Location: Soderkoping
Top Restaurants in Soderkoping
Top Things to do in Soderkoping
Countries
Most Popular Swedish food in Soderkoping, Ostergotland County, Sweden
Discover Restaurants offering the best Swedish food in Soderkoping, Ostergotland County, Sweden. Söderköping is a locality and the seat of Söderköping Municipality, Östergötland County, Sweden with 6,992 inhabitants in 2010. Söderköping is, despite its small population, for historical reasons normally still referred to as a city. Statistics Sweden, however, only counts localities with more than 10,000 inhabitants as cities. Söderköping is about 15 km southeast of the city of Norrköping, the capital of Östergötland County.
Things to do in Soderkoping
1. Kvarterskrogen Asken
Overall Ratings
4 based on 297 reviews
Reviewed By Lars J
This Restaruant and It's environement with It's calm oasis, still with the pulsating metropolis just around the corner. In the enrich environment from a time who once was, you Is able to eat some really tasty as equally good quality with raw materials from local farmers as far It's possible were their conviction with focus on organic Is equally natural as It should be everywhere.The prize tag Is a bit above average ofcourse, but what you get in return with all my comments above included, as for the service from the staff make It worth the pay as well for your gastronomic journey.
2. Angry Bull
Overall Ratings
4 based on 229 reviews
We are Angry Bull Steakhouse in Norrkoping. Swedish charcoal grill is our specialty: steaks, skewers, burgers & veg. options.
Reviewed By Madelene E
Great place to hang out.Been twice, both times food has been great as well as drinks. Staff is friendly and sweet and as well as helpful. Truly enjoyed our time out there.
Soderkoping Food Guide: 10 Must-Eat Restaurants & Street Food Stalls in Soderkoping
3. Kanalkrogen
Overall Ratings
3 based on 61 reviews
Reviewed By LarsW206
Pros: - Nicely situated by the Göta Kanal (the channel) with veranda. Big windows inside that can be opened to give an outdoor feeling- Decent selection of tapas on the menu. We had calamari, garlic bread and some dried ham and all was good- Nice presentation of all food plates.Cons:- The main courses were lacking taste. We had "Frutti di Mare" and the Fish soupe and even they looked really nice they were both a disapointment.- Service a bit sloppy. Young unexperienced interns obviously.- A ridicolously poor beer meny. Like in the eighties. Come on guys!Summary: If your in for some tapas and like to sit and watch the gadabouts this could be the place. If not, go some where else
