Discover Restaurants offering the best Sushi food in Smyrna, Tennessee, United States. Smyrna is a town in Rutherford County, Tennessee. Smyrna's population was 39,974 at the 2010 census and 43,063 in 2013. In 2007, U.S. News & World Report listed Smyrna as one of the best places in the United States to retire.
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4 based on 112 reviews
I strongly disagree with all of the positive reviews of this restaurant. I ordered Hibachi filet and shrimp. The shrimp was ok but the filet was literally not edible. It was the toughest filet mignon I have ever eaten in my life - in fact I'm dubious that it actually was filet. The ginger salad is piddly small and I didn't care for the dressing at all. The fried rice is undercooked and lumpy. The service was terrible. The waiter was overly familiar - giving me a thumbs up when I showed up. He asked me how my meal was and before I could answer walked away. When I complained about the poor quality of the filet (twice) - he shrugged it off both times. It is the first time in my life that I left ZERO tip but he was that bad.I was shocked to see how crowded the restaurant was on a Weds. Such poor quality food!!
4 based on 24 reviews
Great food prepared by masters, great show to watch chefs prepare your food. Well worth your time and enjoyment
Surprisingly my first time here... This is one of those "don't judge a book by its cover" type deals. Doesn't look like much on the outside, but it's quite the hidden little gemSushi bar, Hibachi grills, and regular tables, but we wanted Hibachi-Comes w/ salad with a really good ginger dressing, but a LOT of it,.. almost like soup in the bottom. (But i didn't come for salad, so i was not deterred)After salad- soup. Not sure what it was,.. Mostly tasted like a chicken broth with a few onions sliced in, but i ate almost all of it, so there ya goThen comes the show!So much fun. Don't remember our guy's name, but he was awesome.Everything ordered- Filet Mignon, Shrimp, Lobster, Chicken, SteakEvery single thing DELICIOUS and perfectly cooked.(Found a tiny bit of shell in the lobster, but didn't mind)Rice and veggies were good as well, I don't eat onions though, and there were a lot, so i had to pick them out, but next time I'll know to order without onions possibly I'm not a big sushi person, but looking through these pictures from the past reviews, I may just have to try some! It did look good walking by the sushi bar WILL BE BACK!
3 based on 55 reviews
The staff is always very friendly and the food is moderate at best. I went for lunch with some friends. Some of the food was fresh the rest seemed to have sat there for a while. Probably would go back. Hibachi was average although the guy cooking needs to learn hand washing as he would walk away from the grill to eat then continue cooking without washing his hands.
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