Find out what Seafood restaurants to try in Moonachie. Moonachie (/muːˈnɑːkiː/; moo-NAH-kee) is a borough in Bergen County, New Jersey, in the Hackensack River watershed. As of the 2010 United States Census, the borough's population was 2,708, reflecting a decline of 46 (-1.7%) from the 2,754 counted in the 2000 Census, which had in turn declined by 63 (-2.2%) from the 2,817 counted in the 1990 Census.
4 based on 124 reviews
On a Saturday evening, a grey-haired band was playing oldies like "The Lion Sleeps Tonight" while baby boomers danced like they were at a wedding (all the patrons seemed like regulars). The band was actually pretty good, but it's not the quietest place to enjoy a meal, even in the back room. The food was NJ-diner quality, which means pretty good. I had monkfish as a special, which is rarely offered, and it was well prepared. The salads with meat on top are huge, enough for two or three meals. All of it was fairly pricey for what it was. Burgers, fries, and the famous roast beef sandwich (which I didn't try) were better priced.
4 based on 131 reviews
I have gone to Seafood Gourmet several times, and it has been consistently excellent. There is a fish market in the front and a restaurant area in the back. The ambiance at this BYOB is simple but pleasant. It is on the small side, so be prepared for a wait at busy times. Parking is on the street. The menu is extensive with all manner of fish and shellfish choices. My favorites have been the mixed seafood salad and pasta with white clam sauce. The seafood is always fresh and delicious, and the dishes are prepared with care. If you enjoy good seafood, you can't go wrong with this local idea gem.
I always find something special there and with excellent service and they take special orders. The choices are numerous.
4 based on 21 reviews
Our Engine Company met at Segovia Meson for our Christmas party and the food and service was wonderful. The food was endless and the portion sizes were large.We had an appetizer platter that consisted of chorizo sausage, empanadas, calamari and garlic shrimp that were all delicious, penne vodka, a tossed salad and by the time I got my entree, a seafood paella, I was not hungry. I brought the entree home with me. Everything was well-prepared and well spiced. Again the portion size was rather large.The service was attentive and welcoming. The restaurant was beautifully decorated for the holidays.
4 based on 283 reviews
This was convenient to our hotel around the corner and our group of 4 stopped in for a late bite to eat on a Saturday night. We were seated promptly. Our server was pleasant and attentive. Our drinks came quickly and our food was prepared as ordered. A recent Vegetarian, I found no vegetarian meals on the menu, which was a little disappointing. I opted for a Shrimp Pad Thai without the Shrimp. It was tasty but not really enough of a meal to be truly satisfying.
4 based on 265 reviews
Welcome to the River Palm Terrace, New Jersey's finest steakhouse! We serve the finest prime beef available anywhere. Only 1% of the beef fabricated in America is suitable for use in our restaurant. Our beef is hand selected from the best-fed cattle by th
NJ hot spot. Fantastic food that rivals NYCs best. Great service. Steaks are awesome and the sushi and seafood are terrific as well. The drinks are generous and the prices are MUCH lower than in Manhattan! Love this place. Thank you so much! You are awesome for posting such a great review!We appreciate it very much!
4 based on 149 reviews
Warm welcoming staff serving excellent food. The chick pea soup was tasty and served hot. Pasta with artichoke was excellent in white wine and chicken marsala with shrimp was delicious. Their menu is large and they are accommodating to food issues. We will definitely return
4 based on 163 reviews
One of three New Jersey locations of the Biggies clam bar chain.
Poor service...waitress said she forgot she had a table to serve...inexperienced staff.. had to ask for utensils...food mediorce...not sure about going back..
4 based on 111 reviews
We visited with our friends on Sunday night and the place was very busy, had to wait about 1/2 hour for a table. There is no place to wait so we just hung out by the door but it was cold and uncomfortable. Once seated, our waiter brought menus and drinks. It took an exceptionally long time for our main course to arrive, but we didnât mind, it gave us time to talk and catch up with our friends. The portions were very big, the food was delicious and reasonably priced. We would definitely try this place again.
4 based on 223 reviews
Segovia where enticing cuisine, inviting ambiance and impeccable service effortlessly combine to create a rich and authentic Spanish dining experience. Our menu is based on only the finest seafood and meat and the freshest seasonal produce, all meticulous
We went for brunch around 1:30pm, we wanted to seat outside but it started to rain, so they move our table inside, our table was on the side by the bar, the food was really good and the portion was very large, I end up having leftovers for 3 days.My only disappointment was the flies they were everywhere on the tables next to us and he waiters weee acting like it was normal. It was very disturbing. All I was thinking if the flies are out in the dining area like that imagine how they are in the kitchen area.
Where to eat Spanish food in Moonachie: The Best Restaurants and Bars
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