Location: Teaneck
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New Jersey, United States Food Guide: 6 Steakhouse food Must-Eat Restaurants & Street Food Stalls in Teaneck
Discover Restaurants offering the best Steakhouse food in Teaneck, New Jersey, United States. Teaneck /ˈtiːnɛk/ is a township in Bergen County, New Jersey, United States, and a suburb in the New York metropolitan area. As of the 2010 United States Census, the township's population was 39,776, reflecting an increase of 516 (+1.3%) from the 39,260 counted in the 2000 Census, which had in turn increased by 1,435 (+3.8%) from the 37,825 counted in the 1990 Census. As of 2010 it was the second-most populous among the 70 municipalities in Bergen County, behind Hackensack, which had a population of 43,010.
Things to do in Teaneck
6. Segovia Steakhouse
Overall Ratings
4 based on 111 reviews
Reviewed By George710
We visited with our friends on Sunday night and the place was very busy, had to wait about 1/2 hour for a table. There is no place to wait so we just hung out by the door but it was cold and uncomfortable. Once seated, our waiter brought menus and drinks. It took an exceptionally long time for our main course to arrive, but we didnât mind, it gave us time to talk and catch up with our friends. The portions were very big, the food was delicious and reasonably priced. We would definitely try this place again.
Most Popular Latin food in Teaneck, New Jersey, United States
5. The River Palm Terrace
Overall Ratings
4 based on 265 reviews
Welcome to the River Palm Terrace, New Jersey's finest steakhouse! We serve the finest prime beef available anywhere. Only 1% of the beef fabricated in America is suitable for use in our restaurant. Our beef is hand selected from the best-fed cattle by th
Reviewed By JimmyB726
NJ hot spot. Fantastic food that rivals NYCs best. Great service. Steaks are awesome and the sushi and seafood are terrific as well. The drinks are generous and the prices are MUCH lower than in Manhattan! Love this place. Thank you so much! You are awesome for posting such a great review!We appreciate it very much!
4. The Capital Grille
Overall Ratings
4 based on 271 reviews
You are cordially invited to join us for an evening or afternoon of relaxed elegance and exceptional cuisine. Our impressive menu of nationally renowned dry aged steaks and the freshest of seafood will ignite your culinary imagination as our award-winning
Reviewed By CJLNYC1962
Quality and selection was very good. Meat was cooked exactly as ordered and portions were decent for a lunch menu. Service was prompt, friendly and professional. Good choice.
3. Nobo
Overall Ratings
4 based on 65 reviews
Reviewed By MyZelda
Eight of us gathered to treat a friend making aliyah. We were happy to have a table in the back that was fairly quiet. The restaurant decor is nice enough. We were aware of the high prices (even for kosher food), but decided to treat ourselves. The waiter was nice enough, and patient with our questions as we were unfamiliar with some items on the menu. There is no availability of a GF roll for the burger or a GF substitute for pasta. If there is something one doesn't care for and would like to sub on the dish - nope. Either it is as listed, or one must forego all sides listed for the dish and may choose two menu sides instead. This was not helpful to any of us.I ordered the soup of the day, which was very good, but for $14, was not very much. The soup du jour was served in a bowl with a huge (and I do mean huge) rim, meant to make it look like much more than the tiny serving it was. The depth of the bowl came to about half of the soup spoon. The serving size was ridiculous for the cost of the soup. All who had soup felt the same way. A few folks with us had the Early Autumn Reflection salad and were in disbelief that what was on the plate cost $20. They liked it, but no one thought it was fantastic. Again, ridiculous price for what it was. I wish I could say the prices came with great service. For such a restaurant, one would think someone would be watching to refill water. That did not happen. Neither was bread served until we asked. It is minor league to not clear soup bowls and salad plates before serving the main course, which is exactly what happened. What were we supposed to do with our salad plates and soup bowls? Our food was getting cold while the plates and bowls had to be cleared. The waiter seemed a bit annoyed that we were not happy about the situation. A few of us had short ribs. No doubt about it, the short ribs were very good and not overly fatty. The one taro chip - yes, only one - was overly salty. There were literally two dime size drops of the smoked onion purée. This was okay as it did not compliment the dish and the small amount could be avoided. There was a small serving of the lady cream peas and a decent amount of caulilini. However, both were cold. When the waiter asked how things were, I did tell him and he asked why I did not mention it earlier. The way things were going, it could only have gotten worse. Was it worthy of a $52 price tag? No. One person had fish and said it was very good. One person had steak and seemed to enjoy. Two people split a salad and entree, keeping the cost to a more reasonable amount.We all declined dessert and coffee, but we did want to sit and chat a bit as we came from distances to meet. The staff didn't just clear the entree dishes, they were clearing the whole table right after we said no thank you to dessert. One staff member bumped my arm as I was reaching for my water as he wanted to clear the bread basket. Wow! That was truly poor handling of guests. To the restaurant's credit, we were able to have separate checks as some folks needed to keep the cost down and we didn't want anyone to pay more by splitting the bill. If the waiter and staff hovered any closer while they constantly watched to see if they could take the checks, they could have sat at the table. Nobo could be an excellent restaurant which might even support the outrageous prices. When an establishment charges such prices (even kosher), it is the details that make the evening an experience (food, service and treatment of customers), and cause one to want to return. The details were definitely missing at Nobo.
2. Regina's Steakhouse and Grill
Overall Ratings
4 based on 74 reviews
Reviewed By Brooklyngal54
Was taken by a vendor with a group of colleagues to dinner . This was near the Marriott Glenpoint. The Food was excellent, it just took forever to get appetizers and a meal. Drinks cam quickly .
Where to eat Spanish food in Teaneck: The Best Restaurants and Bars
1. etc. Steakhouse
Overall Ratings
4 based on 62 reviews
At Etc Steakhouse, we only use the finest ingredients in all of our dishes. The menu changes seasonally to ensure that the produce used in each dish is in season and of top quality. We are the first kosher restaurant to be able to provide a Farm-to-Table
Reviewed By hannoch
first time i got to Teaneck, had dinner with business colleagues at this Kosher place. good salads and soups to start with, excellent steaks especially considering it's Kosher and reasonable priced wine. the service was great, and the staff was also helpful in helping me get transportation back to NYC. definitely recommended.
