Top Restaurants in Tuoro sul Trasimeno
Top Things to do in Tuoro sul Trasimeno
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Most Popular Tuscan food in Tuoro sul Trasimeno, Province of Perugia, Italy
Reviews on Tuscan food in Tuoro sul Trasimeno, Province of Perugia, Italy including Osteria del Carro, L'Angolo del Buon Gustaio, Bar Del Riccio, Osteria Le Scalette, Cortona Bistrot, Sartu, Preludio, Taverna Il Gozzoviglio, La Bucaccia da Romano, Osteria del Teatro
Things to do in Tuoro sul Trasimeno
10. Osteria del Teatro
Overall Ratings
4 based on 2726 reviews
Since 1994 Osteria del Teatro welcomes you with politeness and professionalism, offering typical Tuscan cuisine with a selection of tasty dishes. It is a restaurant in Cortona, Italy, charming and genuine, owned by Emiliano Rossi, experienced and friendly
Reviewed By 230jespers
We had a very tasty lunch in this beautiful and cosy restaurant. We first shared a plate with specialty from the region. All the specialities were warm and so delicious. Compliments to the kitchen. Then homemade pasta and a glass of quality wine. We will come again.
9. La Bucaccia da Romano
Overall Ratings
4 based on 4149 reviews
Reviewed By joedivozzo
This restaurant was recommended by our tour driver and I only wish I could thank him personally for the experience we had. Service 5 star, Food 5 star, Atmosphere 5 star. This place will always be busy because of those 3 things. I can't emphasize enough how much of a well oiled machine this place is. Their hard work certainly pays off!
8. Taverna Il Gozzoviglio
Overall Ratings
4 based on 1171 reviews
Place Where we can eat pasta dishes with fresh handmande sauces typical of our area. All accompanied by fine wines Cortona and Tuscany: The particularity of the menu and'that the price' for all their dishes ⬠6.00. Bon Appetite
Reviewed By Friuli2018
I visited this restaurant with my daughter, whoâs vegetarian, as Iâd read previous reviews saying the vegetarian options were excellent. This restaurant doesnât have the rustic Toscana look as many restaurants in Cortona do but the food is very traditional. I started with the potato cake which was delicious and my daughter had the vegetarian bruschetta antipasti which was enormous and accompanied by a fresh salad. Our main course was fresh pasta, with cinghiale for me and porcini mushrooms for my daughter and both were delicious. The only disappointment was the contorni of spinach with garlic which definitely didnât taste of garlic and was more reminiscent of frozen spinach heated up in the microwave. The service was very friendly but not the most efficient as I had to ask for cutlery in order to eat our main course but this was quickly brought over with great apologies. The house wine is good and at 4⬠for half a litre is great value. In all, I was happy to have tried this restaurant. The food was good, the staff very friendly, and the bill was reasonable so I would go again. I donât think itâs a place for a special occasion but for an informal gathering of friends it would do nicely.
Top 5 Bar food in Tuoro sul Trasimeno, Province of Perugia, Italy
7. Preludio
Overall Ratings
4 based on 1211 reviews
Reviewed By alexandrajcook
This restaurant is pure class - A beautiful setting, gorgeous plates, cutlery etc. Glass of prosecco on arrival.Beautiful food - generous servings.A wonderful evening.
6. Sartu
Overall Ratings
5 based on 164 reviews
Reviewed By jtssea
I can't figure this place out.Maybe we went on an off night?The place is charming...the service is sincere s d the wine list was nice. The food was all oddly on the salty side. Cinnamon beef was hideous and had to be sent back. ( salty, overcooked, dry, and the cinnamon was not fragrant nor flavorful. The smoking cinnamon stick in the middle of the dish was odd. The chef came out to tell me I may not be use to cinnamon. I did not correct her nor argue. I will mention here I know cinnamon well. I keep no less than 5 diff origins of cinnamon in my extensive spice cabinets. I reccomend she throw away her stale grocery store cinnamon and get some delightful ceylon cinnamon. The burning cinnamon stick.was very amateurish and the smoke added no needed nor complimentary element to the dish) The dish.seemed like a favorite of your grandma but granny got drunk that day or she was getting forgetful and overcooked, triple salted it, accidentally smoked a cinnamon stick as a cigarette and put it out into he dish which she thought was an ashtry. The lardo replacement dish was very nice. The.other dishes were nice. Ps..the white waiter gloves look like a cross between grill gloves and exfoliant body shower gloves. They were odd and off putting. We were all wide eyed when those were donned by our nice & quiet server. It was a memorable meal....but not for reasons we has expected. Thx for the Lardo dish.. Buongiorno, sono Michela Gallorano Chef del ristorante Sartù. Ridendo a denti stretti ,vorrei dirle che la cannella usata nel mio brasato arriva dal Madagascar ( mi scusi se non arriva dallo Sri Lanka ....o come dice lei Ceylon).Tutto è opinabile....anche la sua recensione , che non merita una replica.Ai posteri l'ardua sentenza!
