Reviews on Mediterranean food in Eze, Provence-Alpes-Cote d'Azur, France. Your jaw will drop at the gorgeous view of the Mediterranean from Eze, a charming hilltop town on the Cote d’Azur. Its beautiful cobblestone streets and hot-pink bougainvillea are a far cry from the glamour of Cannes or St-Tropez—and for travelers who could care less about celebrities and megayachts, that’s quite appealing. Shoppers will delight in the many local perfumeries and art galleries.
Things to do in Eze
4 based on 265 reviews
This is a lovely, low-key beach club with excellent facilities. You donât have to hire a lounge/umbrella to still use the bar and the change/shower facilities (a mere â¬5 charge).The beach is pebbled, not sandy, so you really should have some kind of beach shoes to be able to walk in and out of the water without looking silly and feeling considerable pain. The benefit of the pebbly beach, however, is that the water is very clear. Great swimming here! Because Ãze beach is somewhat out of the way and a little difficult to get to, there are not too many people here, another plus.Drinks service to the lounges was prompt and friendly.We did not eat here, but we were able to leave our belongings on our lounges when we left the club for a few hours, then returned to find them undisturbed.The change rooms and bathrooms were kept clean throughout the day.
4 based on 359 reviews
Visited the restaurant with the family (wife and 5 teenage kids). We all thought it was an exceptional meal. Great starters - my asparagus was amazing, great main courses and great desserts. The 7 of us must have tried at least 12 different options over the 3 courses and each one was great. Service was fantastic too - except for little blip at the end when one of the hot desserts didnât arrive but even that didnât spoil the experience. Definitely will be back.Thank you so much very kind to come a second time Kind regards Greg
4 based on 235 reviews
What a gem!A very friendly husband and wife team own this small, atmospheric little restaurant. Yes, little, so if you want to go you must book. We were here on a rainy evening in April and many people were turned away as the place was full.Fresh produce, beautifully cooked and presented at a reasonable price. A nice wine list too.There is a car park just across the street.Recommended!
4 based on 123 reviews
We stopped for lunch and started with entréeâs of oeuf with mayonnaise (best of the trip), a tomato salad, & a salad Nicoise. Very generous portions, all of which were very good. I had the plat du jour, which was an odd combination of many things, but each element of the dish was very tasty. It was roast beef, cornichonâs, olives, tabbouleh, potato salad, & pasta salad. My friend had the cod with a tian, tomate Provençale & frites, she said it was sensational! My boyfriend had the Milanese, with frites which he enjoyed as well. They are also a popular take out restaurant as many people walked out with prepared hot sandwiches to take away. The service is wonderful & friendly.
4 based on 386 reviews
The service was really good. I ordered a tartare (it came with homemade fries). My husband ordered a lasagna with scallops and prawns. He liked it. Average price (all with two juices was 44,5)
4 based on 677 reviews
After being ignore for about 20 minutes after being given the menus by a rude waiter, we were about to leave when another staff member noticed us and came to take our order. From then on, we saw the other side of the Nid d'Aigle and started relaxing.Once we got served, the rest of the staff was attentive and the food was good. We went for lunch and got omelettes and italian salad both of which were very good. It is in a great spot in the heart of this superb village. And it is surprisingly affordable taking in consideration the other eateries available around there. It is at the entrance of the gardens and great spot to watch the world go by!
4 based on 1121 reviews
La Chèvre Dâor was the final stop for a group of 10 friends on a gastronomic tour of France. We had eaten in 3, 3-star restaurants, 4, 2-star restaurants, and several one star restaurants along with other restaurants recommended by the Michelin guide but did not a star.This final eating experience exceeded our already high expectations. The service was impeccable, the view spectacular, the wine list extensive, but above all the food was sublime. We had a set menu starting with lobster and ending with a double desert, one a chocolate masterpiece that was out of this world, and the chefâs signature lemon that even exceeded the chocolate. In between, we had langoustine, John Dory, and pigeon, all of which were fabulous. The sommelierâs wine recommendations were spot on, introducing us to several new and wonderful local wines.In sum, this was a fabulous ending to a great tour, in a restaurant that exceeded our expectations in every way. I would personally rate the restaurant as good as any of the 3-star restaurants, capped off by its magical view.
Eze Food Guide: 10 Must-Eat Restaurants & Street Food Stalls in Eze
4 based on 1109 reviews
Chateau Eza hotel offers a Gourmet restaurant serving a la carte French and Mediterranean cuisine against the stunning backdrop of the French Riviera. Dine in the indoor glass-edged room with 180° panoramic views for fully enjoying the sun-kissed Riviera
After a day in a conference room, the walk up is highly welcome. Once up, you look out over the Mediterranean. It's not called the Cote d'Azur for nothing: blue skies, blue seas. So you decide to have a drink on the terrace, feeling like a king. After that, dinner is served. Beautifully presented, well portioned and utterly delicious. If I could go back tonight, I would.
Best Italian food near Eze, Provence-Alpes-Cote d'Azur, France
4 based on 188 reviews
Five start luxury boutique hotel and resort.
I keep returning to the restaurant, both to enjoy outstanding views and delicious food - the menu has quite few new items and the setting is absolutely astonishing.Do not miss asparagus with oscietre caviar and egg, light and tasty nor barely cooked gamberonis, delicate and translucide, with mango sauce and zucchini. As far as mains are concerned, the fish is delicious and imaginative, although seasoning -while perfect- is a bit too delicate for my taste. Usual problem is that after excellent cheese plate and impressive selections of hime baked bread (esp. black one), there is little space left for totally amazing desserts. If only one, do not miss lemon tart - lemon/ginger cream on crispy black sesame cracker and with yuzu topping !The wine list is very much focused on the South of France and well adapted to the local food.this is a very definitive thoughtful review,Scipion.all of us,particularly Chef Raingard are very pleased the revised summer menu is proving so popular.our black bread is made to a secret recipe especially for Cap Estel.I agree with you the fish sauce is delicate-flavour led to compliment the fish dish.I prefer something a bit stronger.Chef,if given notice will oblige.next time try the the lemon tart (another house specialty) to share.it is delicious and worth leaving till last.thank you for sharing your Tableu Cap Estel dining experience with our guests.its informative and shows your appreciation for Team Cap Estel's commitment to excellence.look forward to welcoming you back soon.
Most Popular French food in Eze, Provence-Alpes-Cote d'Azur, France
4 based on 673 reviews
good point -One of the premium location directly facing the dock-waiters are truly attentive - the food however is just correct but without that little flair ( like a special dressing , sauce layout etc.. ) that makes the unforgettable difference - to my opinion this place seems to be a little overpriced - e.g 65 ⬠for 2 x "natural" Lobster half that you could easily prepare yourself - really you could expect more for the price - so a little bit disappointed
Where to eat Seafood food in Eze: The Best Restaurants and Bars
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