Discover Restaurants offering the best Thai food in Burwood East, Whitehorse, Victoria including Mango Tree, Paradise Road, Sawasdee Thai On Canterbury Road, Rose of Thailand, Phayathai Thai Restaurant, Sweet Tamarind, Mayura Thai
4 based on 48 reviews
Mayura Thai is a fantastic local Thai restaurant. The food is great, the staff are great. We have never failed to have a great time here over numerous visits over the years. Last night we had pork spring rolls, battered prawns, mixed seafood basil, pad Thai with chicken and a chicken dish with a name I canât recall. We finished with coconut ice cream. The highlight dish for me was the mixed seafood basil, although they were all terrific. As always, all the dishes were really good. The atmosphere was buzzy too and the takeaway orders were flying out the door. Service from Jimmy was wonderful as usual. He such a terrific person and server. You canât get better. We also really liked the young female server with the fantastically broad aussie accent and lovely manner. What great staff.Mayura Thai is a compact place but it punches well above its weight. Itâs pretty much the perfect local Thai place. Highly recommended.
Top 5 Mediterranean food in Burwood East, Whitehorse, Victoria
4 based on 66 reviews
We've been coming here for a long time and have always had a great time. The food is fantastic, and a refreshing change from the run-of-the-mill suburban Thai restaurants that dot our area. However we had our first bad experience recently. An overseas guest was allergic to nuts and sesame and we were assured they would not put any of those in our dishes. Sure enough, every single dish came out covered in peanuts, cashews and sesame. To their credit, the restaurant cooked every dish again for us, but this could have easily been avoided.
Most Popular International food in Burwood East, Whitehorse, Victoria
4 based on 14 reviews
Nice decor, I had to have a chuckle at the recycled Thai Airways cutlery - I was left wondering how this was acquired! Service was pleasant, with the overall atmosphere a little subdued which I didn't mind. Prices are quite reasonable, especially when considered in the context of the decent serving sizes. They certainly didn't skimp on the chicken in my stir fried dish. The menu is fairly extensive, with the food reasonably authentic, but still a bit dulled down for local tastes which I don't like. There was next to no spiciness to my chilli/basil stir fry. This was your typical suburban Thai restaurant - wanting to impress with the presentation and not wanting to offend with any strong tastes. Value for money and pleasant, though for true Thai flavours I'll continue to have to go to either Kao Gang or Sabb Der (used to be Mee Dee) in Springvale.
4 based on 64 reviews
We have been eating at this restaurant for over ten years and have always found the food to fresh and full of flavor. Staff are both attentive and friendly. Can't complain about anything really and would recommend for every occasion from a quiet dinner to a feast with lots of friends. They cater for all tastes - and will turn heat up or down on the curries.
4 based on 16 reviews
Virtually every friday is Sawasdee Thai night. We have eaten in here on numerous occasions, with great service and a friendly host. The food has always been to a high standard and this is shown by the constant regulars coming through the door.favourite dish is pad met mamuang and Pad Bai Krapoa which is full of vegetables and meat.
4 based on 77 reviews
The oysters in NamJim were nice and cold and plump, I prefer them without the dried onions on top but still delicious!The steamed Barramundi was cooked perfectly very delicious. The chicken green curry was full of flavour with tender chicken, accompanied with steamed jasmine rice!The decor is very modern Thai with outdoor seating also. The staff were friendly and professional! Definitely recommend!
4 based on 96 reviews
Judging by the reviews, we must have dined on a bit of an off night. The decor is very nice; parking plentiful; the restaurant was clean; and staff a little slow to take our order initially, but the meals rolled on in good time. The food was the let down on this occasion. Mixed entree was a nice start, although the fish pattie was limp and a bit oily. The main of Porterhouse steak was written to arrive on a sizzling plate, as we see countless times in a Chinese restaurant, but it was not sizzling. The steak was a bit chewy, served blue, which we dont mind at all, but somewhat a let down. The Chicken Curry was average, certainly edible, but not a "wow" sauce that we were looking for. Roti bread was poor, in my opinion. Thin and oily. We all have off nights, perhaps it was just us, and I do admit that we tend to dine at city Thai restaurants, so perhaps we are just used to a slightly higher calibre of Thai, and maybe this comparison is unfair.
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