Location: Redmond
Top Restaurants in Redmond
Top Things to do in Redmond
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Oregon, United States Food Guide: 5 Italian food Must-Eat Restaurants & Street Food Stalls in Redmond
Discover Restaurants offering the best Italian food in Redmond, Oregon, United States. Redmond is a city in Deschutes County, Oregon, United States. Incorporated on July 6, 1910, the city is on the eastern side of Oregon's Cascade Range, in the High Desert in Central Oregon. From Redmond there is access to recreational opportunities, including mountain biking, fishing, hiking, camping, rock climbing, white-water rafting, skiing, and golf. Redmond is a full-service municipality and one of the fastest-growing industrial and residential communities in Oregon. Redmond had a population of 26,215 in 2010, and the population continues to grow at a rate of about 8 percent each year.
Things to do in Redmond
1. Geno's Italian Grill
Overall Ratings
4 based on 17 reviews
A favorite of the locals, we offer classic Italian and American food that will please your palate. Enjoy favorites such as Seafood Cannelloni, Eggplant Parmigiana. Chicken Parmigiana, Seafood Fettuccine or a juicy black Angus rib-eye. Our steaks are local
Reviewed By Joe P
The food was cook for each of us according to our request. My wife likes her steak well done, it was, but it was not dry. I had the Halibut and chips and the fish was cooked exactly with out being over cooked.
2. Jersey Boys Pizzeria
Overall Ratings
4 based on 52 reviews
Reviewed By Richard A
came into Jersey Boys and ordered a $30 pizza - it was a big pizza but the sauce didn't have much flavor and there wasn't that much meat on it (Da Ba Da Bing Meat Lovers Pizza). I did like the crust. They have several beers on tap.
Oregon, United States Food Guide: 10 Bar food Must-Eat Restaurants & Street Food Stalls in Redmond
3. Kim and Karla's Pasta
Overall Ratings
4 based on 21 reviews
Reviewed By SWMDL60
Kim and Karla are sisters; so it says on the store poster. Each of their menu items are named after somebody (friends? siblings? family?) like Crystalâs Pesto Pasta, Dawnâs Link Sausage Sandwich, Dadâs Cheese Ravioli and Auntieâs Italian Lettuce Wrap. I am guessing Dadâs Cheese Ravioli is Kim and Karlaâs fatherâs recipe and Papaâs Lasagna is their grandfatherâs recipe; but I could be wrong. I took my husband there because he likes lasagna that are made with ground beef â not Italian sausage â and Papaâs Lasagna is exactly that. My husbandâs inner Italian was delighted; after he finished, he walked back to the ordering counter and told them how much he loved it. Usually, when we eat out and there are left overs, they become my property regardless of whom originally ordered them â one of those unwritten rules in our happy marriage, I guess (ha ha). But our routine was broken this time and he asked if he could have the lasagna left over for dinner the next night even though there were enchiladas I made especially for him â one of his favorite dish. His request was granted without bloodshed and he enjoyed the lasagna two nights in a row; He loved the Papaâs. As for me, I ordered Michelleâs Creamy Pesto Pasta. I am kind of a seafood gal and was disappointed there was no seafood items on the menu and Michelleâs wasnât offered with any type of meat, either. I asked if I could have it with chicken and it was happily accommodated. Because I like my pasta firmer, I give it 3 out of 5; if I had it with fettuccine or penne pasta (instead of spaghetti), I might have like it more. Itâs a clean and casual place with college sports theme and one TV playing sports (it was NFL that night). It looked like about a half of customers are âcalled in for to-go orderâ customers. Since my husband giving it a rave review I am sure will be returning to Kim and Karlaâs and I am optimistic I can find something I can rave about next time.
Oregon, United States Food Guide: 7 Asian food Must-Eat Restaurants & Street Food Stalls in Redmond
4. Angel house
Overall Ratings
4 based on 9 reviews
Reviewed By Gerald B
This was a new discovery for my wife and I. It is located off to the West side of the Fred Meyer parking area in Redmond, OR. I believe the waitress mentioned they had been open about three months. What a wonderful meal we both had. I had the "Heavenly Pork" and my wife had the "Wild Grilled Salmon". My meal was a slow roasted pork shoulder in a delicious sauce the chef makes herself. It was moist & tender enough to cut with my fork. Finally, I had vegetables that were cooked just right, not raw and not overdone. My wife's salmon was done to perfection. Our homemade mashed potatoes were great also.We were visited by the chef at the end of our meal, what a treat! She is a young adult with a great sense of how to prepare a meal. Presentation, flavor and at a moderate cost.She has daily specials. The menu has a wide variety of choices for lunch and for dinner.We will be returning soon to try different menu items, and taking some family members with us.
5. Cafe Italia
Overall Ratings
3 based on 33 reviews
Reviewed By Jenny R
We visited late (9pm) on a Friday evening.This was our first visit to this restaurant.Our waiter was friendly and attentive without constantly bothering us.Our drink order was taken promptly, and we were brought some of the best bread I have ever tasted. I could have just eaten that for dinner and been in heaven.We ordered a Ceasar salad and the 16oz. Ribeye, medium rare. The salad was simple but fresh and very good.The Steak arrived. Accompanying the steak was grilled Asparagus...perfectly cooked.The Steak though...never have we had better, and we have been all over the US.It was very thick, seasoned beautifully, and truly medium-rare...quite a feat with such a thick cut.It was worth every single penny.This is now our new favorite place in Redmond!
