Top Restaurants in Sant Celoni
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Province of Barcelona, Spain Food Guide: 5 Steakhouse food Must-Eat Restaurants & Street Food Stalls in Sant Celoni
Discover Restaurants offering the best Steakhouse food in Sant Celoni, Province of Barcelona, Spain including Braseria La Llar, La Terrassa de Campins, La Drecera, Ca la Pepa Fornera, Hipica Merendero Can Virgili
Things to do in Sant Celoni
1. Braseria La Llar
Overall Ratings
4 based on 119 reviews
Reviewed By janajane14
Luckily our bad Spanish was met with much better English from Judi the daughter, who helped us through the menu. Result: mmmm. Grilled octopus , tenderloin with aglio sauce, fresh salads and typical but fresh tomato bread. All with a lovely bottle of Rioja red wine and a pop of homemade lemoncello. Go hungry!
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2. La Terrassa de Campins
Overall Ratings
4 based on 139 reviews
Reviewed By Winenium
We must go at least once a month. Regardless of the weather in the Montsany Nat Park. Service, food are great and prices are fair.Will be back soon! Oh! Better ring and make reservations prior arrival
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3. La Drecera
Large dining room. Terrace for snacks with magnificent views of the Montseny. Very good family atmosphere. Saturdays open until 13:00 hores. Closed Sunday for staff rest.
Reviewed By FrancescMo
Un dia fui a desayunar a este restaurante y estuvo muy bien. La comida estava muy buena y habia mucha cosa para comer. Lo recomiendo.
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4. Ca la Pepa Fornera
Overall Ratings
4 based on 215 reviews
Reviewed By Jonh_23
I love this restaurant and the food they serve there!!! We had "filet" and "xurrasco" and "galtes". Excellent choice! For the sarters: "Coca ceba caramelitzada", "braves" I would recommend and come back for sure!!
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5. Hipica Merendero Can Virgili
Overall Ratings
3 based on 18 reviews
Reviewed By carmait50
Siempre es un placer venir a Can Virgili y probar su platos, que como siempre tienen ese sabor a la cocina tradicional.Destacar sus Caracoles "Can Virgili" y sus galtas (un regalos de los Dioses).Eso sÃ, tienes que ir con tranquilidad y sin prisas, ya que el servicio suele ser un "pelÃn" lento, pero se compensa con el buen producto convertido en manjar.Somos asiduos y no fallan nunca.
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