Where to eat Mediterranean food in Tuoro sul Trasimeno: The Best Restaurants and Bars
5. Cortona Bistrot
Overall Ratings
4 based on 459 reviews
Reviewed By 484dang
We have been coming to Cortona for 20 years and decided to try a place other than our old favorites. We were sorely disappointed in the flavorless food and chaotic service Perhaps it is to your old favorites that our excellence is annoying, not being of the place and having had many consents.It is clear and evident, the Cortona Bistrot is under media attack. Too many negative reviews have been made in such a short time. Yet since we opened 5 years ago, nothing has changed. I'm in the room talking and serving customers and my wife in the kitchen preparing everything we serve. We are the only local in the area that has a fully-open kitchen and customers love to watch Anita prepare everything beforehand and cook when they order later. With the restaurant always full of customers and with a varied menu like ours, she manages to make everything come out perfectly and with perfect times.With us it is impossible that the food, so-called then in a too general way, has no taste. And all prepared from "0", fresh pasta, jams, sauces, desserts, sauces ... ..The service may be a bit chaotic maybe only when the place is completely full of customers.Hiring 45 seats in two people in the dining room, with excellent service and attention to the smallest details like ours, is sometimes not easy at all. But everyone can understand it.Unfortunately, many of our colleagues emotionally involve some customers in order to do reviews like that. New strategy to increase rankings and receive as many customers as possible. This happens to those who do not shine with their own light and must necessarily harm others to try to emerge.We are increasingly disappointed by the falsehood of many customers who smile during dinner, eat everything we serve up to make the shoe on the plate and then thank them heartily and make the following day, negative reviews, completely opposed by how they behaved instead in the room.We are increasingly disappointed that in this case, TripAdvisor does not protect us restaurant owners from certain premeditated attacks. It is not possible for anyone to write something just because they control the source ID.In spite of everything, we will always be full of customers because now they know us not only in the area. Our success has been determined by a powerful, constant and irrepressible "word of mouth" that has now reached even the large neighboring cities, from which more and more customers come. They come to Cortona to eat with us, they don't come to us because they are in Cortona.These reviews will only increase our notoriety, beyond a stupid classification easily modifiable for everyone's own interests.Thank you all.Forse è proprio ai vostri vecchi preferiti che la nostra eccellenza da fastidio, non essendo del posto ed avendo avuto numerosissimi consensi.Eâ chiaro ed evidente, il Cortona Bistrot è sotto attacco mediatico. Sono state fatte troppe recensioni negative in così poco tempo. Eppure da quando abbiamo aperto 5 anni fa, non è cambiato nulla. Io sono in sala a parlare e servire i clienti e mia moglie in cucina a preparare tutto ciò che serviamo. Siamo lâunico locale della zona che ha la cucina completamente a vista e i clienti adorano osservare Anita preparare tutto prima e cucinare al momento dellâordine dopo. Con il locale sempre pieno di clienti e con un menù vario come il nostro, lei riesce a far uscire tutto perfettamente e con i tempi perfetti. Da noi è impossibile che il cibo, detto poi in maniera così troppo generica, non ha sapore. E tutto preparato da â0â, la pasta fresca, le marmellate, le salse, i dolci, i sughiâ¦.. Il servizio potrà risultare un pochino caotico forse solo quando il locale è completamente pieno di clienti. Sbrigare 45 posti in due persone in sala, con un servizio eccellente e attento ai minimi dettagli come il nostro, delle volte non è affatto semplice. Ma tutti riescono a capirlo. Purtroppo molti nostri colleghi coinvolgono emotivamente alcuni clienti al fine di fare recensioni del genere. Nuova strategia per salire di classifica e ricevere più clienti possibili. Questo accade a chi non brilla di luce propria e deve necessariamente danneggiare gli altri per tentare di emergere. Siamo sempre più delusi della falsità di molti clienti che durante la cena sorridono, mangiano tutto quello che serviamo fino a fare la scarpetta nel piatto per poi ringraziare di cuore e fare invece nei giorno seguenti, recensioni negative, completamente opposte da come invece si sono comportati nel locale. Siamo sempre più delusi del fatto che TripAdvisor non tutela in questo caso noi ristoratori a certi attacchi premeditati. Non è possibile che chiunque possa scrivere qualcosa solo perché loro controllano lâID di provenienza. Malgrado tutto, noi saremo sempre pieni di clienti perché ormai ci conoscono non solo in zona. Il nostro successo è stato determinato da un potente, costante ed irrefrenabile âpassaparolaâ che ora ha raggiunto anche le grandi città limitrofe, dalle quali provengono sempre più numerosi clienti. Vengono a Cortona per mangiare da noi, non vengono da noi perché si trovano a Cortona. Queste recensioni non faranno altro che aumentare la nostra notorietà , al di là di una stupida classifica facilmente modificabile per interessi propri da chiunque. Grazie a tutti.
