Reviews on Italian food in Swarthmore, Pennsylvania, United States. Swarthmore (/ˈswɔːrθmɔːr/, locally [swɑθ-]) is a borough in Delaware County, Pennsylvania, United States. Swarthmore was originally named "Westdale" in honor of noted painter Benjamin West, who was one of the early residents of the town. The name was changed to "Swarthmore" after the establishment of Swarthmore College. The borough population was 6,194 as of the 2010 census.
Things to do in Swarthmore
3 based on 66 reviews
Havenât been here in a couple years and the food quality has definitely taken a huge dip. My pasta sauce was so overly sweet. Pasta not cooked right. The soup and service (hence the two stars) was still good. Would recommend the Olive Garden in Wilmington over this one.
4 based on 36 reviews
Bertucci's restaurants are firing-up brick ovens from New England to Virginia, each reflecting the distinct character and local charm of its community. Like the original Bertucci's, every kitchen is open, making our brick oven part of the restaurant exper
I normally take my family to Bertucci's for dinner... we had a little time for lunch during business hours and we decided to go there for lunch instead. It was my first time and I found that the lines were less the food was the same⦠Wonderful and filling.The pizzas are always a nice touch with the kids, and they can make it just about anywhere you want, but I like the Italian assortment of flavors from their entrées section
5 based on 26 reviews
Stop in to our newly renovated Gourmet Market and Italian Specialties store! The wildly popular Pizza Romana available on weekends. You've never tasted a crust on pizza like this. Crispy on the bottom yet incredibly light and airy. Fresh toppings like pro
I grew up eating P&S in Havertown, which are really good. Sometimes we'd get Tolutto's on 9th Street if we were already down there. I've had Scarramuzzo's, but never cared for them. I knew nothing of Springfield Ravioli until we moved to Springfield. By far, the best ravioli I've ever had! The filling is creamy, doesn't "curdle," and doesn't have a sour taste that ricotta can sometimes have. They are definitely worth a try...better than any I've ever had
4 based on 100 reviews
At Trieste Restaurant, weâve been proud to serve our favorite homemade Italian recipes to the community since 1960. Cooking with fresh ingredients and a lot of love, our dishes offer something delicious for everyone in the family, allowing guests to indul
We had dropped our granddaughter off at the airport for her flight back home. We live over an hour away from the airport and wanted to stay close by until we were sure her flight had taken off and was in the air. We found this restaurant on TripAdvisor. It was within minutes of the airport so we went there for an early dinner and continued to monitor our granddaughter's flight.Everything was delicious. We had an order of peppers to start. Delicious escarole (Italian wedding soup) soup or a salad was an option with our meal. My husband had lasagna and I had rigatoni with meatballs. Everything was seasoned perfectly, portions were very large. We have enough leftover for another dinner. I guess if you have been in business for over 60 years, you are doing things right!Very friendly, attentive service. The restaurant is a series of rooms inside which makes for a cozy setting. Parking is in a lot almost directly across from the restaurant.We arrived early due to the time of our granddaughter's flight but there was a steady stream of customers coming in.
4 based on 188 reviews
Nine family members went to Ariano to celebrate a birthday. If you donât mind a little Media traffic, you can park in the garage across the street-and itâs free on the weekends. Ariano looks like a small corner property, but is three floors. We were placed on the third floor with square tables butted together. It felt tight juggling the tall hardback menus with the water glasses, but it was a nice area. Paintings depicting Italian street scenes adorned the ceiling and the lighting was reminiscent of outdoor street lamps. I would not recommend the third floor for the very young or old due to the winding staircase with no gate at the top where a youngster could fall.We ordered a variety from personal pizzas (enough for two if you add a side or app), risotto, and fish. I had the pizza benevento because I wanted to taste their meatballs on it as well as the dough. The crust was a little too thin for me, as it did not hold the ingredients like I normally prefer, but still good. The crust was nice, but I canât say they hit it out of the park. The dish that impressed me was the tricolle risotto. The beef was tender and flavorful, and I would order it after just one taste. Everyone claimed the fish - from sea bass to clams to mussels - was fresh. I was also impressed with the large portions. Several of us took home doggie bags. Our waitress, Maggie, was friendly and made extra trips upstairs. It was very kind of her when she made an extra trip to retrieve the beer list. The servers were attentive and came upstairs three or four times, filling water and clearing dishes. When I say âcame upstairsâ itâs really an effort climbing two flights and we were appreciative. The gelato is a bit pricey, but pretty authentic and we wondered if they had ordered machines from Italy.If youâre looking for pasta dishes, though, you will have to visit their sister restaurant.
4 based on 65 reviews
It had been a while since we had eaten at a Carabbaâs. We were extremely pleased. Our server, Salomae was wonderful. Minestrone was very excellent and our chicken entrees were as well. My gluten-free Alfredo pasta was probably the best I ever had. We are looking forward to going back very soon.
4 based on 216 reviews
Sat in the beer garden on a beautiful Sunday afternoon. Great atmosphere, service and food all in a location that didn't seem like media. Will definitely be back. You can't go wrong here
4 based on 25 reviews
I had the chicken Gyro and my mom had the liverwurst sandwich on rye. The place is in a little strip mall. They serve breakfast lunch and dinner. My gyro was dry with and pita a little stale. I don't know how the other meals are but mine was ok. My mother's was ok.
Where to eat Pizza food in Swarthmore: The Best Restaurants and Bars
4 based on 293 reviews
A contemporary approach to Southern Italian cuisine with ever changing innovations by Chef Chris Blasi.
In our 2,000 mile road trip, this was our best dinner by far. The service was outstanding, each course exceptional, and price was a true value. We ate lamb and veal, and the portions were extravagant. We ate outside because of the beautiful evening weather which was so nice. But the unique taste of all the offerings were what was most memorable. The only downside for us was the BYOB. As travelers we weren't prepared, but waitstaff showed us a local liquor store, so we bought some chianti that paired with our meals quite well (and ended up cheaper than had we bought as usual at the restaurant.). Just a wonderful, wonderful meal. Wished we lived close by to experience more menu offerings. If we return to the Philadelphia area, there is no doubt we will be back!
Most Popular Cafe food in Swarthmore, Pennsylvania, United States
4 based on 49 reviews
This place is in a strip mall with free parking. It serves all types of Italian food along with desserts and has assorted 6 packs of beer in refrigerators to be purchased. Has several tables and good service. Clean and wheelchair accessible. Food was very good.
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