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Most Popular Steakhouse food in Sant Sadurni d'Anoia, Province of Barcelona, Spain
Discover Restaurants offering the best Steakhouse food in Sant Sadurni d'Anoia, Province of Barcelona, Spain including Ambrasa, Restaurante La Masia, Caves Canals & Domingo, Restaurante "La Martina"
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1. Ambrasa
Overall Ratings
4 based on 166 reviews
Reviewed By 38cristinas
Beautiful location overseeing the vineyard. Large room and good service. Unfortunately in our visit the food was average. We went for the degustación menu. First thing that surprised us was that the menu price is not inclusive: wine on the side, many mains and desserts come at an extra price. When the waiter comes, he goes over the different prices in the menu rather than talking about the food itself. We were five, we got 4 starters to share, nothing special and a main each, again nothing special. Desserts were well presented although my mint icecream was a decrepit ball. My family has been here before and they all agreed that this was the worst of their visit in terms of food.
Most Popular Spanish food in Sant Sadurni d'Anoia, Province of Barcelona, Spain
2. Restaurante La Masia
Overall Ratings
4 based on 35 reviews
Reviewed By JUAN JOSE D
Es un restaurante que está en las afueras de Sant SadurnÃ, pero tiene la ventaja de que hay mucho sitio para aparcar.Para ir al restaurante, te recomiendo que hagas reserva pues los fines de semana de invierno se pone a tope y te arriesgas a no tener sitio.Las mesas, son mesas corridas, por lo que puedes estar comiendo siempre con gente al lado, pero tiene su ambiente.Yo recomendarÃa comer pidiendo de la carta, creo que sale mucho mejor que los menús que tienen preparadas y asà puedes elegir a tu gusto.Nosotros comimos 2 raciones de Calçots, (que son 30 calçots) un plato de manitas de cerdo que las hacen de miedo y una butifarra, todo regado con una botella de Brut y para terminar una crema catalana y un café Trifásico, todo salió por 33 euros para los dos.
Best Contemporary food near Sant Sadurni d'Anoia, Province of Barcelona, Spain
3. Caves Canals & Domingo
Reviewed By lolaibanez
Hemos ido muchas veces a estas cavas por lo bien que se come. Todo está bien cocinado, las brasas quizás demasiado quemado por ejemplo las alcachofas, pero en general todo muy bueno en especial los pies de cerdo, están buenÃsimos.Esta vez no quede muy contenta, pues los postres los sirvieron en 4 tiempos, primero 2 cornetos, a la media hora un music , a la media hora 3 postres helados crocanti, y mi tarta al whisky que no venÃa, Al final en la mesa de al lado la camarera anuncia "tarta al whisky" y contesto yo, a lo que me dice que se ha olvidado y deja la tarta en la mesa de al lado que la habÃa pedido más tarde que yo. Al cabo de un rato me trae la tarta que ya no me apetecÃa, con gusto la habrÃa devuelto pero bueno, mejor me callo. Me pareció muy poco profesional, pues no me pidió ni disculpas.Es una lástima estropear una comida asÃ.
4. Restaurante "La Martina"
Overall Ratings
4 based on 219 reviews
Reviewed By johnwQ1928NJ
Having driven from Santander we had arranged to meet friends at this small back street restaurant. We arrived a little late. They weren't there. Perplexed. Then text message suggesting that they were but that it was closed. Even more perplexed. We were there, they weren't and it was definitely open. Turns out they'd gone to the old premises, closed three years ago! When eventually they turned up we had the bigger of the two fixed menus. 5 starters and two mains to share. It's meat, meat, meat, all the way. And it's very good meat. Steak and ribs, served Argentinian medium, bloody rare to the rest of the world, but with a very hot iron grill plate so you could singe it a bit more if required. Very good, inky black Malbec wine. 10/10
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