Top Restaurants in Basque Country
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Nouvelle-Aquitaine, France Food Guide: 3 Steakhouse food Must-Eat Restaurants & Street Food Stalls in Basque Country
Reviews on Steakhouse food in Basque Country, Nouvelle-Aquitaine, France including Kantina Errandonea, asador ALTXUNEA ERRETEGIA, Kantina Errandonea
Things to do in Basque Country
1. Kantina Errandonea
Overall Ratings
3 based on 30 reviews
En un entorno bucólico. Varios ambientes, gran salón, comedor, bar, terrazas. Cocina tradicional vasca y parrilla.
Reviewed By RobertaSydney
Happened across this simple cantina on a day's drive through Basque Spain - a basic menu of tapas and several delicious looking tortillas on display. Drank local wine, ate croquettes of jam and salt cod, the carnivore among us loved the slices of gelatinous pigs trotters and I adored the flash-fried tiny squid. The baccalau tortilla topped with fried green peppers was the pick though! The helpful waitress spoke enough English to make up for our complete lack of Spanish and really worked at making sure we understood each other and got what we wanted. Highly recommended!
Where to eat French food in Basque Country: The Best Restaurants and Bars
2. asador ALTXUNEA ERRETEGIA
Overall Ratings
5 based on 258 reviews
Reviewed By qscofr1
Everything waa perfect, service, food. Really they are a typical Spanish Gill Restaurant but all dishes have different support something make you feel unique.Please visit this place because you will eat the best grilled beef in Navarra
3. Kantina Errandonea
Overall Ratings
3 based on 30 reviews
En un entorno bucólico. Varios ambientes, gran salón, comedor, bar, terrazas. Cocina tradicional vasca y parrilla.
Reviewed By RobertaSydney
Happened across this simple cantina on a day's drive through Basque Spain - a basic menu of tapas and several delicious looking tortillas on display. Drank local wine, ate croquettes of jam and salt cod, the carnivore among us loved the slices of gelatinous pigs trotters and I adored the flash-fried tiny squid. The baccalau tortilla topped with fried green peppers was the pick though! The helpful waitress spoke enough English to make up for our complete lack of Spanish and really worked at making sure we understood each other and got what we wanted. Highly recommended!
