Discover Restaurants offering the best Italian food in Ponte San Giovanni, Perugia, Province of Perugia including La Forchetta Bistrot, Il Bricco di Vino, Braceria La Torre, Degustibus, Vineria La Fraschetta, Ristorante Deco, La Nuit d'Or, Gradale, Ristorante La Gioiosa, Testone
Things to do in Ponte San Giovanni
4 based on 413 reviews
Reasonable prices and good quality.Fresh food, good food and frendly staff.The stuff isn't speaking very well English but the struggle to give u the best service.One place whici I come back when i'm in area.
4 based on 258 reviews
Close on Monday. Open for lunch-time on advance booking for groups. Pizza is available every night. We accept requests for take-away food and pizzeria.
We stumbled across La Gioiosa on a two night stay in Perugia and are happy to say it was an excellent restaurant find for us especially as it was all "by chance'. The place is an obvious local favorite with a wide variety of Italian favorite" menu items available and as such fills up fast. Make sure you arrive early and be prepared for a short wait. The staff are terrific and did their best to guide two non Italian speaking customers through the menu. The pizza and pasta we tried were first rate and ranked with the best we encountered during our one month trip in Italy. The head waiter was particulaily charming
4 based on 453 reviews
The simplicity of the home-made pasta, the fresh and genuine flavours from Umbria make special the cuisine of our restaurants. Once seated in the cozy dining room or in the enchanting covered terrace, admiring a wonderful view on the countryside, you can
The restaurant is sort of semi detached to the hotel. It is in the old cellars/stables and reached by a 20 metre walk from the main buildingI was left with the impression that the hotel is abandoning its restaurant. The photo above on this page shows tables with table cloths - you no longer get a table cloth. There are very fancy plates that restaurants use when trying for Michelin stars, but the food no longer is in that leagueHowever it is moderately priced, which helps if you are staying in the hotel, and finding another restaurant in the area is not possible.The service is a bit lackadaisical, and the waiters don't really seem to have their hearts in their job. It is all a bit odd , as the hotel is done to a high standard, and is aiming at the top of the market.
Most Popular Italian food in Chivasso, Province of Turin, Italy
5 based on 60 reviews
La Nuit d'Or nasce come cornetteria e paninoteca ARTIGIANALE, i suoi prodotti vengono preparati giorno per giorno in quantità limitata seguendo le origini antiche della lavorazione manuale e la lunga lievitazione. Offre la speciale opzione di farcire i pr
Sono stata indirizzata qui dopo un consiglio dato da un amico non c'è stato consiglio preso in considerazione migliore di questo i cornetti le brioches sono di dimensioni stratosferiche e sono buonissime. Inoltre c'è una vastissima scelta di gusti che possono essere richiesti al momento, da specificare che infatti tutti i cornetti le brioches sono riempite a gusto del cliente nel momento stesso che vengono richieste. Il locale è piccolo però è molto ben tenuto, inoltre la proprietaria è una persona davvero molto gentile e disponibile c'è da apprezzare anche l'orario notturno che si protrae fino alla mattina Orientativamente verso le 3:30 4:00
Where to eat Neapolitan food in Cetara: The Best Restaurants and Bars
4 based on 512 reviews
Ristorante Deco offers a nice setting for a summerdiner in its garden. The restaurant mainly offers fish. Quality of the meals (I went three evenings) differed very much. Excellent fresh fish in on course, however also dishes covered with an excessive cover of bread-crumbs. The selection of open wines for this kind of restaurant is limited.
4 based on 484 reviews
Loved this find. We were staying in Perugia and it was tough finding a place to park and eat. Drove 10minutes to this special special place. My husband is a vegetarian and they had things for him too. Loved it. True Italian dining experience. Entire families dining together. Dear guest, thank you very much indeed! Nice to met you and nice to know you loved everythings! bye bye, benny and glauco
Top 10 Barbecue food in Bari Sardo, Province of Ogliastra, Italy
4 based on 271 reviews
I have been there with the family.Small and narrow so i suggest to book it to avoid to wait.Food is good and also well presented and served. The wine list is very good as well.Suggest to take the "torta al testo".Suggested to give a try.Prices are at average.
4 based on 638 reviews
Ristorante/Braceria specializzato in carne alla brace di alta qualità , italiana, francese, olandese. Diamo ai clienti la possibilità di scegliere tra un menù alla carta o fisso compreso di degustazione di antipasti tipici umbri, carni cotte rigorosamente
After a big lunch in Perugia we dropped in here just for a salad and a bottle of local white wine late on a Sunday evening. Coming from Perthshire we were amazed to find all the salads named after Scottish towns (Perth, Lerwick, Stirling....) so no prizes for guessing what we took! It was big and tasty.The local Umbrian wine made from four grape varieties had a good depth and was reasonably priced. The service was cheerful and the place was well patronised by locals. The decor was somewhere between bierkeller and brasserie with beer posters from all over.
4 based on 324 reviews
Closed for vacation from the 4th till the 15th included
Searching for a restaurant in Ponte San Giovanni (by tripadvisor) we jumped into this small place. All good reviews are more than appropriate. Starting from outstanding raw material quality you can taste good dishes very well prepared, served by agreeable people in a charming place.
Where to eat Italian food in Quarto D'Altino: The Best Restaurants and Bars
4 based on 643 reviews
Culinary excellence combined with art and culture. By "excellence" in the kitchen we mean: the choice of raw materials, a purely seasonal menu, constant variability of the winery's menu and distillates of the highest level and a brigade of professionals t
TL;DR - absolutely amazing food (both well-presented and superbly tasty), and service to match. The owners of the restaurant dropped us off to our hotel which was 7 miles away!Full review - My girlfriend and I walked to this restaurant from the airport: a precarious and poorly-planned journey. However, it was worth it for this institution. The owner greeted us at the door, took our coats and bags, and sat us at a table surrounded by gorgeous art. We enjoyed a selection of olive oils served with bread como antipasti: the owner and waiter came with six bottles of olive oil from all over Italy, ranked them from lightest to strongest and explained their origin. We sampled each with bread. The last bottle was especially stunning as it was handmade from their house in Sicily, with a refreshing taste that I did not know was possible to infuse into oil. For mains, I tucked into a sumptuous monkfish dish, whilst my girlfriend enjoyed a gingery fish soup, both of which were beautiful. My dish was served with an alcoholic pumpkin-like sauce, broccoli pieces, mozzarella slices, watercress, bacon cooked to perfection and dried currants - flavours that I would never have dreamed of combining, but worked so well that I have decided to try and duplicate them at home. The winelist was complex and rich, and too daunting for me, so I asked the owner to choose us a nice, deep red. His selection was predictably excellent. Finally, we asked the owner for the best way to reach the city centre. He conducted some research, informed us of train and taxi options, but then came to the decision to drive us and our luggage to the hotel. I was simply awestruck by such kindness. This is the best dining experience I have ever had outside of my own country. I cannot recommend it highly enough. The menu changes monthly.
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