Best Pizza food near Tuoro sul Trasimeno, Province of Perugia, Italy
4. Osteria Le Scalette
Overall Ratings
4 based on 721 reviews
Our Restaurant is small and welcoming,is located on the main steps that lead to the historical center of Castiglione Del Lago with a lake view.We offer you ,in a family atmospher,a tipical cuisine of Umbria and Tuscany,very simple,homemade,as made from ou
Reviewed By Dave L
We called at this Osteria for Pranzo just after we had arrived in C d L as it was close to where we were staying. First impressions were of a traditional small family owned restaurant with lots of pictures of the local area around the lake stretching back to the early 20th century. What followed was a meal where the ingredients spoke for themselves and were prepared simply and sympathetically by someone who obviously loves food. (like me) Roberto introduced himself at the end of the meal after I had commented on how good it was to his wife who serves up the food. We had quite a long chat about it although as our Italian is not that advanced we could not avoid the coccasional consult with Google translate. He explained about the rare breed pig (Cinta Sinese) he sources from the region of Siena inTuscany which has now been given DOP status. Forget bland, white (often dry) meat we have become used to when eating pork. This is completely different and delicious and a cross between Cingiale (Wild Boar ) and domestic pig. The animals are reared in the semi-wild and forage for sweet and bitter acorns, tubers and tuffles. The Starter platter of Prosciutto, Salami, Capo Collo all from this breed is outstanding and if served up by top London restaurants would probably cost a fortune We live in neighbouring Marche where salumi is also good but the rare breed of pork used here and the subtle use of fennel in Tuscan Salumi elevated it to something really special. The pork menu alone should make this place a must visit. Roberto also cooks lake fish, such as perch, persico and carp (the latter not really my cup of tea but , nevertheless well prepared and roasted with pork 'lardo' and fennel for those that DO like it) which we tried on or 2nd visit just before we returned home after our 4 day break.. I was surprised how quiet Trasimeno was (mid July) and even more surprised how quiet this restaurant was at lunchtime on a Friday. Given all of the above, the prices were modest and, this Osteria deserves a wider and bigger audience than it appears to have at the moment based on our two visits particularly with the produce on offer. Will certainly be back on our next visit. Cannot wait!Grazieeeee un saluto grande da Agnese,Roberto
Most Popular Italian food in Tuoro sul Trasimeno, Province of Perugia, Italy
3. Bar Del Riccio
Overall Ratings
4 based on 110 reviews
Reviewed By Bkessler32000
They have wifi too - great food for take away. Open all hours. Recently remodelled. Perfect addition to the area. Even the locals love it. Wifi password: Barriccio2017 Have some simple groceries and take credit card
Where to eat Soups food in Tuoro sul Trasimeno: The Best Restaurants and Bars
2. L'Angolo del Buon Gustaio
Overall Ratings
5 based on 1717 reviews
Reviewed By 886clived
This town is truly stunning peppered with quality shops and restaurants. We were spoiled for choice, but settled for this restaurant & and were not disappointed! Everything about the restaurant spoke quality. This was one of the very few restaurants that Iâve had cheese fondue! Cured meats and bean Zuppa featured, but I settled for the Mozzarella di Bufala salad .
1. Osteria del Carro
Overall Ratings
4 based on 976 reviews
Reviewed By jokin2
I could not believe the don't care attitude of this restaurant. After the great service of many of the local restaurants we were so surprised by the 'don't care' attitude of this restaurant. There are many better places to go in town. Don't bother with this one.
Most Popular Wine Bar food in Tuoro sul Trasimeno, Province of Perugia, Italy
