Discover Restaurants offering the best Thai food in Richmond, California, United States. Richmond (/ˈrɪtʃmənd/ RICH-mənd) is a city in western Contra Costa County, California, United States. The city was incorporated on August 7, 1905. Located in the East Bay region of the San Francisco Bay Area, Richmond borders the cities of San Pablo, Albany, El Cerrito and Pinole in addition to the unincorporated communities of North Richmond, Hasford Heights, Kensington, El Sobrante, Bayview-Montalvin Manor, Tara Hills, and East Richmond Heights, and for a short distance San Francisco on Red Rock Island in the San Francisco Bay. Richmond is one of two cities, the other being San Rafael, California, that sits on the shores of San Francisco Bay and San Pablo Bay simultaneously.
Things to do in Richmond
4 based on 21 reviews
A friend told us about this place. He said "it's a hole in the wall" but great food, even better than Sawadee and great prices. Agreed. The service was great and food excellent. Prices were not as high as Sawadees as well. Going to the bathroom was an adventure. Lol. I had to go through the kitchen where they were cooking. Be careful. Lol
Most Popular Healthy food in Richmond, California, United States
3 based on 27 reviews
Hadn't been there in a while. A little disappointed this time. Food seemed bland (mussels were tasteless without hot sauce). Previously, wait staff wore Thai outfits; now they're just in basic clothes. Food used to come in attractive metal containers; now just regular dishes. Don't know if ownership changed, but not hurrying back. Better Thai restaurants all around the area.
Best Vietnamese food near Richmond, California, United States
4 based on 26 reviews
A must stop when in Pt. Richmond. Portions are generous and the lunch combos are a great value. This place has a nice atmosphere and service is excellent. Gets packed at lunch so try to go early.
Where to eat American food in Richmond: The Best Restaurants and Bars
Coming from a different area it has been immensely complicated to find a bowl of decent pho... I have found my go-to spot for savory bowls of pho in this location!! The selection is slightly lacking from what I am used to, but each bowl and its broth are unique and that alone makes them stand out. I recommend always tasting your bowl of pho and really letting the broth ruminate in your mouth before going to town with additions of jalapenos, sprouts, house made chili paste, sriracha or hoisin sauces. It's worth that extra moment of savoring. The fried chicken appetizer has a mouth popping flavor in the chosen batter... great with or without the provided dipping sauce.There are only a few gripes that I have - 1. the shakes (with or without boba) are much smaller than advertised on the posters - complete overpricing for the size you receive. 2. most of the servers do not come around often enough to refill water glasses. 3. they do not take american express, since I am here often enough it would be nice to be earning points!! LOL 4. Garlic Shrimp have nowhere near enough garlic.I have read some of the other reviews about insects being found in dishes and on our many visits we have never experience such things. The restaurant doesn't have any odd smells when you walk in and it has never been stuffy, in fact it is usually cold inside the restaurant no matter what time of year.Happy Pho HuntingPS They aren't quite wheelchair accessible yet, but they are building a ramp as of January 2016
I was in the area at a hotel I wasn't familiar with & went searching for a good take-out restaurant. I found this restaurant on a Yelp search. It was fast, tasty & the staff were very personable. The restaurant ambiance looked nice, but I wanted to veg in my jammies back at the hotel! The pad thai was wonderful & the won ton soup had the largest dumplings on the planet. The prices are a little high, but not unreasonable. The food portions were large. So much so, that I couldn't finish it all. My only complaint was the super flimsy take-out fork....way too bendy to take even a little bite of noodles! I didn't realize they hadn't put in chopsticks.
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