Find out what Sushi restaurants to try in Fulshear. Fulshear (/ˈfʊlʃər/ FUUL-shər) is a city in northwest Fort Bend County, Texas within the Houston–The Woodlands–Sugar Land metropolitan area. The population was 1,134 at the 2010 census, up from 716 at the 2000 census. The estimated population in 2015 was 5,886.
Things to do in Fulshear
4 based on 35 reviews
all is well made and you get a salad and soup with the lunch special. i have always found the food here fresh, plentiful and well priced. They are just not doing anything exciting from a creativity perspective, so I don't drive out of my way to go here.
Kokai has over 23 yrs inspired by Japanese food and techniques with a flair for Latin flavors, it curates both a traditional Japanese and fusion-oriented menu, with dishes including: Hibachi, large selection of Sushi such as Tropical Uramaki with sweet pl
This is the best asian latin fusion ever!Everything we tried was fresh and delicious Service was greatWe are glad you enjoyed Kokai Experience! Thanks for writing about us.
4 based on 29 reviews
We've ordered take out from Akashi Sushi in Katy since they've opened, always a good experience, until last Friday. The Valentine Roll was inedible. The rolls were mush, swimming in a bath of liquid. I've never seen a sushi roll presented in this manner, anywhere in the U.S. or in Japan. The remainder of our $70 order was good, but no excuse for this roll. Would appreciate a response from the manager at Akashi.
Great new Vietnamese restaurant on 1463, by the Katy/Fulshear line. The food is delicious! We particularly enjoyed the Flaming Filet Mignon Rice Plate, served with red bell pepper...yummy goodness! Many of the Pho restaurants weâve been to have very bland food...this is not the case with Bonjour Pho. Bonjour Pho still maintains the cozy comfort foods you would expect from a Vietnamese restaurant, but they also have some delightfully tasty dishes. The restaurant is very clean and tidy. Decor is simple and basic, but pleasant. The staff is friendly and attentive. We have eaten here twice since it opened last month, and we will definitely be back! I have not tried the sushi because I have a fish allergy, however there looks to be a nice assortment of salmon, tuna, shrimp, octopus and crab available. I rated it 4/5 stars simply because they do not offer delivery service yet, and in this area, that is very important. Take out menus are available, and all menus are written in Vietnamese AND English. If youâre looking for great Vietnamese food this side of the Pacific, or even if youâre just looking for something new to try, then Bonjour Pho is worth a visit!
4 based on 11 reviews
This place is very similar to other Japanese/Hibachi restaurants. If your party is small, you are seated with other groups of diners. We actually enjoy that aspect, and we were lucky to be seated with a nice group of other people. There are tables where couples could sit and order items off the menu that will be cooked back in the kitchen. For us, the whole point of going to a restaurant like this is to see our food cooked in front of us. Our chef was a friendly, kind and entertaining man! He made us feel welcomed and he went out of his way to amuse our young son. As a treat, I guess, he began to cook a couple of shrimp than we did not order. I quickly informed him that both my husband and myself have seafood allergies. I felt bad that that may have sounded ungrateful, but it is true. So we continue watching our meal being prepared and thoroughly enjoyed the show and our sonâs delight. The rice was bland and the beef did not seem to be of very good quality...quite tough and chewy. Very disappointing considering we really liked our chef and enjoyed the show. As we finished up our meal, I noticed my husband had several huge red hives all over his head, face and neck. We guess his food came into contact with the area of the grill where the shrimp had been cooked. I was thankfully spared, and able to drive us home as my poor husbandâs eyes swelled nearly shut. He was fine once he got a couple of Benadryl in him and the hives went away by the next morning, but thatâs always a bummer and a bit frightening when it happens. We are just grateful that his reaction was not worse. I would likely go back if it was someone elseâs choice, as it wasnât close to being the worst meal Iâve ever had...it just wasnât close enough to being one of the best, for it to be my choice. Most importantly, I would make a point to inform the chef up front of the seafood allergy so that none of the other food comes into contact with shellfish. What the chef tried to do for us was very nice...it just kinda backfired. Thankfully everything worked out.
Kokai has over 23 yrs inspired by Japanese food and techniques with a flair for Latin flavors, it curates both a traditional Japanese and fusion-oriented menu, with dishes including: Hibachi, large selection of Sushi such as Tropical Uramaki with sweet pl
This is the best asian latin fusion ever!Everything we tried was fresh and delicious Service was greatWe are glad you enjoyed Kokai Experience! Thanks for writing about us.
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