Discover Restaurants offering the best Mediterranean food in Niort, Nouvelle-Aquitaine, France. French Land Register data, which excludes lakes, ponds, glaciers > 1 km (0.386 sq mi or 247 acres) and river estuaries.
Things to do in Niort
4 based on 543 reviews
Turned up on spec about 9pm Restaurant was choc full but staff still found time to get us a drink and nibbles while we were waiting. We were seated within 10 mins and food was served very quickly. The pizzas were fabulous as was the tiramisu. At least a dozen waiting for tables by the time we left. Can't get a better recommendation than thatDear Sir, dear Madam,We remember you and it's a real pleasure to note that you spent a good time in our restaurant !We hope to see you soon.Grazie MileFrédéric Calvo
Where to eat Italian food in Niort: The Best Restaurants and Bars
4 based on 45 reviews
Warm and pleasant restaurant. Change of scenery. Homemade, traditional and tasty food. Wine comes from an old domain BENI M'TIR shooting near Meknes in the Morocco. We offer Couscous and Moroccan tajines, as well as the pastilla and the briouates (Morocca
New restaurant in town, certainly a gain for Niort, small choice in menus (which i think is good, because it is freshly prepared and they do not have a large freezer !), nicely prepared and served. Will be back !Kind of you. Itâs real. We always prefer local and fresh food for our Moroccan cooking. Please to see you again !
Most Popular European food in Niort, Nouvelle-Aquitaine, France
4 based on 39 reviews
Repas de groupe (7 collègues). Accueil souriant, formule plat du jour où assiette de 5 mezze pour 10 â¬. Dessert entre 2 et 4 â¬.Tout est très bon.à refaire sans hésitation.
3 based on 30 reviews
Recently opened this restaurant has a delightful decor with draperies and low sofas which set the tone for the traditinal Tunisian food served. The traditional pottery adds colour to the table. The complimentary soup served to all customers is a delightful welcoming touch, and there is a good choice of traditional tajines, couscous and other specialities.All the pastries are homemade and testify to both Mariem's skill as a cook and the long hours she puts in. She and her sister welcomed us with charm and enthisiasm. In keeping with tradition alcohol is not served, but of course the traditional mint tea is.
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