Find out what Pizza restaurants to try in Senigallia. Senigallia (or Sinigaglia in Old Italian) is a comune and port town on Italy's Adriatic coast. It is situated in the province of Ancona in the Marche region and lies approximately 30 kilometers north-west of the provincial capital city Ancona . Senigallia's small port is located at the mouth of the river Misa.
Things to do in Senigallia
4 based on 302 reviews
Il Ristorante "Pancho" storico luogo di ritrovo per intenditori della cucina di mare a Senigallia, si affaccia direttamente sul mare a pochi metri dalla Spiaggia di Velluto.
This place is really perfect if you want good yet simple food, honest prices and nice staff! You must try the seafood carbonara:it's worth the trip. Plus, the place is in front of the beach and it's very welcoming both with groups of young people and families. It's a Senigallia's istitution and if you happen to be there in summer and you want an out of frills-easygoing place where to have fish or pizza thihs is the place.
4 based on 872 reviews
This is a must if you like pizza, I can take pizza or leave it, Far to many things to eat other than pizza. You can share a pizza from a half or a mitre, my sons have no problem finishing a mitre one off. Always busy (good sign) friendly staff. They also do good fish dishes
4 based on 267 reviews
Had a nice meal, one nice wood oven pizza. Good flavour and well topped. Restaurant looks clean, service possible in English. Great selection of special beers. Price is good.
4 based on 725 reviews
One of the best relation quality-food: all plates are made very well,with big professionality, and all staff is very helpful and availiable.i was her for lunch and dinner and found a great selection of wine and beer
4 based on 449 reviews
Restaurant Pizzeria Al Vicoletto da Michele is stituato close to two steps from the promenade of Senigallia, in a central area. The restaurant offers appetizers, pasta and seafood, and great white pizza, red and stuffed. For those wishing to are still ava
We went there for lunch on Xmas Eve and probably this review has to be read in that light.The setting is nice and the location close to the sea, though you will not see the beach from the restaurant.Service is very good, all staff is attentive, ready to explain and assist.The valuation in the food is mixed. The apetizers (Stuzzimare and grilled vegetables) we excellent, the main less so.The Linguine alle Vongole we sub-standard and would not recommend themThe Chitarrine Profumo di Mare had some cold shells in it. Again sub-standardThe above plus water, 1 beer and a pizza rosmarino, Euro 57Can go but keep your expectations low
4 based on 256 reviews
Local pizza restaurant located on a villa of 1904 with a large courtyard with garden and disposed of various rooms for a total of about 300 people between external and internal.
I went in this place because attracted by positive reviews; waitress is really kind and friendly, food maybe a bit over rated. 2 guests, we got the mix antipasti (cold and hot): the cold plate was nothing special, maybe too much vinegar marinated, while the hot one was really good. Shells prepared in a proper way. Main courses (grill & deep fried) were good. Overall I feel like suggesting it, at least to give a try to the different pastas they propose.
4 based on 855 reviews
First of all, let me thank Mr "Egregio". He was our waiter, really professional and nice, always prompt and smiling.Concerning the location, you are on the beach, so perfect. We took some anchovies as starter, very good. In addition, pasta was delicious, maybe a little bit too "Al Dente".Maybe the mix fried was the weak point, because the vegetables were actually just pepperoni. Highly Recommended
4 based on 300 reviews
How much more can be said that hasn't been said already about this place. Delicious pizza! I came at the right time when there was no line. Literally after I ordered, there was a massive line out the door, so if you plan to come, be prepared to wait. After I ordered, I was confused as to where to sit. Apparently you can sit anywhere they have space... I was soooo surprised in the speed. The seating area has a nice view over the sea promenade. Great pizza at a great value for money.
4 based on 253 reviews
At first, I was quite amused that our Italian friends had taken us here and wondered if they somehow thought we would feel more at home or something. It does, indeed, look just like a pub, but it serves Italian food (mainly pizzas). We had French fries and olive ascolane to nibble on to start with. I became completely obsessed with olive ascolane from this point on. They're these amazing breaded olives stuffed with meat - highly recommended. The base of the pizza was a little odd, but not unpleasant. It was really flaky almost like paper and I wasn't keen on the size of the crust; it would have been better if the toppings had reached closer to the edge. I had the pompieri, which I think means firemen. It was meant to be spicy; it wasn't particularly so, but it was nice. For dessert, I had tartufo, which is a kind of ice-cream dessert. It wasn't made in-house; it was something they'd bought in, but they were clear about that and it's what I wanted at the time. We also had prosecco and limoncello. The place was absolutely packed and there was a good atmosphere. It was also nice and warm, which was good considering the weather. The service was attentive. All in all, it's a very decent place worth a look.
4 based on 256 reviews
Local pizza restaurant located on a villa of 1904 with a large courtyard with garden and disposed of various rooms for a total of about 300 people between external and internal.
I went in this place because attracted by positive reviews; waitress is really kind and friendly, food maybe a bit over rated. 2 guests, we got the mix antipasti (cold and hot): the cold plate was nothing special, maybe too much vinegar marinated, while the hot one was really good. Shells prepared in a proper way. Main courses (grill & deep fried) were good. Overall I feel like suggesting it, at least to give a try to the different pastas they propose.
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