Reviews on European food in Piera, Province of Barcelona, Spain including Cal Cuiner, Casal Catala, Restaurante El Buda, L'illa Restaurant, Restaurant Vinyanova, La Cava D'en Sergi, Ticus, La Taverna d'en Sile, Ambrasa, Tall de Conill
4 based on 166 reviews
Beautiful location overseeing the vineyard. Large room and good service. Unfortunately in our visit the food was average. We went for the degustación menu. First thing that surprised us was that the menu price is not inclusive: wine on the side, many mains and desserts come at an extra price. When the waiter comes, he goes over the different prices in the menu rather than talking about the food itself. We were five, we got 4 starters to share, nothing special and a main each, again nothing special. Desserts were well presented although my mint icecream was a decrepit ball. My family has been here before and they all agreed that this was the worst of their visit in terms of food.
4 based on 59 reviews
This is a gem of a local restaurant. Although the menu is in Catalan, we were helped to navigate it and had an excellent light dinner. The mushroom croquettes and escarole puffs were outstanding appetizers. I had a green salad with cod, olive paste, excellent olive oil and tomatoes. My husband had the traditional sausage and white bean dish, and our friend has a salad with local excellent ham. For dessert we had crisp almond cookies and the local soft goat cheese with honey. A bottle of the house Cava accompanied our meal. It was an excellent choice. (Daily specials are hand-written on a piece of paper in addition to the regular menu items.)
Most Popular Steakhouse food in Piera, Province of Barcelona, Spain
4 based on 390 reviews
Very well received by the chef and friendly service. We took the menu and all meals were very good with nice tastes, sometime small portions. It was crowded in the small restaurant and therefore very noisy, to the level of disturbing. Certainly something to solve. Nevertheless overall nice experience, although a little too expensive
Where to eat Contemporary food in Piera: The Best Restaurants and Bars
4 based on 245 reviews
Catalonian cuisine .......don't leave Spain without trying it!
La Cava dâen Sergi is a modern restaurant located in the town of cava in Catalonia (Sant Sadurnà dâAnoia). When we arrived she give us a great glass of cava (I think that it was Cava from Bertha winery) and it was fantastic (and I do not like very much Cava). We decided to taste some dishes with my family (we shared all dishes) and all was amazing! A restaurant very very very recommendable. We tasted the following dishes: snacks as starter, cream of vegetables, ravioli of seafood and masked potatoes with quail eggs, foie and mushrooms as first dish and trotters with Iberian ham and sauce as second dish, and a fantastic spherifications, which melts in your mouth, as a dessert. Also I tasted other dishes like octopus grilled or fish with sauce. All of dishes were great, fantastic, amazing! Moreover, we drank GesamÃ, a fantastic fruity wine.The place is very well decorated with a very beautiful furniture and interesting paintings. Moreover, the staff is very friendly. They talk about wines and caves with us, and they recommended us another very good restaurants and wineries to visit in the zone. Summarizing, for me the best restaurant in Sant Sadurnà dâAnoia, where you can taste a lot of fantastic dishes and cava.
Best Mediterranean food near Piera, Province of Barcelona, Spain
4 based on 642 reviews
I absolutely loved this restaurant. The food, location and service were great. I ate the best steak I have ever eaten in my life. Everything was fresh, simple and lovely. I am absolutely going to return, what a relaxing lunch.Thanks for your review, SACountry!We wait for you again in Vinya Nova :)
Where to eat Diner food in Piera: The Best Restaurants and Bars
4 based on 181 reviews
Worth a stop on the way back from Montserrat, but do reserve a table in advance. Open for lunch daily, but dinner only on the weekends. We were staying at the attached hotel or would not have know about this fabulous restaurant. The food was amazing! And the prices on the fixed price lunch were unexpected given the quality of the food. 12.5 Euros for a fabulous 3 course meal with wine!
Most Popular Spanish food in Piera, Province of Barcelona, Spain
4 based on 29 reviews
Fuimos en familia por una celebración, y por desgracia el resultado no fue el esperado.Pedimos de primero ensalada con queso de cabra (bastante bien) y canelones (algo fuertes de sabor para mi gusto, pero no estaban mal). El problema estuvo con los segundos. Dos de nosotros pedimos "Pluma ibérica en tempura de carbón vegetal", especificando dos veces que querÃamos la carne muy hecha, y lo que nos trajeron fue un auténtico despropósito.Para empezar, el aspecto, nada apetitoso (juzgad vosotros mismos con la foto) pero es que la realización era desastrosa. La carne no es que estuviera poco hecha, es que sencillamente estaba cruda (en la foto se puede ver que no tenÃa ni la más mÃnima capa de haber pasado por la plancha). Al masticarlo era pura grasa, muy desagradable. Uno de nosotros (que le gusta la carne poco hecha) intentó comerla pero es que no habÃa manera. Hay algún fallo grave de planteamiento en este plato, porque no tiene sentido poner un trozo de carne de cerdo crudo con una capa de tempura negra por fuera. Devolvimos el plato, aunque nadie nos dio ni la mÃnima explicación.Los postres, una torrija bastante seca y un coulant que tardó bastante pero que fue lo mejor de la comida. Una lástima, porque la atención de los camareros fue más que correcta a excepción del incidente antes citado.
Excelente para picotear en las calurosas noches de verano, terraza con arboles y graba en el suelo. Hay que reservar, normalmente esta lleno, zona de aparcamientos cerca.
4 based on 147 reviews
I have been today with my family for lunch because a friend of mine from Masquefa recommended to us this restaurant. It is an small restaurant in the Masquefa's village. The lunch has been fantastic. They have a menu for lunch at 26 euros, it is not cheap but the quality of the dishes are very good. We have ordered some dishes to share as the boning goat cooked by the oven, the truffled cannelloni, the apple toast with goat cheese and the cerdanya's "trinxat". All dishes were very tasteful and good. The service is very good. I recommend this restaurant if you are near Masquefa. They have very good catalan wines. The list of deserts is good and we have ordered the tiramisu cup and the mandarin sorbet.
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