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Provence-Alpes-Cote d'Azur, France Food Guide: 3 Contemporary food Must-Eat Restaurants & Street Food Stalls in Biot
Best Contemporary restaurants nearby. Discover the best Contemporary food in Biot. View Menus, Photos and Reviews for Contemporary restaurants near you. including Flora Restaurant, Dans le Noir ? Mercure Sophia Antipolis, Le 44
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1. Flora Restaurant
Overall Ratings
4 based on 262 reviews
FLORA is a small contemprorary restaurant. Theodora Hauzer, owner & executive chef, propose the traditionnal french culinary with a subtile inspiration from far east where she was born. Born in Singapore, from a Chinese Mother and a Dutch Father, she move
Reviewed By VHoward06
So glad we found this place. Very welcoming couple who run it and have a genuine passion for food, provenance and ingredients. The menu is unusual and we are told changes regularly - with options for meat eaters, fish fans and vegetarians alike. We really enjoyed our lunch and will be sure to hurry back.thank you very much for this beautiful reviewwe are happy to have known how to please youboth with our cuisine and with our servicewe will be very happy to welcome you againtheodora - chef & ownerdidier - at your service
2. Dans le Noir ? Mercure Sophia Antipolis
Overall Ratings
4 based on 64 reviews
The famous Dans le Noir ? restaurant chain partners the Mercure Antibes Sophia Antipolis hotel to create the first Dans le Noir ? restaurant in South of France. In Valbonne, next to Nice, Cannes and Antibes, enjoy our surprise menu in pitch darkness, guid
Reviewed By Laetitia V
I really enjoyed the service of our nice blind waiter.It was a nice game to try to find out what we could only smell, touch and taste but not see.The atmosphere with several 'long' tables was socially pleasant. The time went very fast !
Best European food near Biot, Provence-Alpes-Cote d'Azur, France
3. Le 44
Overall Ratings
4 based on 274 reviews
ââNo need for pageantry when we have tasteââ Located right between Cap dâAntibes and the Old Town, le 44 Gastronomic restaurant is the new address for a unique tasteful experience. Near by the sea on the main boulevard Albert 1er N°44, Chef Jerome Clavel
Reviewed By _jessicastephens13
Do yourself a favour and go elsewhere. While the food may look appetizing, and the waiters are honestly so kind...the food is horrible. I truly donât understand how they have a Michelin Star. Itâs either fake or needs to be revoked. Iâve ate at many places both Michelin and non and let me tell you, I wish I saved my â¬200 and ate at the local pub instead. The couple behind me even complained to the chef it was so bad. I would have done the same however my French is poor so I didnât say anything in fear of getting lost in translation. Also - watch when they ask if you want a starter of champagne. Youâre about to get a â¬21 glass of terrible champagne coming your way - youâve been warned.
Where to eat Gastropub food in Biot: The Best Restaurants and Bars
