Find out what Southwestern restaurants to try in Pojoaque. Pojoaque (/pəˈwɑːkiː/; Tewa: P'osuwaege Owingeh [p’òhsũ̀wæ̃̀gè ʔówîŋgè]) is a census-designated place (CDP) in Santa Fe County, New Mexico, United States. It is part of the Santa Fe, New Mexico Metropolitan Statistical Area. The population was 1,907 at the 2010 census. Pojoaque Pueblo, a neighboring community, is an Indian Reservation, and the town of Pojoaque is a collection of communities near the Pueblo with people from various ethnic backgrounds. The area of Pojoaque includes the neighborhoods of Cuyamungue, Jacona, Jaconita, Nambé and El Rancho.
Things to do in Pojoaque
4 based on 123 reviews
"This is true New Mexican food. The best sopaipillas around. This is where the locals eat".
I made sure to stop here on my way by because I had read about it in my online newsletter "Only in New Mexico". It is well worth the stop.
Where to eat Mexican food in Pojoaque: The Best Restaurants and Bars
4 based on 984 reviews
Gabriel's used to be very special. But, sadly, it has declined. A lot. Instead of feeling like an oasis tucked away just outside of Santa Fe, it feels like a dusty pit-stop. The waitstaff is ardent, but untrained. There aren't any special details that would make it worth stopping. So, don't waste a meal at Gabriel's. Keep on driving... somewhere else.
3 based on 124 reviews
Enjoy breakfast, lunch, and dinner at Iguana Cafe and Cantina! Delight in our Hilton buffet or a la carte breakfast options. For lunch and dinner, savor Mexican entrées such as Tacos, Enchiladas, Fish, Fajitas and Burritos alongside our rich and flavorful
We stayed at the Hilton Buffalo Thunder and, as a HH Diamond, we received breakfast.The comp was $41 for the two of us which covered the buffet. Everything you need and nicely served.We could have ordered from the menu but the buffet worked out perfectly.
4 based on 208 reviews
At La Cocina, our dishes use Native New Mexican ingredients and spices. Proudly serving Northern New Mexico for 46 years!
I have been going to La Cocina for years - generally for breakfast but also for lunch and dinner. The Huevos Los Arcos - traditional American breakfast smothered with the best red chile in the area and served with outstanding breakfast meats especially their thick sliced ham steak. Also can add the traditional red chile marinated carne adovada by ordering the Huevos La Cocina or light fluffy pancakes by ordering Javier's Breakfast. Specialty Blue Corn Pancakes with Piñon nuts can be ordered. Do not miss the traditional New Mexican favorite, Atole, which is a blue corn porridge. Lunch features cup to large bowls of traditional southwestern soups such as Arroz con Pollo - chicken with rice, Posole - pork with hominy, and an outstanding Green Chile Stew. Dinner is represented by a large menu of Southwestern, American, and Lite entres. The atmosphere is quite pleasant. The service is prompt and friendly. Despite this restaurant's stylish presentation, its prices are typical for area. Beer and wine are available.
4 based on 1238 reviews
We enjoyed everything about our lunch...delicious food, extensive menu, friendly and efficient staff. Topping it off, we liked the historic and charming building. Itâs one of those unique places where Iâd like to dine every day for a couple of weeks.
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