Location: Naha
Top Restaurants in Naha
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Okinawa Prefecture, Japan Food Guide: 3 Brew Pub food Must-Eat Restaurants & Street Food Stalls in Naha
Discover Restaurants offering the best Brew Pub food in Naha, Okinawa Prefecture, Japan. Go from the 13th century to the 21st in one day in Naha. Its ancient Ryukyu Kingdom centerpiece, Shuri Castle, has been restored and is the city's top tourist attraction. Meanwhile, on Kokusai-dori (International Boulevard), the pace never lets up as locals and tourists hop from restaurants to bars to nightclubs.
Things to do in Naha
1. Taste of Okinawa
Overall Ratings
5 based on 93 reviews
Reviewed By Adventure305395
This was a great experience if you are traveling alone or with others. Zooey introduces the class to the culture and cuisine of Okinawa quite well. I took my father (83 yrs old) who doesnât cook and he had the time of his life. This is very hands on and practical. We made soba noodles from scratch! I would try to book this early in the trip as it gives travelers insight into the culture of Okinawa thatâs useful. The beer is extra, but quite delicious. I would like to go back to eat at the restaurant, I bet it is fantastic.
2. Taste of Okinawa
Overall Ratings
5 based on 93 reviews
Reviewed By Adventure305395
This was a great experience if you are traveling alone or with others. Zooey introduces the class to the culture and cuisine of Okinawa quite well. I took my father (83 yrs old) who doesnât cook and he had the time of his life. This is very hands on and practical. We made soba noodles from scratch! I would try to book this early in the trip as it gives travelers insight into the culture of Okinawa thatâs useful. The beer is extra, but quite delicious. I would like to go back to eat at the restaurant, I bet it is fantastic.
3. Taste of Okinawa
Overall Ratings
5 based on 93 reviews
Reviewed By Adventure305395
This was a great experience if you are traveling alone or with others. Zooey introduces the class to the culture and cuisine of Okinawa quite well. I took my father (83 yrs old) who doesnât cook and he had the time of his life. This is very hands on and practical. We made soba noodles from scratch! I would try to book this early in the trip as it gives travelers insight into the culture of Okinawa thatâs useful. The beer is extra, but quite delicious. I would like to go back to eat at the restaurant, I bet it is fantastic.
