Top Restaurants in Palafolls
Top Things to do in Palafolls
Countries
Province of Barcelona, Spain Food Guide: 3 Fusion food Must-Eat Restaurants & Street Food Stalls in Palafolls
Best Fusion restaurants nearby. Discover the best Fusion food in Palafolls. View Menus, Photos and Reviews for Fusion restaurants near you. including Akuma Sushi Restaurant, Sa Lola, es Blanc
Things to do in Palafolls
1. Akuma Sushi Restaurant
Overall Ratings
4 based on 208 reviews
Reviewed By Louise G
Happened upon this place with my daughter. It is amazing. We took the tasting menu and not one bit of every delicious morsel disappointed. Fresh, the taste of Japan. Cool (and hot) wasabi. Beautiful and knowledgable staff. I could not rate it higher. Every course, through to the desert was amazing. I hope you will visit this oasis in the middle of a rather plain area of food because it is worth it. With two bottle of wine and beer it was less than 100 Euro. Visit. Now. You will fall in love.
Best American food near Palafolls, Province of Barcelona, Spain
2. Sa Lola
Overall Ratings
4 based on 883 reviews
Reviewed By alm1994
This place is an absolute phenomenon! The food was beautiful and different! The service was brilliant and the waiter explained everything to us perfectly. Unique foods and flavours. But it was the best food my partner and I had ever eaten. We are even going back for a second trip before our holiday ends. Couldnât recommend it enough!
Most Popular Seafood food in Palafolls, Province of Barcelona, Spain
3. es Blanc
Overall Ratings
4 based on 1160 reviews
Reviewed By Gill D
We found this Restaurant-Bar taking a walk by the beach. We were looking for another restaurant which had good feedback on trip-advisor. This restaurant was facing the restaurant we were heading for. It was busy and had an amazing view of the beach/sea.We changed are minds and ask if they had a table.We arrived around 7pm and were able to find a table! We quickly realised how lucky we were as the restaurant quickly became full.The restaurant ambiance is perfect the decor is quirky and very tasteful.The menu is varied the dishes on offer are excellent.We had two starters. The sea urchins were sublime. The artisan baratta was stunning and an amazing compliment to the stuffed sea urchins.We chose the warm red tuna and the traditional mink fish stew for our main course.Both were delicious.We had a bottle of Mineral - merlot mix reasonably priced at â¬24We also sampled local ginâs which were lovely.Followed by Lemon Pie and Pain Perdue both - delicious The food and experience was fabulous and we plan to visit again whilst we are here.Highly recommended
