Discover Restaurants offering the best Asian food in Ridgefield, New Jersey, United States. Ridgefield is a borough in Bergen County, New Jersey, United States. As of the 2010 United States Census, the borough's population was 11,032, reflecting an increase of 202 (+1.9%) from the 10,830 counted in the 2000 Census, which had in turn increased by 834 (+8.3%) from the 9,996 counted in the 1990 Census.
4 based on 70 reviews
he best soup dumpling you can't miss!!! Taste it , Like it! Our signature Bun is Xiao Long Bao, It is a type of steamed bun (baozi) from the Jiangnan region of China, especially associated with Shanghai and Wuxi. It is traditionally prepared in xiaolong,
Itâs tucked in a small corner of a Korean shopping plaza and looked very unassuming. But inside, the place is clean and the service excellent. The menu is self-explanatory with lots of illustrative pictures for the uninitiated. Obviously, a large variety of dumplings and noodle soups are available, but you could also select a number of other traditional Chinese/Korean dishes. You order by checking your selections off a list provided with the menu. We love our dumplings! The additional eggplant sautéed sweet and sour style was also excellent. No liquor license but BYO wine and beer could easily be obtained from nearby liquor stores. Prices are reasonable, and ample parking is available underground or street side. Background noise inside the restaurant was insignificant allowing for easy conversation. Highly recommended for outing with family, friends and businesses.
Palisades Park is known for high quality Korean food, so Chung Dam Dong has a lot of competition. During our visit, all of the patrons were Korean. It's an old fashioned Korean restaurant with very traditional decor. It's not like newer restaurants that take on a more contemporary feel. If you want traditional, authentic Korean food, this is a good place to start. Most of the servers speak Korean much better than the do English. The menu is an old, heavy leatherbound monstrosity. We ordered a spicy pork stone pot and two orders of hand cut noodle soup. Very tasty, very simple. Nothing complicated, but good ingredients. The side dishes were plentiful and the did also give us a large salad plate. Because we had two kids with us, the server gave us two orders egg souffle (usually one is complimentary). I definitely walked out of there fully stuffed! There are a few restaurants on the same street that are worth frequently, but add CDD to this list.
4 based on 1413 reviews
PURE Thai Cookhouse is a genuine Thai shophouse-style restaurant in Hellâs Kitchen that features homemade noodles from a prized family recipe. PURE specializes in signature dishes you would find from the many vendors and shophouses from the farmlands of P
3 adults found this fantastic Thai restaurant just around the corner from 9th avenue and what a lovely change of pace. The restaurant is small but extremely busy, mainly because of the service and the quality of food. It was so nice to get away from the hectic streets of NYC and would definitely go there again if we ever get back to New York City.
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Our friends brought us here and we were so impressed we came back the same week. High quality meat - beef, pork. Great little side dishes, including quinoa salad. The seafood tofu stew was only ok. The beef rib stew was amazing, served with huge ribs with the meat falling off the bone. The server cuts the meat into bite sizes for you at the table, removing the bones. The meat is high quality and perfect with just a touch of sea salt or the variety of Korean sauces and dips provided. Nice cheese corn - kids loved it, we did too.
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4 based on 171 reviews
We did a dinner take away. My favorite soup is Tom Yam Goong - it was different from what I have experienced before but still excellent. The Skirt Steak was a bit chewy for me. All other dishes were very good.Preparation was very quick and the food was very good.
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4 based on 263 reviews
Uptown, where everything is glitzy and expensive, this place stands out. It's tiny and it's noisy. It's also excellent. No frills, not too pricey, and outstanding sushi. It's as good as anything in Manhattan, yet affordable and delicious. It's like you are surrounded by normal people just enjoying a good meal at reasonable prices. Good sake menu also. Great choice in this part of town
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4 based on 29 reviews
We tried this place for the first time and last time.We ordered a dish called dragon Fantasia that included scallops,lobster and shrimp.The lobster was like rubber and the shrimp was tough.But the topper was the dish was loaded with tofu.It wasnât included on the menu so we asked our waiter why it was there.He claimed that it was chicken,but chicken wasnât on the menu.He finally admitted that it was tofu.Nobody wanted to explain why it was there.The mgr wouldnât explain it and just wanted us to pay for our meal if we were done.I could go on about this but I will leave it at that.
4 based on 635 reviews
really liked the decor and feel of the place, very friendly staff, great menu for vegetarians, the dumplings are superb, the mango salad is very refreshing and the main course also has sufficient variety for vegetarians, we went twice during our recent trip to new york and highly recommend it.
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4 based on 329 reviews
Loved this restaurant. Tight inside as is typical of any NYC restaurant though. Tables very close together. They dont accept reservations. Loved the shrimp appetizer, the pad see ewe was excellent- sweeter than normal but yummy and we got the salmon fried rice, also delicious!!
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4 based on 59 reviews
Very crowded and bustling. The draw here to me is the wood coals they cook meat over with different dips. The additional plentiful small dishes come with the meal. Some are good and others are an acquired taste. Lots of kimchee. The meats are good. Not to worry about smoke cooking meat , but can get a bit warm.
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