Discover Restaurants offering the best Spanish food in Tabernas, Province of Almeria, Spain including Las Eras de Manolo, El Puente, La Dalia gastrobar, Las Eras Antonio Gazquez, Los Albardinales, Cafeteria_Pub C&C, Cafeteria Selecta Levy, Oro del Desierto, Venta Del Compadre, El Rinconcillo
Things to do in Tabernas
4 based on 45 reviews
Lunch in a very small restaurant. Only 2 tables inside. Well worth it at lunch time as too hot outside. Very friendly owner, recommended a mix of salads and tapas. Fresh and plenty of them...deliscious !!!!Only 10⬠a head including drinks and ice creams...well worth the visit. GraciasGracias por su opinión. Es encantador encontrar clientes como usted, que valore tanto nuestra cocina, como el trato y el precio. Espero que vuelvan a visitarnos en otra ocasión y queden igual o más satisfechos. Un saludo y hasta pronto, Alicia.
This old cafe/restaurant is a very welcome place to stop off along the long N350 road going towards the popular âWild Westâ attractions in Almeria province. It was probably a coaching inn before the advent of motorised transport. It has a rustic interior with lots of âjamonâ hanging from the beams. We were there only for a breakfast stop but bearing in mind where it is situated, a very convenient find? It is also nearby to two âoliveriasâ where you can visit to see how olive oil is produced and taste the various types before buying.
Very nice inside, not like the rest of Tabernasâs restaurants. Good food (I had the steak) and of course some of the best Olive Oil. I didnât get a tasting, but had the explanation and of course, I bought some.
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Muy buenas tapas en un lugar ciertamente atractivo, con el aliciente de tener una sala donde disfrutamos de una gran concierto.
We came here for some beers and tapas, and it became a dinner! Good selection of fish and meat tapas, fresh beer and extremely cheap price! Kind staff.
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4 based on 69 reviews
Los Albardinales is a themed restaurant of high quality traditional cuisine located in AlmerÃa Southern Spain based in a building which used to be an old Oil Mill built in 1925 and opened to the public reformed in 1998. In the reform, great care was taken
Stopped here for lunch as we were house hunting in the area and had read some lovely reviews. You wont be disappointed. Just make sure you are hungry the food is plentiful from the large chunks of bread served for dipping the gorgeous organic olive oil, the side salad is a dish on its own and not your normal piddly English side salad. We had the set 19 euro menu, which was amusing as it is chefs choice of the day, if you have a little Spainish you will be able to make out what the lovely waitress was saying LOL if you have no Spainish you will just be surprised by the lovely food that they serve. All in all would I recommend?? yes with out a shadow of a doubt just don't forget to purchase your olive oil on the way out.... it would be rude not to xx
4 based on 88 reviews
There are two restaurants in Tabernas named "Eras" and both are next to the gas station. Antonio's is a little behind the station and you enter the restaurant through a "castle wall". The interior of the restaurant is large and nicely appointed. Tablecloths, fabric covered chairs. The medio dia is 12Euros. Salad + 3 courses, water and beverage. I enjoyed the Olga de Trina - almost a meal in itself; and the baked chicken with apricots. Menus are only in Spanish but Antonio speaks English well and his servers were efficient and helpful. The restaurant was empty at 1:20pm but quite full of local diners by 2:00pm.
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Consideramos nuestro gastrobar como un sitio tranquilo, moderno, acogedor y con muy buen trato. We consider our gastrobar as a quiet place, modern, cozy and with very good treatment
We visited as a family of 12 for lunch, but that was not a problem.We ordered a variety of starters and main courses, each and every one was superb.As a vegetarian there was a super choice and I can highly recommended the Bravas, one of the best I have had, the salsa was perfect. The aubergine with honey on a bed of rocket was also amazing, it was the first experience of that dish.For the meat eaters the steak was cooked to perfection.Although this was a small to medium sized restaurant with one chef and an assistant there was no sense of hurry or rush in the kitchen it all went so well.Obviously I highly recommend this gastrobar. A great find in a remote part of Spain
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4 based on 130 reviews
We had lunch here after visiting Fort Bravo Texas Hollywood. We sat outside in a little covered terrace just off the main street through town. Service was very friendly and there was a menu in English. With the gazpacho not available, there was almost nothing else on the menu for vegetarians except potatoes with sour cream on top. They were OK but nothing special. Prices are very low. Not a place we would come back to.
4 based on 202 reviews
We have had many a Sunday tapas in this lovely restaurant/bar but decided to try the menu of the day - absolutely fantastic. The restaurant is extremely clean and well laid out and the food is typical Spanish and very tasty. Manalo and Florie are wonderful hosts - the service and attention to clients needs are the very best. We will probably eat there most Sundays from now on as there is such a good choice and value for money.
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