Location: South Euclid
Top Restaurants in South Euclid
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Ohio, United States Food Guide: 5 Bar food Must-Eat Restaurants & Street Food Stalls in South Euclid
Best Bar restaurants nearby. Discover the best Bar food in South Euclid. View Menus, Photos and Reviews for Bar restaurants near you.. South Euclid is a city in Cuyahoga County, Ohio, United States. It is an inner-ring suburb of Cleveland located on the city's east side. As of the 2010 census the population was 22,295.
Things to do in South Euclid
1. Melt Bar and Grilled
Overall Ratings
4 based on 414 reviews
Melt opened in September 2006 with one goal: To provide gourmet grilled cheese sandwiches and as many beers as possible in a cool and comfortable environment. No bar food. No boring choices on tap. And something for everyone: it's Cleveland-friendly, slig
Reviewed By gefilte63
First time Iâve ever been to Melt after hearing about it so many times. The atmosphere is fun. The menu has LOTS of choicesâespecially for us vegetarians. Huge beer and cocktail list. Only problem was the service was slow. Understaffed for sure. I understand this is a long-standing issue.Still a great sandwich and good soup.
2. The Cheesecake Factory
Overall Ratings
4 based on 202 reviews
The Cheesecake Factory offers something for everyone featuring a wide variety of over 200 menu items prepared fresh to order each day, plus over 30 legendary varieties of the Finest Cheesecake.
Reviewed By Traveljava57
OK, itâs not that this place is bad ... itâs just that itâs not âworthâ the price of admission!We went there and the menu, (a novel), to choose from and although the portions are quite big the bill is as well!The food tastes very good ... like I said ... its not bad. Enjoy if you like this.We are sorry that your experience was not better than average! Next time, if there is anything that can be done to improve your experience, please let our managers know so we can make things right while you are still dining with us. Thank you for your review!
3. Brown Derby Roadhouse
Overall Ratings
4 based on 47 reviews
Reviewed By clevelandsluggo
We(5 of us), went there for dinner to celebrate my Sister's birthday. We were seated immediately, which I thought was somewhat odd given it was close to 6pm on a Friday evening and the place was not full. After being seated our waiter came over to take our drink orders. It took him every bit of ten minutes to bring three glasses of water and two iced teas. The water tasted like it came out of a rusty pipe. He then disappeared for another five minutes and reappeared to take our appetizer order, which was the stuffed mushrooms 4 of them for nine dollars, and onion rings for the others in our party. The appetizers came out- mushrooms were horrible and the onion rings were huge but only had a small piece of onion in them and were deep fried and had no flavor. I ordered my usual N.Y. Strip which was a 14 ounce serving. My girlfriend ordered the filet , my mother the pork chop, my sister and her friend the sirloin. The salad along with rolls and sweet butter came out next. You could smell the chemicals in the salad, obviously bag lettuce. I ordered balsamic vinaigrette, my girlfriend ranch, my sister and her friend ordered the same and my mother ordered Italian. My girlfriends ranch tasted like mayonnaise, and the balsamic vinaigrette was the consistency of thick gravy with no flavor. The dinners arrived a short time after we finished our salad, everyone seemed pleased with their meals as they were done according to how they ordered them. Mine however was not. My steak was ordered medium rare, it was clearly medium, and I have to say- did not look like a traditional N.Y. Strip cut. This one was longer and thinner. Normally- a medium rare steak will be fairly charred with grill marks on the outside and med. rare inside and there will be juice on the plate. This steak was too lightly colored outside and overdone inside. I informed the waiter and he took it back and brought me another one shortly thereafter. This one was no better than the first one. I asked him to take it off the bill. He apologized but offered no alternative, such as something else off the menu. My girlfriend offered some of her filet , which was wonderful, and cooked perfectly. Now, it's been my experience that when food is returned to the kitchen for whatever reason, the manager always comes out and asks if there was a problem and apologizes and offers to either get you something else or take it off your bill. The manager never came. As we were leaving, the manager was behind me and I told her that I had to send 2 steaks back because they were not cooked properly. She stood there and proceeded to tell me that the first steak was cookd properly, and when I interrupted her to tell her it was most certainly not- her exact words were to me" Do you want to let me finish talking ". From a manager??? She then said-"I have no control over the cow". So she knew the steaks went back and never came to the table to apologize. If I owned that restaurant- she would be looking for work elsewhere. Now I understand why the place was not full, and their Mentor location shut down. Never again !!
Where to eat Steakhouse food in South Euclid: The Best Restaurants and Bars
4. Granite City Food and Brewery
Overall Ratings
3 based on 176 reviews
Reviewed By Michelle Renee R
Our Wait Staff was split across several rooms that were not near each other. Therefore there was no wait staff to help you - bad management decision. waited 15 minutes to see a server to ask for a to go box. Onion soup was good. Never told of specials on St Patricks day and found out about them when the table next to us was served a special.Burgers nothing worth the price
5. Bar Louie
Overall Ratings
3 based on 58 reviews
Eat. Drink. Be Happy. What does it take to be a regular at Bar Louie Lyndhurst? An enjoyment of the craft and the desire to experience something out of the ordinary. From our Chicago roots, we've always known that having a comfortable place to hang out, g
Reviewed By Mary B
My sisters and I had a birthday gathering for one of our sister's at Bar Louie on a Saturday afternoon. The place was just about completely empty and I can understand why. It seemed like a nice restaurant, but that is where it ended. We waited for about 15 minutes to be waited on for our drink and food order. the drinks were served in an orderly time, but the food took forever to come out. My meal was good, but I would have enjoyed it more if it was hotter. Must have sat back in the kitchen waiting for the other orders to be finished. Now for my biggest complaint. Once the food and drinks were served, we never saw our waitress again. Never asked how our meals were, never came back to see if we needed refills on the drinks or water. Mind you, the place was dead. When we received our bill, that is when I realized why the service was so terrible. The Gratuity was added to the bill, the waitress did not have to do anything else because she already received her tips.
