Location: Opelika
Top Restaurants in Opelika
Top Things to do in Opelika
- 1. Jordan-Hare Stadium
- 2. Toomer's Corner
- 3. Salem-Shotwell Covered Bridge
- 4. Chewacla State Park
- 5. John Emerald Distilling Company
- 6. Angel's Antiques and Flea Mall
- 7. Louise Kreher Forest Ecology Preserve & Nature Center
- 8. Museum of East Alabama
- 9. Jule Collins Smith Museum of Fine Art
- 10. Church Street Historic District
Countries
Opelika Food Guide: 10 Must-Eat Restaurants & Street Food Stalls in Opelika
Opelika (pronounced |ˌoʊ pəˈlaɪ kə|) is a city in and the county seat of Lee County in the east central part of the State of Alabama. It is a principal city of the Auburn-Opelika Metropolitan Area. According to the 2013 Census Estimate, the population of Opelika was 28,635. The Auburn-Opelika, AL MSA with a population of 150,933 which, along with the Columbus, Georgia metropolitan area and Macon County, Alabama, comprises the greater Greater Columbus, Georgia, a region home to 501,649 residents.
Things to do in Opelika
1. Warehouse Bistro
Overall Ratings
4.5 based on 106 reviews
The area’s best in casual fine dining featuring American and Continental cuisine in a unique, friendly atmosphere. Full bar and outstanding wine list with over 130 selections. Impeccable service and areas available for private, group, and patio dining. Tues-Thurs 6pm-9pm, Fri-Sat 6pm-10pm. Reservations recommended.
Reviewed By Chris G
We drove from Montgomery to eat here for a family dinner. 38 minutes later we were at a hidden gem. do not let the location fool you. this place is incredible. Corbin was an outstanding waiter and took care of everything. wine list was seriously extensive and the menu was incredible. our table had duck, filet, and grouper and all were perfect...no complaints about taste or presentation. tip.....order the bread pudding and ask for Corbin.
2. Story's Dairy Bar
Overall Ratings
4.5 based on 26 reviews
Reviewed By Philip S
We stopped with 9 people to enjoy soft serve. I may have confused the server, after paying. I asked to switch from a small to a medium cone and gave her 25 cents to cover the difference. There was only a 10 cent difference but told her to keep the change. What I got was a cup, which appeared to be bigger than a large. Not complaining but the owner is losing with this service. Great flavor in the vanilla-chocolate swirl.
3. Cafe 123
Overall Ratings
4.5 based on 87 reviews
Experience fine dining without formality. Featuring casual lunches and elegant dinners, Southern and Continental fare set in historic Downtown Opelika. Full bar available. Mon—-Sat 6pm-10pm. Reservations accepted.
Reviewed By ThWhite - Atlanta, Georgia
Arrived early and was seated immediately. Service was slow but in a southern kind of way. Waiter was knowledgeable. Fried asparagus was fantastic I was told by my daughter and my bourbon salmon was great. A lot of food on each plate. A little pricey, but not out of bounds.
4. Ma Fia's Ristorante & Pizzeria
Overall Ratings
4 based on 181 reviews
Reviewed By Petite_traveler31825
We went because it was a pizzeria. Unfortunately, pizza is only served for lunch. The calamari and salad was good. That was as far as that goods. I ordered the lobster ravioli, our daughter ordered the shrimp linguini and my husband ordered the lasagna. All 3 dishes were cold. The food is overpriced and not that great.
5. Zazu Gastropub
Overall Ratings
4.5 based on 90 reviews
Reviewed By sisterpv - Ponte Vedra Beach, Florida
Well, I will say that the building itself is beautifully renovated and the staff is friendly. The service and food could be better. I guess I’m a little more nit picky but it’s definitely not a 5. Specialty drink was a vodka/champagne strawberry mix. Too sweet and could use a small garnish. Appetizers, spring rolls (ok, very small portions) mixed app platter - a few small slices of tasty bread with very small portions of spread that was relatively nondescript in flavor. A couple slices of lightly pickled okra and some small pieces of carrot and pickle but not too exciting. Fried chicken skins for the boys - would be better if cut into smaller pieces but it’s just that - big pieces of fried skin. Not my cup of tea.
