Top Restaurants in La Chapelle-sur-Erdre
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Nantes, Food Guide: 3 Wine Bar food Must-Eat Restaurants & Street Food Stalls in La Chapelle-sur-Erdre
Best Wine Bar restaurants nearby. Discover the best Wine Bar food in La Chapelle-sur-Erdre. View Menus, Photos and Reviews for Wine Bar restaurants near you. including Les bouteilles - La cantine, Bistrot l'alchimiste, Les Terrasses de l'Erdre
1. Les bouteilles - La cantine
Overall Ratings
4 based on 240 reviews
Reviewed By filippon636
Some french colleagues of a friend of mine living in Nantes brought us there after kayaking on the Sèvre river (so hungry!) you could choose one of the two appetizers-au gratin razor shells or smoked salmon in a pea sauce (I took the second one, very good)-and one of the two main courses- rosted veal with a sweet sauce (great) and steamed seabream with a cuttlefish tomato sauce. Big wine menu (we tried a red and a white one, very good), good sweets too.the owner and his wife were very nice and friendly.we paied around 45 euros each...a bit too much!good place!
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2. Bistrot l'alchimiste
Overall Ratings
4 based on 183 reviews
It's a 'bistrot' type restaurant where you can find a short selection of starters main course and dessert. All fresh food from the local market of Talensac; The speciality of this place is to accompany your menu with a glass of wine (blind tasted)
Reviewed By cheadle1
l'Alchimiste refers to itself as a Bistrot, conjuring visions of moules with pomme frites and steak tartare. You will have none of this here. Instead, you will enjoy a cerebral, delicately wrought meal of the highest quality and finesse. Recently we were impressed at an early dinner for three on a Friday evening. l'Alchimiste is nicely situated near the Nantes cathedral, with a comfortable, reasonably spacious and quiet dining room. We were warmly welcomed by our server, who was attentive throughout the dinner, anticipating all of our requests. The menu at l'Alchimiste changes often, and is typically limited to a choice of three entrees (appetizers), two meat and two fish plats (main courses), and choice of either a cheese plate or three different desserts. The food is delicately wrought, perfectly prepared, and beautifully presented. Two of our party started with a pumpkin soup topped with a hazelnut mousse, and the other had shrimp nems with a pomegranate sauce. These entrees were excellent. For the plat, one of us had monk fish with grilled apples, another sea bass with potatoes and mango, and our third plat was a filet of beef with a mushroom pastry. All three were beautifully presented, and accompanied by delicate and rich sauces. We left nothing on any of our plates. Servings were generous, and there was no room for cheese. For desserts we had a complex nougat ice cream with a caramel sauce, creme brulee with red pepper, and a fig macaroon with glacee. The wine list at l'Alchimiste is well chosen and well priced, with many selections under 30 euros. We had a superb and locally produced 2009 Pierre Luneau-Papin Excelsoir muscadet, priced at 29 euros. They say that restaurants are tested when key staff are absent. On the night of our visit the chef de cuisine was absent and had surrendered his stoves to his female sous chef. Nonetheless we had a memorable meal of which a fine restaurant would be proud. Prices are more than fair for food of this quality, with 20-23 euro plats. We spend considerable time not too far from Nantes, and after our recent experience, it will not be long before we return. If you find yourself in Nantes, you will surely have an exhilarating dining experience at l'Alchimiste.
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3. Les Terrasses de l'Erdre
Overall Ratings
4 based on 84 reviews
Juste à côté du sublime parc de la Roseraie au cÅur du Parc des Expositions de la Beaujoire, ce nouveau restaurant est situé face à lâErdre. Il dispose dâune grande terrasse, ainsi quâune salle pouvant accueillir 120 convives assis. Le lieu est ouvert tou
Reviewed By Marguerite B
We enjoyed lunch with a large group. The service was very good. The presentation of the food was lovely...salad of greens and smoked duck was delicious. Main course included fish with a wine sauce and squash. for dessert we had an apple tart. The filling was very good however the crust was quite tough.The whole team thanks you for taking the time to write down your feelings about our restaurant. We look forward to welcoming you again and we hope to get the rating of 5/5 soon.
