Reviews on Steakhouse food in Sepulveda, Province of Segovia, Spain including Zute el menor, Fogon del Azogue, El Figon de Ismael, Asador El Panadero, Figon Zute El Mayor Tinin, Puente Del Duraton, Figon de Tinin, Restaurante Villa de Sepulveda
Things to do in Sepulveda
4 based on 76 reviews
Located in Sepulveda and closely together of the Nature reserve Sickles of the Rio Duraton, it offers a gastronomic regional offer with roasts in oven of fuelwood, stews and traditional elaborated desserts of domestic form; he has two wide lounges, free p
I was lucky to visit it on a beautiful sunny Sunday and the town was bursting of action in the narrow streets of the old town. Beautiful old city full of history near Segovia. The views of the surrounding valleys are gorgeous.
4 based on 21 reviews
No more no less. It was a great meal reasonable price-wise. Quiet frankly that is what I expect from a restaurant: simplicity and great food at a reasonable. By the way, the village is beautiful. 15th - 16th Century. There was a village festivity when I went there so it was a great experience. Just locals.
4 based on 51 reviews
At the beginning of the Duratón we have created a space for rest, an environment where you can enjoy and share the noblest meats prepared according to traditional recipes : lamb and suckling pig roasted in our wood oven, game dishes , fish north, killing
Lo cierto es que llegamos tarde (más de las 15 horas) para comer y pedimos menú del dÃa. El restaurante ese dÃa estaba vacÃo y creo que improvisaron un menú para nosotros, con lo cual era poca la variedad. Sin embargo hay que decir que los platos eran muy correctos (la sopa o la ensalada) y la tarta de queso del postre de lujo.
4 based on 351 reviews
Figón ZUTE EL MAYOR, the predecessor of the new FIGÃN DE TINÃN, was founded in 1850 by the ancestors of the current owner, Mr. MartÃn Antoranz Albarrán. Our fame comes from old, since our grandparents took care that all those who distinguished them with t
I have tried the lamb in other places in Burgos like Roa and in Pedraza and this place is definitely in the top 5 places. It was very high quality lamb and once you sit done they already serve you the mixed salad and quickly bring out the lamb. It was definitely a hit for the family. I didn´t give 5 stars (but would give the lamb 5 stars) because the place (decoration) is very basic and they don´t accept credit cards. The meal for us was 89 Euros for 2 glasses of wine, 2 cuartos de lechazo, 2 bottles of water and the salad which easily fed 3 adults and 2 children. I will definitely return. We went on a Sunday lunch and even though a group of 22 entered while we sat down we still received a fantastic and attentive service with plenty waiters to attend well.We also found a kayak trip from this restaurant in a nearby town at http://www.hocesduraton.com/ which left at 4pm so we had a very exciting and full day seeing the river and natural park with vultures and incredibly scenary.
4 based on 292 reviews
The Grill is located in an old stone house, which has been carefully restored maintaining the aesthetic that characterizes this region, stone, tile and wood. In the interior of the house has an excellent fusion of rustic and tasteful decorative, getting a
Went there for lunch on a Wednesday afternoon so the place was not crowed at all. The place is very inviting with a serene and elegant atmosphere. The downstairs is the bar - pianola and all - and the restaurant occupies the upper floor. We were greeted by Pena, the owner and a very gracious hostess. Try the croquettes....simply delicious and square in shape, but the main dish must the baby lamb which is just superb. I suggest ordering some French fries as well since it does go quite well with the lamb. You will also like the bread and the house wine which is excellent and reasonably priced. The desserts are not to be missed either. You can't go wrong here.Muchas Gracias por dedicar su valioso tiempo a compartir su opinion sobre nuestro Asador,nos agrada saber que el servicio y la comida y bebida todo estuvo de su agrado , lo comunicare al resto del equipo .Muchas Gracias
4 based on 426 reviews
I have been to "El Figon de Ismael" many times, however yesterday was a very special day celebrating my moms 85 birthday. The food was simply wonderful. Ismael has a very good wine list which make a celebration like yesterday even nicer. The detailed attention to my mom was wonderful. We have had a great time. I strongly recommend to try the "Ponche Segoviano" as desert. Nice way to finish a meal.
4 based on 663 reviews
A garden salad so heavily salted it was inedible. Cod which was delicious cooked in an awful sauce. Ice cream nothing to write home about. A bottle of reasonable Rioja. The bill : â¬67 for two. Disgraceful.We appreciate the time taken to leave us your feedbackWe always try to improve from mistakes, but we believe that if the salt was ensalda says when he started eating it and we would have prepared another quicklyRegarding the cod Sorry you do not know our gastromÃa , cod sauce was pilpil a sauce that accompanies the usual cod in SpainThe Rioja wine requested was expensive , the letter could see that we wines cheaper
4 based on 157 reviews
TÃpico castellano, lechazo recién asado de calidad excelente co el sabor y el mimo de ese horno de leñaCarta de vinos de primer orden a precios muy competitivos El mejor Ponche segoviano de la zona El servicio profesional , amable , simpático, atento a cada detalle Se nota la experiencia de tantos años de profesion y el cariño al cliente de toda una familia al frente del negocioVolveremos sin dudarlo
Best Spanish food near Sepulveda, Province of Segovia, Spain
ThingsTodoPost © 2018 - 2024 All rights reserved.