Reviews on Tuscan food in Le Piazze, Province of Siena, Italy including Osteria di Casa Chianti, La Capannina Sul Lago, Tavola di Guido, Fattoria Poggio Alloro, Ristorante Bistrot Lo Zero, Ristorante Borgo Antico, Caffe Degli Amici, D!Vineria, La Sosta di Pio VII, Ristorante I' Nostrano
4 based on 462 reviews
Chef Enrico Orlandini (son of Marcello),Marcello is a poet as well as archivist of traditional Tuscan cuisine. He has written a Tuscan cookbook in the old tradition. The restaurant is small but the food fresh and authentic and iris inexpensive.
It is certainly worth while to reserve a table for an evening meal.Food was very good, weâve eaten 'fiorentina'. Slightly expensive wine. Charming wall decoration made by guests from all over a world - gives you an idea of lasting impression. I recommend.
4 based on 1627 reviews
We have visited this area of Tuscany many times and have always paid a visit to this lovely little restaurant, the food is excellent as is the service. You always need to make a reservation to guarantee getting in here so book in advance.
4 based on 389 reviews
What a great place! Incredible choice of wines & superb local craft beers. Whilst not a restaurant as such, food is available and the plate of local meats & cheeses is enormous! Hosts very friendly and excellent music too; what's not to like!!
4 based on 344 reviews
Recommended by our hotel, very good, fast, owner made us feel as we were VIP's, happy to accommodate American tourists. The food was excellent and very reasonable. Loved the local flair, in fact, went back two nights in a row.
4 based on 545 reviews
Had dinner here last night. We all sat outside which was really nice a lovely courtyard. You can eat inside as well. They have a great Italian menu, with a number of evening specials. They realldo make the best pasta dishes. They have a great wine list to zele t from. Katia and her team know how to look after you. Plenty of parking outside.
5 based on 312 reviews
Zero as the kilometers that make the products to arrive on your table, zero as the doubts you will after trying this cuisine, zero as the number of disappointed customers! The restaurant Bistrot Zero Street Taddeini in Montespertoli you will find all the
My friends and I visited Lo Zero for a dinner in our first night in Tuscany. It was an unexpected fine dining experience. The chef makes everything by hand: the bread, the pasta. Everything was fresh, local, and delicious. Really a great experience. We went with a baby, so we had to head out at 11pm (after 3 hours) so we missed out on their dessert and grappa, but I would recommend this restaurant to anyone looking for a reasonably priced dining experience with fresh local food. The staff was welcoming and sweet; I will definitely make a point to come back here next time Iâm in Tuscany.
4 based on 751 reviews
At our restaurant we offer a fix menu for both lunch and dinner. The meals are served in long tables with the other guests as family style. We offer Wine tasting with tour of the farm. For wine tasting, lunch and dinner reservation is needed.
Spectacular view of Tuscany. We had a great time learning how to make pasta. Sarah was an awesome host, everyone was helpful during the pasta-making class. The food was delicious. The ingredients all came from the farm, including the olive oil, wines, and meats. We are glad that Italy decided to invest in Agriturismo
5 based on 278 reviews
In Guido Haverkock we have an outstanding, talented and experienced chef whose passion for food creates a special experience at "TAVOLA di Guido", our garden-terrace restaurant. This welcoming setting is ideal for enjoying his interpretations of classic I
if you are anywhere near by âDonât miss this GEM of a dining and culinary experience. We have the great opportunity to travel quite a bit â this just jumped to our number one culinary/ dining experience. We were staying in Florence and took a brief car trip south to tour the area. Itâs off the beaten path but google maps got us there. The Inn fits right into a picture postcard. The service is very friendly and attentive. The food is just EXCEPTIONAL. The chef (Guido) can over to our table and he mirrors the engaging atmosphere of the Inn We were 2 couples and we all had different dishes - all were great. Skip the âstarredâ restaurants in Florence and find/ enjoy this experience. Dear PaulD79,Thank you for your amazing review.We are delighted you enjoyed our restaurant and we really hope to welcome you again soon!Warm regards from the entire staff of Tavola di Guido
Where to eat Italian food in Le Piazze: The Best Restaurants and Bars
5 based on 320 reviews
We are a receptive structure immersed in the green of the Chianti, a few km from Certaldo and near Siena. Created to meet the needs of the whole family, both for leisure time and for food. It is possible to practice sport fishing in our lake, make beautif
Great Italian food made with quality ingredients... thats what itâs all about!My husband and I enjoyed a superbly delightful dinner this evening - where each and every bite was thoughtfully prepared with the best local and organic ingredients.A glass of house red wine, Beef filet with potatoes, truffle tagliatelle and pasta Alla Nonna .. tiramisu and an apple dessert and an espresso Just one delicious bite after another Thank you for the wonderful meal, the personalized service and for a commitment to honestly delicious food!If you too want an authentic Italian meal in a casual atmosphere ... go! Go now! Thanks a Lot ! I m very happy that you like all piace and location ! I will hope if possible that you return in one possible next trip !!! Cordiali saluti A.Guidotti !!!
5 based on 1488 reviews
We ate here twice during our week in Tuscany.The service is generally excellentThe ravioli excellentThe local chicken also excellentThe steak we felt a little chewy The complaint from me is from our second visit. We ordered the chicken with truffle from the main menu (page open, pointed, used my poor Italian). The waiter asked if we wanted white or black (which we took to mean an option with that dish) , we shrugged, and said white.It wasn't until our bill came that we realised white dish is twice the price. For those who know truffles I'm sure that's obvious, but there was no warning or redirection to the separate truffle special menu.When we raised this we were simply told "I asked if you wanted black or white", and that was the end of the conversation. I can't really fault the food, but I think a more professional host would mention when they're taking you off main menu, or show some appreciation for the fact you clearly shrugged when asked to make the choice in the first place.Shame, walked away from a nice dinner frustrated and annoyed rather than planning to return. Leaving this review as a word of caution to ensure others pay closer attention.Ciao Foddeh,First of all thank you for coming to eat twice :)Thank you but we don't need that you write a review to warn future customers,because we have two separate truffle menu with different priceFor a correct information when the custumers arrive in our restaurant we inform them about the dishes of the day and then we introduce with a SEPARATE FLYER the WHITE TRUFFLE dishes, where the price of each dish is clearly written like as well the grams servedIn a jar we also let you the opportunity to smell the white truffle in order to make you understand the difference with the black: the with is the king of the forest :)Inside the Main Menù there is the BLACK TRUFFLE dishes with black picturesIn the separate flyer there is the WHITE TRUFFLE dished with white picturesEvery single guest is having in the hands the two menu with the list of dishes with well clear writing price To avoid any mistake every time the guests order truffle-based dishes always we ask if they wish order white or black truffle because we don't whant any problem or mistake We asked you the same question and you answer: "chicken with white truffle"Can you help me understand what we need to do more to make you understand the difference ? :)I'm sorry about it but nobody had bad intentions because you ate and paid exactly what you ordered with all informations in your handsThe name of the waiter who took the order was me and you ate at table number 10 in the lower roomI forgot to tell you, that even on our website all the menus and the wine list have the price because we don't want any problems or miss comunicationsEnjoy the rest of holidays in ToscanaMax
ThingsTodoPost © 2018 - 2024 All rights reserved.