Mains. I had the cast iron fish (mahi) w grits and what was supposed to be a side of veg of day (green beans). Fish was tasty - sauce was nicely flavored with spice but too salty. No green beans were brought when asked l, the waitress said “they must’ve changed the vegetable” looks like it’s tomato now. The small chopped tomatoes were part of the sauce on top - not sure how she came up with that one but I guess she was trying to come up with an excuse.
Others at the table enjoyed fried chicken - the cornbread was fantastic. Steak looked very good as did the asparagus that came with that. Salmon was enjoyed too.
Overall fine, but a little underwhelmed.
6. Irish Bred Pub
Overall Ratings
4 based on 202 reviews
Here at Irish Bred Pub, our vision is to be the hub of our community and to create a new "local" in Historic Downtown Opelika - a place where people gather, exchange ideas, make new friends, catch up with old friends. At our restaurant you will enjoy locally grown vegetables, fresh beef, chicken, and seafood served by the area's friendliest service staff and prepared by our Chef, Chris Stone (a Magna Cum Laude graduate of Le Cordon Bleu Culinary Arts Institute who came to us from Wolfgang Puck Catering) and his team. Hosting an event or have a big group to feed? Well you're in luck because Irish Bred Pub does catering! Now we can bring the delicious food and drinks right to you and ensure that your event is a huge hit. Some of our most popular dishes include our fish and chips, shepherd's pie, and Guinness BBQ Bacon Burger. So come on in, pull up a chair, relax, and let us serve you as the worries of the day melt into distant memories.
Reviewed By LopingianTravels - Bonn, Germany
Having learned that the Pub recently remodeled, and given the nod by our friends, we headed for a few pints of Guiness to accompany a dinner of fish-n-chips in downtown Opelika. We ordered a starter of fried green tomatoes, which was brought in short order and consisted of 5 golden-brown disks crust topped with a tasty sauce. A bit pricey for what arrived, but enjoyable, none-the-less. When our entrees arrived, the fish filet was that of a whole fish which, too, was a golden brown. But, when we started eating the, the interior was a mushy consistency and the meal was neither firm or moist. The Brits like their mushy peas, but mushy fish is taboo and is the result of being overcooked; very overcooked. We were disappointed in our recent meal and hope that the kitchen staff get retrained. This is management's job which appears to have been overlooked in our instance.
7. El Patron Mexican Grill
Overall Ratings
4 based on 83 reviews
Reviewed By malloryewright1 - Ruston, Louisiana
We came in for margaritas. We ordered waters, and never received them. We also believe our margaritas were virgin, even though that is not what we asked for. It took a long time to get our check. Would not return.
8. PYRO'S Fire Fresh Pizza
Overall Ratings
4.5 based on 32 reviews
Burn your preconceived notions and your prior experiences with pizza restaurants; we are not your orthodox pizza joint. We provide the only fresh, customizable and gourmet pizza ready in minutes. Join our loyalty program!
Reviewed By A TripAdvisor Member
Just stopped in on our way to Alabama. Think gourmet thin-crust pizza with this twist: subway style. You choose your ingredients right from the line. As many or as few as you want. From gorgonzola to roasted broccoli to pepperoni or pulled pork, to pesto,...MoreThank you so much for the wonderful feedback about your trip! We're thrilled to hear that you took full advantage of creating your own pizza with our fresh premium topping choices. We look forward to having you stop in in the the future!
9. Niffer's at the Tracks
Overall Ratings
4 based on 74 reviews
Casual full service dining. We serve great big half pound burgers, fresh chicken sandwiches, huge salads. and a variety of specialty sandwiches.
Reviewed By Joyce033 - Huntsville, Alabama
This restaurant is owned by a local who creates a fun atmosphere as well as provide good food. This is definitely a kid friendly place with kid size discovery structures. No offending noise from having kids in the restaurant, only laughter and enjoying themselves. The...MoreWhat a fantastic review, Joyce!! Thank you so much!! We hope you will visit again soon!
10. Brick Oven Pizza Company
Overall Ratings
4 based on 68 reviews
Hearth baked pizza featuring fresh, never frozen, dough, including wheat dough. Pastas, Calzones, Sandwiches and more!
Reviewed By Patti Y - Franklin, North Carolina
Tiffany G provided excellent service and the food was very good, best marinara I've had anywhere to dip my calzone in!
