creatività e gusto. In cucina, C
The region of Puglia is such a gem also because the restaurants still respect traditional recipies and culinary vision - this is why you will find many places with no fix menu, where the proprietors adapt their dishes to the season and to what fresh products are available. La Nicchia is not such a place. This is a modern restaurant, the type you would find in most large urban areas. The pasta I had wasn't bad, but you can eat it in many 4star european hotels. The gamberi I had as secondi wasn't bad but it wasn't fresh. Frozen shrimp is also available all over Europe - again, nothing out of the ordinary. Nice service though and a lovely terrace.
4 based on 1167 reviews
In this popular rustic restaurant you get large servings of traditional food (pleasant but not wow) at a reasonable price and served by friendly waiters.
4 based on 1789 reviews
Il menu' segue il ciclo stagionale dei prodotti locali, cambiando costantemente nelle varie portate. Punto di forza del ristorante è l'antipasto : un percorso gastronomico itinerante tra i sapori più svariati della nostra terra e dei nostri mari. Il viagg
We eat inside a trulli. The waiters are really nice and helpful. One of them even spoke French to us. From the time we sit, order and received the courses, the restaurant offers you snacks (bruschetta, olives, specialities...). I took pasta and swordfish cooked like carbonara. The pastas were perfectly boiled and the green color of them funny. The others pasta dishes were as min excellent. The smoked cheese had a very good taste and the taste not too strong (what I like)They even had many dishes gluten free. We even tried the tiramisu which was delicious also.
What to do and see in Alberobello, Italy: The Best Places and Tips
4 based on 169 reviews
Do you want well-crafted, locally sourced, foraged food in which every bite wakes up your taste buds? Do you like really good, honest food, like beef so tender it melts in your mouth?Then eat here! (Vegetarians will do well here, too). Friendly, earnest service. Best rose wine I have EVER tasted (local - of course - by a woman who produces only 4,000 bottles per year - you won't find it in your favorite gourmet wine shop OR Trader Joe's). Lovely atmosphere. I'm sure that patio is great (the weather wasn't cooperating so we ate inside). And all with decent prices. One of your dinners in Alberobello should be here!
4 based on 641 reviews
Non si effettua cucina senza glutine, a causa delle preparazioni giornaliere che comportano un contaminazione della stessa. Le prenotazioni saranno accettate solo tramite sito internet e non telefoniche. le linee telefoniche saranno disattivate durante il
I have been there twice...once for dinner and once for coffee and ice cream. The little garden is a relaxing place for those who want to ran away from noise!I loved it!
Where to eat Pizza food in Alberobello: The Best Restaurants and Bars
5 based on 137 reviews
Traditional Apulian Cuisine with a modern touch and much more! Great wines from Puglia, Italy and all over the world. Warm and confortable floor placed in the middle of Alberobello's Trulli, warmed up by Fireplace. Wide dining terrace among trulli!!!
We had a delightful night in this restaurant although the start was somewhat hysterical. Our table was higher than normal and so a group of women looked somewhat like hobbits sitting in our chairs. The staff kindly moved us and the night was great in terms of flavour and service from there on.
4 based on 271 reviews
The Osteria Antichi Sapori restaurant, immersed in the vineyards of the Pyrrhus Canal, near the renowned Selva di Fasano and the road to Alberobello, is an ideal place to rediscover and enjoy the delicacies of typical Apulian cuisine. The Osteria Antichi
We stumbled upon Antichi Sapori on our way from Polignano a Mare to Ostuni and were treated to the best meal we had in Italy. Everything was perfect about it - sitting outside with a gentle breeze blowing, tables covered with white linen - the epitome of an Italian lunch. We shared Puglia burrata and salumi, bocconcini and tomato salad, amongst other dishes. The winning dish was undoubtedly the lasagna -I've never tasted such delicate lasagna, with paper-thin sheets of pasta covered in a delectable meat sauce, very light on the cheese, which was beyond perfection. The staff was welcoming and service was impeccable. If travelling in Puglia, this osteria is well worth a detour. You won't be disappointed.After months that we can answer, we remember the votive stay in our restaurant in the cool of our two trees. We thank you for the nice words spent in the treatment we have reserved. We are waiting for you on your next trip here in Puglia. Peppino Laterza
Most Popular Bar food in Alberobello, Province of Bari, Italy
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